Iron Thunder Saloon Hickory Menu

A 6 oz Angus beef patty smothered in grilled onions and cheddar cheese. Served on grilled sourdough with fries.

Golden-fried chicken breast atop mashed potatoes roasted corn and topped with brown gravy.

Rice pilaf tossed with chicken, broccoli and a light teriyaki glaze. Served with garlic toast.

Our creamy penne pasta tossed with grilled chicken. Served with garlic toast.

Diced grilled chicken breast, tossed in our homemade zesty dill sauce, topped with lettuce and tomato on sourdough toast. Served with fries.

Cured ham with your choice of cheese, lettuce, and tomato. Served with fries.

Grilled marinated chicken tenders topped with grilled peppers and onions. Served over rice pilaf.

Chicken atop a lunch-sized fresh garden salad with your choice of dressing.

Classic grilled cheese with your choice of a crock of side.

Our version of a “sloppy Joe” with melted cheddar. Served on a sesame bun with fries.

Golden crust chock full of tender chunks of grilled chicken with vegetables.

Served open-faced on bread and mashed potatoes covered in brown gravy.

Fried flounder. Served on a bun with lettuce, mayo, and pickles with fries.

Two kickstands, choice of style, and half of a cheese quesadilla. Served with marinara sauce, salsa, sour cream, and ranch dressing for dipping.

Six baked potato skins stuffed with melted cheddar cheese, bacon crumbles, and fresh chives. Served with sour cream.

Fries topped with chili, cheese and jalapenos.

Four thunder-sized fresh, handcrafted mozzarella cheese sticks. Served with marinara sauce.

Giant soft pretzel, baked. Served with spicy for dipping.

Flash-fried until crunchy. Served with your choice of sauce for dipping.

Tater tots topped with queso cheese, bacon and ranch.

Fresh tortilla chips smothered with chili, spicy grilled chicken, cheddar, jalapenos and sour cream.

Fresh tortilla chips topped with pulled pork, our homemade BBQ sauce, cheddar cheese, and jalapenos.

Fresh tortilla chips topped with grilled chicken breast tossed in buffalo sauce, cheddar cheese, celery, tomatoes, diced jalapenos, and bleu cheese crumbles.

Six succulent, chilled shrimp. Served with cocktail sauce.

Peel and eat, hot and spicy. Take it off, take it all off!

10 butterflied shrimp grilled with our special seasoning blend. Served with cocktail sauce.

Eight golden-fried shrimp tossed in your favorite wing sauce with your choice of dressing.

Eight jumbo bacon-wrapped shrimp. Served with BBQ ranch for dipping.

Four baked mini-cakes of lump crabmeat, tasty seasoning and no fillers.

Our version of the "blooming" onion, fried crispy. Served with our special dipping sauce.

Cheddar cheese melted between a flour tortilla. Served with diced tomatoes, lettuce, salsa, and sour cream.

Breaded and fried pickles, served with ranch dressing.

Our hand-crafted, thinly-sliced onion rings, piled high and served with our spicy ketchup.

Fresh tortilla chips topped with grilled chicken breast tossed in buffalo sauce, black beans, cheddar cheese, diced celery, and bleu cheese crumbles.

Four breaded deep-fried BBQ ribs. Served on a bed of cheese fries.

Our giant taco shell with iceberg lettuce, homemade chili, shredded cheese, tomatoes, and sour cream.

Iceberg lettuce topped with tomatoes, cucumber, red onion, banana peppers, shredded cheese, and homemade croutons.

Fresh romaine lettuce topped with homemade croutons, grated Parmesan cheese and Caesar dressing.

Two iceberg wedges topped with diced tomatoes crumbled crispy bacon and bleu cheese crumbles. Served with pita wedge and bleu cheese dressing.

Our signature thunder-sized chicken breast, fried crispy and tossed in wing sauce. Served with lettuce and tomato on a sesame bun.

Three jumbo, juicy chicken tenders tossed in your choice of sauce. Served with fries and ranch dressing.

