$3.99 Delivery

India's Flavor

30-45 min
3303 N Verdugo Rd (NaN mi)
More Info

Open Hours

11:30 AM-2:30 PM, 5:00 PM-9:30 PM
11:30 AM-2:30 PM, 5:00 PM-9:30 PM
11:30 AM-2:30 PM, 5:00 PM-9:30 PM
11:30 AM-2:30 PM, 5:00 PM-9:30 PM
11:30 AM-2:30 PM, 5:00 PM-10:00 PM
11:30 AM-2:30 PM, 5:00 PM-10:00 PM


Vegetable Samosa

Crisp turnovers, stuffed with a delicious mix of potatoes, peas, spices and herbs.

Bhel Puri

India’s most popular railway snack, made from a mix of puffed rice, potatoes, onions, home-made wafer chickpea noodles, lime and a mix of chutneys, garnished with cilantro.

Vegetable Pakora

Potatoes, cauliflower and onion fritters served with sweet, home-made chutney.

Onion Bhaji

Lightly spiced, deep fried onions rings.

Paneer Pakora

Fried home-made cheese slices, dipped in gram flour and served with side of chutney.

Chicken Pakora

Pieces of chicken breast, fried to perfection with a mix of gram flour and bread crumbs.

Shrimp Pakora

Shrimp mixed with gram flour and bread crumbs, lightly fried and served with our chutneys.

Aloo TIkki

Indian potato pancake topped with chopped onions.

Soup & Salad

Lentil Soup

Delicately spiced lentil soup.

Chicken Soup

Mildly spiced chicken soup.

Mulligawtawny soup

Mildly spiced soup made with lentils and chicken stock.

Ketchuumber Salad

Cucumbers, carrots, tomatoes and garbanzo beans, tossed in lime juice and homemade cilantro dressing.

Fresh Green Salad

Fresh cut lettuce, carrots and tomatoes, topped with our home-made yogurt dressing.

Chicken Fresh Green Salad

Boneless tandoori chicken on fresh cut lettuce, carrots, and tomatoes, topped with home-made yogurt dressings.

Chicken Ketchumber Salad

Boneless tandoori chicken with cucumbers, carrots, tomatoes and garbanzo beans, tossed in lime juice and home-made cilantro dressing.



Mixed vegetables in lightly spiced tangy tomato and onion gravy.

Vindaloo Curry

Flavorful gravy with potatoes, lemon juice, herbs and spices.

Chilli Curry

Mixed vegetables in a hearty, thick chili and herb sauce.

Coco Curry

Onion and coconut milk sauce, with an assortment of mixed vegetables.

Jalfrazie Curry

Mix of fresh spices, green peppers, red bell peppers, potatoes and other vegetables, sauteed with onions and yogurt.

Masala Curry

Creamy tomato fenugreek saffron sauce, made with our mixed vegetables, herbs and spices.

Saagwala Curry

Cubes of potatoes in a creamed spinach sautee.


Hearty vegetables tossed in our special onion, yogurt, and cashew infused sauce.

Vegetarian Dishes

Aloo Gobi

Cauli!lower and potatoes ,sauteed with fresh tomatoes, ginger and garlic.

Aloo Matar

Potatoes and Peas cooked in spiced gravy.

Bengan Bhartha

A puree of tandoor-baked eggplant, sautéed onions, fresh tomatoes, peas, ginger and garlic.

Chana Masala

Garbanzo beans sauteed with ginger in a zesty, traditional masala sauce.

Daal Makhani

Lentils cooked in a special butter sauce.

Daal Tarka

Lentils cooked in a tomato, onions, and spice-based sauce.

Jeera Aloo

Mildly spiced potatoes cooked with cumin seeds and herbs.

Malai Kofta

Mixed vegetable balls, fresh onions, ginger, garlic, and cooked in a rich saffron sauce with nutty undertones.

Matar Paneer

Home-made cheese with peas, cooked in a mildly spiced gravy.

