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Categories

Hiawatha Restaurant & Lounge

American

80-95 min
713 Grant St (NaN mi)
More Info

Open Hours

No Postmates nearby
Monday
5:00 AM-2:00 AM, 11:00 AM-11:30 PM
Tuesday
5:00 AM-2:00 AM, 11:00 AM-11:30 PM
Wednesday
5:00 AM-2:00 AM, 11:00 AM-11:30 PM
Thursday
5:00 AM-2:00 AM, 11:00 AM-11:30 PM
Friday
5:00 AM-2:00 AM, 11:00 AM-11:30 PM
Saturday
5:00 AM-2:30 AM, 11:00 AM-11:30 PM
Sunday
5:00 AM-2:30 AM, 9:00 AM-11:30 PM

Starters

Hand Battered Cheese Curds

Mullin’s cheese curds battered and deep fried served with our house ranch.
$9.00
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Street Tacos

3pieces, tortillas filled with choice of pulled pork or shredded chicken, served with pico de gallo, cilantro, pickled onions queso fresco and a drizzle of our house chimichurri sauce.
$11.00
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Voodoo Nachos

These are a hit!! Fresh fried tortilla chips with queso Blanco, jalapenos, voodoo pulled pork and pico de gallo.
$11.00
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Hia’s Wings

Try our traditional bone-in wings tossed in your choice of one of our house sauces: garlic parmesan, hia's sauce or buffalo. Served with ranch, bleu cheese, or our house bbq sauce.
$9.00
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Oaxacan Shrimp

3piece, jumbo poached shrimp served with a delicious avocado cocktail bursting with citrus and flavor.
$14.00
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Black & Bleu Steak Tips Skillet

Tender bites of blackened steak tips with crumbled bleu cheese and bearnaise sauce.
$15.00
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Hia’s Smoked Sliders

A must try!-our house-smoked bbq pulled pork and pepper jack cheese topped with jalapenos haystacks!
$11.00
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Salads

Hiawatha’s Caesar Salad

Mixed greens, red onion, tomato, parmesan herb croutons, and Caesar dressing.
$13.00
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Mango Jerk Chicken Salad

Grilled Jerk Chicken over a bed of mixed greens, mango, grilled pineapple, red onion, and avocado tossed in our house mango vinaigrette.
$14.00
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Hia’s Chop Mixture

Mix greens, cucumbers, red onion, heirloom tomatoes, pepitas, and avocado.
$12.00
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Side Salad

Mix greens, cucumbers, red onion, heirloom tomatoes, pepitas.
$6.00
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Sandwiches/Burgers

The Cubano

Our house-smoked pulled pork, black forest ham, pickles, baby swiss cheese, stone ground mustard, mayo topped with a pineapple watermelon habanero relish.
$13.00
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PBLT

Crispy pork belly with cabbage apple slaw, tomato jam, and bacon mayo served on a toasted brioche bun.
$12.00
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The Black Umami

This half ground chuck burger is bursting with flavors of black garlic, mushroom duxelles and bleu cheese. Topped with onion frills.
$17.00
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Smoked Turkey Focaccia

Smoked turkey, pesto aioli, bacon, lettuce, tomato, onion, and Havarti cheese served on herb focaccia.
$12.00
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Build Your Own Burger

1/3 lb in house hand-pattied burger with lettuce, tomato and onion grilled to order. Cheese options: cheddar, swiss, Havarti, smoked gouda or pepper jack.
$9.00
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Entrees

Ribeye

14 oz Ribeye steak served with mushroom risotto. Finished with a chasseur sauce.
$28.00
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Tenderloin

6 oz, Pan-seared garlic stuffed and peppercorn crusted tenderloin. Served with garlic mashed potatoes and seasonal vegetables.
$18.00
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Jerk Chicken

Zesty marinated chicken from the grill. Served over red beans & rice and grilled watermelon & pineapple salsa.
$18.00
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Citrus Cured Salmon

Grilled Salmon, lemon beurre blanc served with red lentil quinoa pilaf and seasonal vegetables.
$19.00
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Hia’s Mac and Cheese

Cavatappi pasta tossed in our creamy and cheesy gouda cream with bacon.
$13.00
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Creamy Polenta

Roasted red pepper coulis, grilled portabella mushrooms, and seasonal vegetables.
$15.00
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Kid's Menu

Kid’s Chicken Tenders

Served with an option of french fries or veggies.
$7.00
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Kid’s Creamy Mac n Cheese

$7.00
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Kid’s Plain Burger

$8.00
0

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