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Isa Restaurant in San Francisco delivery

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Categories
$3.99 Delivery
French

Isa Restaurant

Menu changes frequently

35-50 min
3324 Steiner St (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
5:30 PM-9:30 PM
Wednesday
5:30 PM-9:30 PM
Thursday
5:30 PM-9:30 PM
Friday
5:30 PM-10:00 PM
Saturday
5:00 PM-10:00 PM
Sunday
5:00 PM-9:30 PM

Appetizers

Organic Loch Duart Salmon Carpaccio

Served with lemon, creme fraiche, cucumber, egg, capers.
$14.00
0

Dungeness Crab Salad

Served with avocado, apple, grapefruit, tarragon & mustard aioli.
$19.00
0

Yellowfin Tuna

Served with spicy sriracha, toasted sesame, seaweed, avocado, nori.
$17.00
0

Butter Lettuce Salad

Served with poached pear, candied walnuts, watercress & point reyes blue cheese.
$12.00
0

Arugula Salad

Served with mandarins, fennel, lemon vinaigrette & parmesan cheese.
$12.00
0

Maine Lobster Broth

Served with prawns, tomato, celery & tarragon.
$13.00
0

Baked Laura Chenel Goat Cheese

Served with basil pesto, tomato concassee & pinenuts.
$15.00
0

Grilled Local Calamari

Served with honey spice, flageolet beans, lemon zest & arugula.
$15.00
0

Simply Sauteed Sea of Cortez Wild Prawns

Served with parsley, garlic, lemon, shallots & lobster butter sauce.
$18.00
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Steamed Prince Edward Island Mussels

Served with garlic, tomato confit, white wine, shallots and grilled bread (may contain gluten).
$15.00
0

Japanese Yellowtail Hamachi

Served with watermelon radish, jalapeno, toasted sesame, daikon sprouts & ponzu sauce.
$17.00
0

Entree

Seared Scallops

Served with mashed potatoes, brussels sprouts, bacon and truffle sauce.
$28.00
0

seared Seasonal fish

Served with braised red cabbage, red onion, golden beets, microgreens & mustard aioli.
$26.00
0

Potato Wrapped Seabass

Served with capers, fresno peppers, parsley, tomato confit, brown butter & lemon.
$28.00
0

Saffron Paella

Served with snap peas, red peppers, scallops, clams, mussels, calamari, prawns & lobster broth.
$29.00
0

Spaghetti

Served with himalayan truffles, tomatoes, basil & parmesan cheese.
$22.00
0

Pan Roasted Rocky Jr. Range Chicken

Served with fresh herbs, mashed potatoes & jus de poulet.
$25.00
0

Truffle Risotto

Served with baby shiitake, hon shimiji mushroom & reggiano.
$25.00
0

Roasted Rack of Lamb

Served with sauteed eggplant, zucchini, red peppers, nicoise olives & lamb jus.
$31.00
0

Dutch Valley Veal Sweetbreads & Mushroom Fricassee

Served with mirepoix, white wine, mashed potatoes & potato rosti.
$27.00
0

Maple Leaf Farm Duck Breast

Served with frisee, currants, bacon, arugula, goat cheese & huckleberry sauce.
$29.00
0

Grilled Golden Gate Natural Angus Hanger Steak

Served with roasted potatoes, zucchini, tarragon butter & red wine sauce.
$25.00
0

Sides

Local Mushrooms

Served with garlic, jus de veau & parsley.
$9.00
0

Zucchini

Served with basil, olive oil & garlic.
$8.00
0

Potato Puree

Served with chives.
$7.00
0

Brussels Sprouts

Served with bacon & garlic.
$10.00
0

Desserts

Buche Au Luit De Chevre-Aged Goat Cheese

Served with star-anise honey & walnuts.
$9.00
0

Point Reyes Blue Cheese with Fruits & Currants

$9.00
0

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