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Hearth & Dram

American

40-55 min
1801 Wewatta St (NaN mi)
More Info

Open Hours

Monday
6:30 AM-10:00 PM
Tuesday
6:30 AM-10:00 PM
Wednesday
6:30 AM-10:00 PM
Thursday
6:30 AM-10:00 PM
Friday
6:30 AM-11:00 PM
Saturday
6:30 AM-11:00 PM
Sunday
6:30 AM-10:00 PM

Breakfast

American Breakfast

Two eggs any style, toast and jam.
$14.00
0

Light Breakfast

Brie, preserves, fresh fruit and toast.
$13.00
0

Avocado Toast

Sunny side egg, house-made tahini, sprouts, radishes and squash seed oil.
$9.00
0

Smoked Brisket Hash

Two sunny side eggs, piquillo peppers, onions, mushrooms, bourbon BBQ sauce.
$16.00
0

Brioche French Toast

Maple syrup, whipped cream.
$12.00
0

Breakfast Sandwich

Fried egg and cheese with mushrooms.
$9.00
0

Anson Mills Oats

Banana, pecans, creme fraiche, maple.
$10.00
0

Breakfast Burrito

Asada, scrambled eggs, crispy potatoes, avocado, pinto beans, salsa arbol.
$16.00
0

Crispy Huevos Rancheros

Two sunny side eggs, pinto beans, avocado crema, salsa verde and cotija.
$13.00
0

Minute Steak & Eggs

Two eggs any style, fried potatoes, toast.
$16.00
0

H&D Omelet

$14.00
0

Brunch

American Breakfast

Two eggs any style, toast and jam.
$14.00
0

Fluffernutter French Toast

Bananas, peanut buttercream, maple bacon, maple syrup.
$16.00
0

Crab Beignet

Tartar sauce.
$15.00
0

Charred Asado Tacos

Onions, avocado crema, eggs, arbol-benne salsa, tomatillo salsa.
$13.00
0

Avocado Toast

Sunny-side egg, house-made tahini, sprouts, radishes and pumpkin seed oil.
$9.00
0

Cobb Salad

Grilled chicken, apple, boiled egg, avocado, bacon and blue cheese vinaigrette.
$15.00
0

Classic Bacon Cheeseburger

Double patty, B&B pickles, onion jam.
$13.00
0

Grilled Bologna, Egg & Cheese

Bread and butter pickles.
$11.00
0

Smoked Brisket Patty Melt

Cooked while you sleep, burger patty, double cheese, onion jam, H&D sauce.
$16.00
0

Cheese Crusted Breakfast Burrito

Asada, scrambled eggs, crispy potatoes, avocado, pinto beans, salsa arbol.
$16.00
0

Cubano

City ham, smoked pork, ballpark mustard, B&B pickles, Swiss, pan de pina.
$14.00
0

H&D Omelet

$14.00
0

Grilled Chicken Sausage

pickled mustard seed, dill pickle, marmalade
$14.00
0

Lunch - Sandwiches & Salads

Crab Beignet Sandwich

Tartar sauce, haystack potatoes, iceberg lettuce, preserved lemon
$17.00
0

Tacos

Steak, chicken, pork shank, or vegetable. Onions, avocado crema, cilantro, and tomatillo salsa
$15.00
0

Cobb Salad

Grilled chicken, apple, boiled egg, avocado, bacon, blue cheese vinaigrette.
$16.00
0

Chicken Caesar Salad

Garlic dressing, grana padano, croutons.
$15.00
0

Classic Bacon Cheeseburger

Double patty, B&B pickles, onion jam.
$13.00
0

Smoked Brisket Patty Melt

Cooked while you sleep, burger patty, double cheese, onion jam, H&D sauce.
$16.00
0

Mushroom Banh Mi

pickles, jalapeno, sriracha, avocado, cilantro
$14.00
0

Cubano

City ham, smoked pork, ballpark mustard, B&B pickles, Swiss, pan de pina.
$14.00
0