Grilled chicken topped with sauteed mushrooms, grilled peppers, and onions, melted provolone, shredded lettuce, tomatoes and mayo on a toasted hoagie roll.

Steak topped with sauteed mushrooms, grilled peppers, and onions, melted provolone, shredded lettuce, tomatoes and mayo on a toasted hoagie roll.

Grilled marinated chicken breast stacked with bacon, cheddar, lettuce, tomatoes, and mayo, tripled-layered.

Sliced turkey breast topped with melted provolone, sauteed mushrooms, shredded lettuce, tomatoes and mayo on a toasted hoagie roll.

Our lightly marinated, thunder-sided grilled chicken breast. Served with lettuce and tomato on a sesame bun.

Thick and juicy. 1-2 lb Angus burger with lettuce, tomato, and onion.

A mound of smoked pulled pork and the best BBQ sauce around. Served on a sesame bun.

Dressed with melted Swiss cheese, sauerkraut and 1000 island dressing on grilled rye bread.

Seasoned Italian sausage topped with grilled peppers, and onions, melted provolone and marinara sauce on a toasted hoagie roll.

Angus beef patty layered between flour tortillas and topped with cheese, shredded lettuce, tomatoes and our zesty special sauce.

Two 1/4 lb nathan’s all-beef hot dogs topped.

One all-beef hot dog topped your way.

Our signature lump crab cake on a sesame bun with lettuce, tomato and our tangy remoulade sauce.

Tender roast beef with grilled onions and melted provolone on a hoagie roll. Served with au jus for dipping.

An old favorite with a thunder twist! BBQ pork, ham, Swiss cheese, sliced pickles, and spicy mustard on a pressed roll.

Smoked pulled pork topped with homemade mac-n-cheese, melted cheddar and BBQ sauce, layered between grilled sourdough.

With 15 slices of bacon.

Sliced turkey breast topped with melted provolone, sauteed mushrooms, shredded lettuce, tomatoes and mayo on a toasted hoagie roll.

Our signature lump crab cake on a sesame bun with lettuce, tomato, and our tangy remoulade sauce.

Three jumbo, juicy chicken tenders tossed in sauce. Served with fries and ranch dressing.

Grilled chicken topped with sauteed mushrooms, grilled peppers and onions, melted provolone, shredded lettuce, tomatoes and mayo on a toasted hoagie roll.

Steak topped with sauteed mushrooms, grilled peppers, and onions, melted provolone, shredded lettuce, tomatoes and mayo on a toasted hoagie roll.

Our lightly marinated, thunder-sized grilled chicken breast served with lettuce and tomato on a sesame bun.

Grilled marinated chicken breast stacked with bacon, cheddar, lettuce, tomatoes, and mayo, tripled-layered.

Two flour tortillas stuffed with shredded lettuce, diced tomatoes, and cheddar topped with sour cream. Served with a side of rice.

Two flour tortillas stuffed with grilled peppers and onions with bleu cheese drizzle. Served with a side of rice.

Two flour tortillas stuffed with shaved cabbage and homemade pineapple salsa. Served with a side of rice.

Two flour tortillas stuffed with tossed in medium sauce with shredded lettuce, diced tomatoes, and celery. Topped with cheddar, bleu cheese crumbles, and ranch drizzle. Served with a side of rice.

Two flour tortillas stuffed with tossed in choice of sauce with shredded lettuce, diced tomatoes, and diced cucumbers. Served with a side of rice.

Two flour tortillas stuffed with coleslaw, onion straws, jalapenos, and BBQ sauce drizzle. Served with a side of rice.

Two flour tortillas stuffed with shaved cabbage, and homemade pico de gallo. Served with a side of rice.

Two flour tortillas stuffed shaved cabbage, grilled corn and Asian drizzle. Served with a side of rice.

Served with celery and dressing.

Served with celery and dressing.

Served with celery and dressing.

10 tender pieces of fried and tossed boneless wings. Served with fries.

Penne pasta with mixed vegetables tossed in a creamy Alfredo sauce and topped with fresh-grated Parmesan cheese.

