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Ibiza Food Wine Bar

American

25-40 min
2450 Louisiana St (NaN mi)
More Info

Open Hours

Order Delivery until 9:30 PM
Monday
Closed
Tuesday
11:00 AM-10:00 PM
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-10:00 PM
Friday
11:00 AM-11:00 PM
Saturday
5:00 PM-11:00 PM
Sunday
5:00 PM-9:00 PM

Lunch

Small Bites Before Lunch

Jamon Iberico The Black Foot

Pork shoulder - aged 22 months.
$20.00
0

Fried Oysters

Served with spinach, bacon and leek fondue with spicy aioli.
$12.00
0

Crispy Shishito Peppers

Served with lemon soy and maldon sea salt.
$8.00
0

Crispy Calamari

Served with lime sambal chili aioli.
$15.00
0

La Plancha Style Portuguese Octopus

Served with green zhug and spanish chorizo.
$15.00
0

Grilled Shrimp

Served with crabmeat cornbread and tasso ham cream.
$15.00
0

Piquillo Peppers Stuffed

Served with pulled pork, finished with Alabama white sauce.
$15.00
0

White Anchovies Boquerones In Olive Oil

Served with chives.
$11.00
0

Wagyu Meatballs

Served with spicy fregola and yellow curry.
$12.00
0

Salads

Lulu Wilson Kale Salad

Served with currants, parmesan and pine nuts.
$10.00
0

Ibiza Caesar Salad

Served with hearts of romaine, spinach and arugula.
$11.00
0

Iceberg Wedge Salad

Served with green goddess dressing and tomato.
$9.00
0

Soups and Sandwiches

Basque Green Pepper and Crab Bisque

$8.00
0

Gumbo

Served with guinea hen andouille sausage and potato salad.
$8.00
0

Grilled Chicken Sandwich

Served with white cheddar, dijon and bacon.
$12.00
0

Crispy Fish Sandwich

Served with lettuce tomato and brown butter mayo.
$16.00
0

Hamburger

Served with white cheddar and bacon.
$13.00
0

Pizza

Fresh Mozzarella, Tomato, Roasted Garlic and Unfiltered Spanish Olive Oil

$15.00
0

Burrata Cheese and House-Made Italian Sausage with Arugula

$14.00
0

Local Goat Cheese, Portabella, Oven-Dried Tomato and Apple Smoked Bacon

$14.00
0

Lunch Main Courses

Pepper Crusted Ahi Tuna

Served with orange mustard, ponzu roasted peppers and seaweed.
$23.00
0

Beef Tenderloin

Served with shallot red wine au jus, with mac and cheese.
$24.00
0

Local Redfish Chili Crusted

Served with roasted garlic & smoked bacon butter.
$22.00
0

Seared Ahi Tuna Salad

Served with oven dried tomato, roasted garlic, portabello and feta.
$23.00
0

Moroccan Braised Chicken

Served with couscous and lemon.
$18.00
0

Hot Smoked Salmon Salad

Served with lemon dressing.
$19.00
0

Six Hour Braised Lamb Shank

Served with mint oil.
$21.00
0

Buttermilk Fried Catfish

Served with crayfish mashed potato.
$20.00
0

Lime and Garlic Grilled Shrimp

Served with herb butter pasta.
$21.00
0

Dinner

Small Bites

Jamon Iberico - The Black Foot

Pork shoulder - aged 22 months.
$20.00
0

Whole Roasted Cauliflower

Served with creamy feta and goat dip.
$12.00
0

Grilled Shrimp

Served with crab meat cornbread and tasso fricassee.
$18.00
0

Cremini Mushrooms & Grana Cheese Risotto

$17.00
0

Crispy Calamari

Served with lime sambal chili aioli.
$16.00
0

La Plancha Style Portuguese Octopus

Served with green zhug and Spanish chorizo.
$18.00
0

Fried Oysters

Served with Spinach, bacon and leek fondue with spicy aioli.
$16.00
0

Piquillo Peppers Stuffed

Served with pulled pork, finished with Alabama white sauce.
$17.00
0

Goat Cheese

Served with morcilla sausage and sweet roasted beets.
$17.00
0

Crispy Shishito Peppers

Served with lemon soy and maldon sea salt.
$8.00
0

Wagyu Meatballs

Served with spicy fregola and yellow curry.
$14.00
0

White Anchovies Boquerones In Olive Oil

Served with chives.
$11.00
0

Shrimp Tempura

Served with tartar sauce.
$13.00
0

Small Salads & Soup

Iceberg Wedge Salad

Served with green goddess dressing and tomato.
$10.00
0

Ibiza Caesar Salad

Served with hearts of romaine, spinach and arugula.
$11.00
0

Crab Salad

Served with avocado and bacon.
$13.00
0

Lulu Wilson Kale Salad

Served with currants, Parmesan and pine nuts.
$11.00
0

Basque Green Pepper and Crab Bisque

$8.00
0

Pizza

Fresh Mozzarella, Tomato, Roasted Garlic and Fruity Olive Oil

$15.00
0

Burrata Cheese and House Made Italian Sausage

Served with arugula.
$15.00
0

Local Goat Cheese, Portobello

Oven dried tomato and apple smoked bacon.
$15.00
0

Dinner Main Courses

Seared Pasta

Served with wilted greens and truffles corn broth.
$26.00
0

Six Hour Braised Lamb Shank

Served with mint oil.
$32.00
0

Local Chili Pepper Crusted Redfish

Served with bacon butter.
$30.00
0

Roasted Chicken Breast

Served with natural pan juices.
$27.00
0

Braised Rabbit

Served with French mustard pancetta and pappardelle.
$32.00
0

Grilled Pork Chop

Served with jalapeno-ginger-mint chutney.
$33.00
0

Baseball Cut Beef Tenderloin

Served with shallot red wine au jus.
$38.00
0

Grilled Shrimp

Served with barley porcini mushroom charred lemon and basil.
$31.00
0

Pan Seared Wild Salmon

Served with shiso pesto and cumin seed roasted cauliflower.
$29.00
0

Pepper Crusted Ahi Tuna

Served with orange mustard, ponzu roasted peppers and seaweed.
$35.00
0

Desserts

Carrot Cake

Cream cheese icing, blood orange sorbet.
$12.00
0

Warm Nutella Brownie

Salted caramel ice cream, chocolate hazelnut toffee.
$10.00
0

Buttermilk Poundcake

Cheesecake ice cream, lemon mousse, fresh strawberries.
$10.00
0

Chocolate Espresso Silk Pie

House made blackberry compote, Chantilly cream.
$11.00
0

Mocha Bread Pudding

Jamaican rum caramel, French vanilla ice cream.
$10.00
0

Daily Sorbet Trio

House made daily.
$8.00
0

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