Dinner Provisions

Steamed Hawaiian Roll

Garlic butter.
$3.00
0

Grilled Bologna & Cheese

Bread and butter pickles.
$6.00
0

Braided Pretzel

Beer cheese, whiskey mustard
$12.00
0

Beef Tartare with Toast

Preserved egg yolk and sunflower oil.
$16.00
0

Crab Beignet

Tartar sauce.
$15.00
0

Pickled Shrimp Toast

Ciabatta, shaved hog jowl, chevre, crudite.
$15.00
0

Cured Meats & Cheeses

Mustards, pickles, preserves, crackers and grilled bread.
$18.00
0

Dinner Main Course

Grilled Bass with Lemon & Thyme

Marinated and grilled over oak embers then glazed in butter maltagliati, nduja, grilled leek and fennel.
$33.00
0

Smoked & Confited Duck Leg

Bok choy, Cincinnati radish, habanero, creamy rice grits, duck jus
$34.00
0

Medium Rare Short Rib

Extra marbled and tender, kissed with soy kimchi white peas, wagyu shank, scallion confit mushroom, tendon puff.
$37.00
0

Roasted King Salmon

Sashimi grade salmon basted in brown butter wax beans, radicchio, fennel and beet vinegar.
$36.00
0

Young Chicken with Herbs

Braised green beans, glazed squash, apricot
$32.00
0

Smoked Hanger with Red Wine

Cooked for 24 hours, then smoked with alder french fries, charcoal roasted onions, green salad and vinaigrette.
$33.00
0

Parsnip Agnolotti with Truffle

Ramp pasta ribbons with touch of cream and hazelnut oil brown butter, summer squash, arugula pesto.
$31.00
0

34 oz Bone-in Ribeye

Serves 2-4. Certified Angus, poached in butter, and finished over oak embers. Roasted mushrooms and whiskey sauce.
$150.00
0

Reserve Dry-Aged Ribeye

Aged minimum of 70 days, USDA prime. Tomato marmalade, sauce robert. Serves 1-2.
$85.00
0

Dinner Vegetables

Belgian Endive & Satsuma

Pickled blueberries, pecans, and chervil
$14.00
0

Grilled Broccolini with Yuzu

Bay spice-butter, smoked scallop.
$11.00
0

Spicy Fried Eggplant

szechuan flavors
$12.00
0

Charred Shisito Peppers

coriander vinegar
$12.00
0

Tempura Onion Rings

$8.00
0

Hen of The Woods with Celeriac

Barrel-aged vinegar and nasturtium.
$15.00
0

Meats & Cheeses

Pork Liver Mousse

Roasted pork liver and foie gras blended with sweet onion, warm spices, gruner veltliner and cream. Silky smoothe.
$18.00
0

Kaiserkrainer

Extra rich beef sausage made with ribeye fat and trimmings, a touch of pork fat and cubed swiss cheese. Smoked and grilled.
$18.00
0

Capacolo

Quintessential taste of the italian sub but elevated. Spicy rub, smoked and sliced thin. Enjoy the rich marbled perfection of coppa.
$18.00
0

Mortadella

Mother of bologna. This finely ground chicken (non-traditional) and pork sausage is studded with pistachio and peppercorns.
$18.00
0

Grilled Bacon

Our classic savory bacon cured with a touch of garlic and brown sugar, sliced thick and grilled to perfection.
$18.00
0

Smoked Lardo

Pure snowy-white fatback cured with juniper, clove, lemon and bay leaf. Lightly smoked with alder, sliced thin and flamed.
$18.00
0

Rillette

Speck and pork shoulder ground and confited in smoked lard. Whipped to buttercream-like perfection. Topped with fennel pollen.
$18.00
0

Nduja

Spicy spreadable pork. Traditionally fermented, this is a fully cooked ham product with smoked lard and calabrian chiles.
$18.00
0

Cotechino

All pork Italian sausage enriched with braised skin. Seasoned with white wine, garlic and clove, served grilled.
$18.00
0

Grilled Pepperon

Chicken and pork fresh pepperoni. It is spicy, served hot and grilled.
$18.00
0

Szechuan Sausage

Pork leg and fat mixed with citrus, szechuan peppercorn and arbol chiles. The spice has a lingering but pleasant numbing effect.
$18.00
0

Wagyu Corned Beef Tongue

Traditional corned beef flavors in ultra marbled colorado wagyu. Forget what you think about tonque. Garnished with half sours.
$18.00
0

Magret Duck Breast Ham

3 Supp. Salt, sugar and persimmon wood smoke. Hung until firm and flavorful. This ham is a little extra on all fronts.
$18.00
0

