Hurry Curry of Tokyo

A tender breast filet lightly battered in panko flakes and fried to a golden brown. Served with curry.

Sake marinated boneless chicken breast pieces battered and fried. Served with curry.

Six pieces of Japanese style fried dumplings with your choice of filling.

Pork loin breaded in panko and fried to a golden brown. Served with curry.

Sake and garlic marinated chicken breast pieces battered and fried to a golden brown. Served with white sauce.

Two mashed potato patties battered in panko and fried to a golden brown. Served with tonkatsu sauce.

Two ground beef patties mixed with caramelized onions and spices breaded in panko and fried to a golden brown.

Simmered juicy chicken thigh pieces. Served in exclusive curry.

Sake and garlic marinated chicken breast pieces battered and fried to a golden brown. Served with white sauce.

Sake and garlic marinated chicken breast pieces battered and fried to a golden brown. Served with white sauce.

Five jumbo shrimp battered in panko and fried to a golden brown. Served with sweet Thai chilli sauce.

Two mashed potato patties battered in panko and fried to a golden brown. Served with tonkatsu sauce.

Six pieces of Japanese style fried dumplings with your choice of filling.

Young soy beans steamed in the shell and lightly salted.

Crinkle cut fries topped with Tokyo Curry, Cheddar cheese, and onions.

Sliced firm tofu sprinkled with a mixture of minced bell pepper, onion, and radish, drizzled with a sweet soy vinaigrette.

Signature chicken cutlet, drizzled with katsu sauce, fresh spring greens topped with corn, carrots, minced bell pepper, and onion.

Fresh spring greens topped with carrots, cucumber, corn, tomatoes, bell peppers, and boiled egg.

Crisp lettuce topped with carrots and sesame soy dressing.

A mixture of ground beef and vegetables simmered together to make this unique curry garnished with a boiled egg.

A tender breast filet lightly battered in panko flakes and fried to a golden brown. Served with curry.

Simmered juicy chicken thigh pieces. Served in exclusive curry.

Sake marinated boneless chicken breast pieces battered and fried. Served with curry.

Pork loin breaded in panko and fried to a golden brown. Served with curry.

Tender pieces of beef in exclusive curry.

Two ground beef patties mixed with caramelized onions and spices breaded in panko and fried to a golden brown.

Two of potato croquettes fried to a golden brown. Served with curry.

Your choice of shrimp style. Served with curry.

Calamari, shrimp, scallops, and fish sauteed in curry sauce.

Flakey white fish breaded in panko and fried to a golden brown. Served with curry

Served with rice and a small salad with special dressing.

Hearty carrots, potatoes, peas, and corn in curry sauce.

Tender Japanese eggplant fried and served in curry sauce.

Calamari, shrimp, scallops, and fish sauteed and tossed in your choice of soy-wine cream sauce or tomato sauce.

Sauteed mushrooms, onions, bell peppers and corn, and served on top of spaghetti surrounded by fried chicken karaage.

Mildly spicy cod roe blended with sauteed calamari and tossed with spaghetti. Topped with shredded nori. Served with a salad.

Your choice of protein cutlet battered in panko and fried. Served with tomato sauce.

Your choice of shrimp style. Served with tomato sauce.

Sauteed and tossed in your choice of soy wine cream sauce or tomato sauce.

Original flavor.

Original flavor.

500 mL.

500 mL.