Hinode Japanese Steak House & Sushi Bar Menu

Large shrimps individually battered and fried. Served with tempura dipping sauce.

Pork, onions, and carrots wrapped in a thin dough then deep fried until golden.

Calamari battered and fried golden. Served with tempura dipping sauce.

Soybean pods steamed and sprinkled with salt.

Fresh vegetables battered and fried golden. Served with a tempura dipping sauce.

Dumplings filled with ground meat and vegetables, then deep fried until golden. Served with dumpling sauce.

Want variety? Pick options from below.

Sirloin steak teriyaki chicken and grilled shrimp.

Grilled shrimp, juicy calamari and grilled scallops.

Lobster tail, filet mignon and grilled scallops.

Sirloin steak, teriyaki chicken and grilled shrimp.

Grilled shrimp, juicy calamari and grilled scallops.

Lobster tail, filet mignon and grilled scallops.

Smoked salmon, Crab, avacado, and cream cheese with eel sauce & seafood sauce. 8 pieces.

Tamago, cream cheese, shrimp tempura, and crab with eel sauce & creamy sauces. 8 pieces.

Spicy crab, avocado, cream cheese, with mayo, sweet chili, and eel sauce. 8 pieces.

Jalapeno, cream cheese, and spicy tuna with eel sauce & spicy mayo sauces. 8 pieces.

Cream cheese, crab, smoked salmon, and avocado with spicy crab on top. 6 pieces.

Cream cheese, crab, and shrimp tempura with crunchies, eel sauce, & creamy sauce. 8 pieces.

California roll with avocado, masago, and assorted fish on top. 8 pieces.

California roll with eel, avocado, and eel sauce on top. 8 pieces.

Shrimp tempura, crab, cucumber, cream cheese, and avocado with mayo & eel sauce. 6 pieces.

Cream cheese, eel, and shrimp tempura with spicy crab on top with mayo sauce. 8 pieces.

Soft shell crab, crab, cream cheese, and cucumber with masago on top. 6 pieces.

Shrimp tempura, crab, avocado, and cream cheese with special crab mix on top. 6 pieces.

Smoked salmon, cream cheese, avocado, with crab and masago on top with mayo & eel sauce. 8 pieces.

Crab, cucumber, and avocado. 8 pieces.

Tuna, salmon, or yellow tail only. No mix and match. 6 pieces.

Spicy crab with eel sauce on top.

Crab, cooked shrimp, avocado, and cucumber with masago on top. 8 pieces.

Salmon, cucumber, and avocado. 8 pieces.

Cucumber and avocado. 8 pieces.

Eel and cucumber with eel sauce. 8 pieces.

Spicy tuna with spicy mayo sauce. 8 pieces.

Smoked salmon, crab, cream cheese, and cucumber. 6 pieces.

Spicy tuna with crunchies, eel sauce, & creamy sauces on top. 8 pieces.

Shrimp tempura, crab, and cucumber with crunchies, eel sauce, & cream sauces. 8 pieces.

Maguro.

Shiro maguro.

Sake.

Tai.

Hamachi.

Ika

Kani.

Ebi.

Hokki.

Kunsei sake.

Tamago.

Unagi.

Tako.

Chef's choice of 6 pieces of nigiri.

Chef's choice of 6 pieces of sashimi.

Chef's choice of 12 pcs of sashimi.