Pork Belly Speck

2 supp. Juniper, allspice, garlic and alder wood smoke. Hung to dry. This ham show cases the beauty of corner post husbandry.
$18.00
0

Coppa

2 supp. Dry-cured spicy ham made from the neck and primest part of the shoulder. Coppa has a perfect lean to fat ratio.
$18.00
0

Pate De Campagne

Country pate. Pork shoulder, chicken liver, cream, egg and spices. This particular version is studded with pecans and wrapped in bacon.
$18.00
0

Coppa Di Testa

A truly elegant preparation of pig head. It is not head cheese but a fine ham made from the best parts of the testa. Enjoy with rose.
$18.00
0

Salami Cotto

Pork leg and fat, a mix of ground and hand diced. White wine, fennel seed, Black pepper and fermented chiles.
$18.00
0

Burrata

4 supp. Buffalo milk mozzarella stuffed with cream and curd. Imported from italy.
$18.00
0

Oma

Jasper hill. Raw cow’s milk washed rind cheese. Pungent, nutty and creamy. Flavors of cultured butter, cured meats and roasted nuts.
$18.00
0

Harrbison

Jasper hill. Pasteurized cow’s milk cheese wrapped in birch bark. Very Piquant bloomy rind with flavors of lemon, mustard and vegetables.
$18.00
0

Ash Brook

Spring brook farm. Raw cow’s milk morbier style with a layer of ash in the middle. This cheese has a semi-soft, supple texture, and is lactic and bright with a decidedly funky finish.
$18.00
0

Manchego El Trigal Riserva

Pateurized sheeps milk cheese, aged longer than most manchego (at least 14 months), this reserva variety is extra nutty and a bit salty.
$18.00
0

Avalanche Goat Cheddar

3 supp. Raw goat milk, the goat cheddar is pale ivory in color, dense, smooth and a bit crumbly, with a little tyrosine crunch. Flavors are milky, tangy and fruity, with subtle goaty and briny notes and a hint of cheddary sharpness.
$18.00
0

Roomano Extra Aged Gouda

Pasteurized cow'€™s milk, roomano has an intense flavor of sweet-salty butterscotch. The granite paste is peppered with white flecks - calcium lactate crystals that form during extended aging, lending an assertive crunch.
$18.00
0

River Runs Blue

Moon hill dairy. Pasteurized cows milk, double cream, exterior blue, with a layer of bamboo ash. Dry paste, mild blue mold flavor. Woodsy aroma, crunchy salt texture.
$18.00
0

Stracapra

Cade ambros. Pasteurized goat's milk. Stracapra, is a washed-rind semisoft goat cheese, essentially a goat's milk taleggio.
$18.00
0

Parmigiano Reggiano

Raw cows milk, aged 18 months. True parmigiano reggiano cheese has a sharp tang with a crunchiness due to the milk proteins breaking down. Truly the king of dried cheeses.
$18.00
0

La Tur

Three pasteurized milks, cow, sheep, goat. Bloomy rind. Eats like a scoop of ice cream. The paste is ultra cream, mildly funky with a touch of white mushroom aroma and lemony tang.
$18.00
0

Lunch Sides

Tempura Onion Rings

Served with tomato ketchup.
$5.00
0

Steamed Hawaiian Roll

$3.00
0

Macaroni & Cheese

$5.00
0

Mustard Greens

$5.00
0

Shoestring French Fries

$5.00
0

Coleslaw

$5.00
0

Baked Beans

$5.00
0

Braised Green Beans

$5.00
0

Chili Con Carne

$5.00
0

Green Salad

$5.00
0

Lunch - Barbeque

Chicken Wings

Pick a sauce
$7.00
0

Baby Back Ribs

1/4 rack. Dry rubbed, smoked, finished over oak embers with a kiss of bourbon barbeque sauce
$9.00
0

Traditional Style Brisket

1/4 pound. Black pepper and salt, cooked for 24 hours sliced or chopped
$7.00
0

Kasekrainer

Beef and pork sausage studded with cheese
$7.00
0

Turkey Breast

Brined, grilled, and sliced.
$7.00
0

H&D Barbeque Plate

One signature meat, two sides, steamed hawaiian roll
$18.00
0

H&D Barbeque Platter

Three signature meats, three sides, three steamed hawaiian rolls
$40.00
0

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