Humble Fish

Ahi Tuna, sweet and green onion, rice crisp, pickled daikon, aka seaweed, creamy chili aioli and rice.

Salmon, norito chip, pickled red onion, scallion, golden tobiko, creamy yuzu kosho sauce and rice. Served spicy.

Ahi Tuna, sweet and green onion, seasoned kelp, toasted sesame, classic shoyu sauce and rice.

shrimp, California garlic, lemon, butter, Aleppo chili, housemade garlic chip, furikake, rice

Salmon, pickled cucumber, avocado, jicama, crispy plantain, yellow chili dressing and rice. Served spicy.

Ahi Tuna, sweet and green onion, seasoned kelp, toasted sesame, classic shoyu sauce and rice.

Ahi Tuna, kale chip, ginger, pickled red onion, citrus vinaigrette and kale salad.

Hawaiian sweet potato, crispy lotus root, shiitake, pickled mango, balsamic soy reduction and quinoa. Vegan.

Ahi Tuna, sweet and green onion, rice crisp, pickled daikon, aka seaweed, creamy chili aioli and rice.

Salmon, radish, micro cress, green onion, pickled celery, smoked trout roe, miso lemon vinaigrette and rice.

Salmon, pickled cucumber, avocado, jicama, crispy plantain, yellow chili dressing and rice. Served spicy.

Salmon, norito chip, pickled red onion, scallion, golden tobiko, creamy yuzu kosho sauce and rice. Served spicy.

Add chips and a drink to your signature bowl

shrimp, hand ground jerk seasoning, chargrilled fresh pineapple slice, jicama, bell pepper, cilantro, pineapple glazed rice

shrimp, California garlic, lemon, butter, Aleppo chili, housemade garlic chip, furikake, rice

lightly torched ahi tuna, basil, mint, cilantro, bell pepper, tomato, red onion, toasted coconut, roasted Hawaiian kukui nut, coconut ceviche marinade, lime, coconut rice

Layers of Belgian chocolate, haupia, coconut whipped cream, toasted coconut and chocolate flakes. Contains gluten.