Pepperoni, sausage, ground beef, bacon and ham.

Thunder-sized soft pretzel, pepperoni, marinara sauce and mozzarella cheese.

Mac-n-cheese, ground beef, bacon crumbles, and cheddar.

Seasoned ground beef, black beans, salsa, cheddar, lettuce, tomatoes, jalapenos and sour cream.

Spicy chicken, diced celery, buffalo sauce with bleu cheese crumbles.

Our thunder-sized breaded chicken breast, smothered in melted provolone, topped with marinara sauce and served over pasta.

Pasta covered with our spicy Angus beef meat sauce.

It’s pasta done the biker way, big and meaty!

Spicy chicken in a creamy cajun-style sauce served over penne pasta.

Spicy shrimp in a creamy Cajun-style sauce, served over penne pasta.

A 6 oz Angus beef patty smothered in grilled onions and cheddar cheese. Served on grilled sourdough with fries.

Golden-fried chicken breast atop mashed potatoes, roasted corn and topped with brown gravy.

Rice pilaf tossed with chicken, broccoli and a light teriyaki glaze. Served with garlic toast.

Our creamy penne pasta tossed with grilled chicken. Served with garlic toast.

Diced grilled chicken breast, tossed in our homemade zesty dill sauce, topped with lettuce and tomato on sourdough toast. Served with fries.

Cured ham with your choice of cheese, lettuce, and tomato. Served with fries.

Grilled marinated chicken tenders topped with grilled peppers and onions. Served over rice pilaf.

Chicken atop a lunch-sized fresh garden salad with your choice of dressing.

Classic grilled cheese with your choice of a side.

Our version of a “sloppy Joe” with melted cheddar. Served on a sesame bun with fries.

Golden crust chock full of tender chunks of grilled chicken with vegetables.

Served open-faced on bread and mashed potatoes covered in brown gravy.

Fried flounder. Served on a bun with lettuce, mayo and pickles with fries.

Diced chicken breast in our homemade creamy buffalo sauce, topped with bleu cheese crumbles. Served hot with tortilla chips.

A creamy blend of crab, spinach and cheese. Served hot with fresh tortilla chips.

Spicy jalapeno cheese dip. Served with fresh tortilla chips.

Fresh, thunder-style pico made from our own special recipe. Served with salsa and fresh tortilla chips.

Original barbeque "pork dip" served with fresh tortilla chips.

A combination of our queso dip and homemade chili. Topped with sour cream and served with tortilla chips for dipping.

16 oz thick and flavorful, grilled to your liking.

10 oz premium, aged, mouth-watering center-cut sirloin.

Marinated beef strips. The old gang's favorite!

What a rack! A little sweet, a little spicy, fall-off-the-bone tender!.

10 oz Angus beef patty topped with grilled peppers, and onions with gravy. Served with mashed potatoes and a side car.

An 8 oz grilled salmon filet with a honey-dijon glaze. Served with rice pilaf and steamed veggies.

Deep fried. Served with fries and cole slaw.

Two of our famous, baked lump crab cakes. Served with our homemade remoulade sauce.

Our thunder-sized breast of chicken, grilled hot and juicy - this “dd” sized breast is served with rice pilaf and a sidecar.

Rice pilaf tossed with chicken, broccoli and a light teriyaki glaze. Served with garlic toast and salad.

Thick, juicy, 12 oz bone-in, center-cut pork chop grilled to perfection.

Smoked pulled-pork BBQ. served with baked beans and fries.

Grilled tilapia filet topped with our homemade pineapple salsa. Served over rice pilaf with choice of a side car.

Golden crust chock full of tender chunks of grilled chicken with vegetables.

Our version of an old-fashioned favorite-thunder-style.

A thunder-sized walnut brownie topped with vanilla ice cream, whipped cream and drizzled with chocolate sauce.

It makes the statue of liberty smile.

Two apple pies. Served warm, topped with vanilla ice cream, whipped cream and drizzled with caramel sauce.