Mixed Vegetables

A mixture of vegetables, cauliflower , carrots, potatoes, and peas sauteed with onions, ginger and tomato.

Matar Tofu

Tofu cooked in peas &and mildly spiced gravy.

Bhindi Masala

Chopped okra sauteed with onions, ginger, herbs and spices.


Plain Rice

Our flavorful basmati rice.

Rice Pulao

Basmati rice cooked with green peas and seasoning.

Kashmiri Pullao

Basmati rice with dried fruits, nuts and coconut powder.

Vegetable Biryani

Mixed vegetables sauteed with basmati rice, nuts, raisins and curry sauce.

Chicken Biryani

Basmati rice with pieces of chicken cooked with nuts, herbs, spices and saffron.

Lamb Biryani

Pieces of lamb cooked with basmati rice, cashews, raisins and curry sauce.

Shrimp Biryani

Basmati rice cooked with shrimp and seasoned with herbs, spices, saffron and nuts.

Beef Biryani

Pieces of beef cooked with basmati rice, cashews, raisins and curry sauce.

Tandoori Entrees

Tandoori Chicken Boneless

Spring chicken healthy white breast meat marinated in yogurt, fresh spices, and lemon juice, then barbecued over flame in our tandoor.

Tandoori Chicken bone-in

Spring chicken juice-dripping dark meat marinated in yogurt, fresh spices and lemon juice, then barbecued over flame in our tandoor.

Boti Kabob

Tender morsels of lamb marinated in our special recipe and broiled in our tandoor.

Tandoori Shrimp

Shrimp marinated in yogurt, fresh spices and lemon juice, barbecued over flame in our tandoor.

Tandoori Mixed Grill

A bountiful assortment from the tandoor; includes tandoori chicken, chicken tikka, boti kabob and tandoori shrimp.


Plain Naan

Classic leavened bread made with white wheat flour and baked in the tandoor. Served piping hot with or without butter

Garlic Naan

Naan topped with chopped garlic and cilantro and baked in the tandoor.


2 pcs. Deep fried, flat rounds of whole wheat flour.

Tandoori Roti

Whole wheat, unleavened bread cooked in the tandoor.

Aloo Parantha

Unleavened bread filled with spiced mashed potatoes cooked in the tandoor.

Onion Kulcha

Naan stuffed with finely chopped onions and baked in the tandoor.

Kashmiri Naan

Naan enriched with nuts, raisins and coconut powder.

Cheese Naan

Naan enriched with mozzarella cheese.

Chili Garlic Naan

Naan topped with Serrano Chilies, chopped garlic and cilantro.



A tang mix of pickled vegetables.

Mango Chutney

Indian dip made from unripened mangoes.


Stone ground lentil crackers, flavored with cumin, then toasted in the tandoor.


Home-made yogurt with boiled potatoes, accented with raw onions, cucumber, tomatoes and carrots.

Mint Chutney

8 oz of our home-made zesty mint chutney.

Tamarind Chutney

8 oz of our home-made sweet and tangy tamarind chutney.



A popular treat in punjab home-made yogurt. Served plain, sweet, salted or with mango pulp.

Chai Tea

The traditional tea of India, brewed with milk and cardamom with a special blend of spices.

Iced Tea

Indian tea brewed with fresh mint leaves.

Nimbu Pani

Home-made lemonade, made Indian-style with fresh ginger and lime juice.

Sparkling Water





Refreshing mango, lychee or pineapple juice.



Indian rice pudding made in the traditional way with the flavor of green cardamom

Gulab Jamun

Lightly-fried dumplings, prepared with powdered milk and refined flour, served in sugar syrup.

Pistachio Kulfi

Indian ice-cream made from reduced milk, cardamom and pistachio nuts.

Mango Kulfi

Mango flavored Indian ice-cream made from reduced milk.

Ras Malai

Dumplings made from cheese, soaked in sweetened, thickened milk and flavored with cardamom.

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