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$3.99 Delivery
Thai

iThai

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30-45 min
720 Post St (NaN mi)
More Info

Open Hours

Order Delivery until 12:30 AM
Monday
10:00 AM-1:00 AM
Tuesday
10:00 AM-1:00 AM
Wednesday
10:00 AM-1:00 AM
Thursday
10:00 AM-1:00 AM
Friday
10:00 AM-1:00 AM
Saturday
11:30 AM-1:00 AM
Sunday
11:30 AM-1:00 AM

Appetizers

Shrimp Tempura

Deep-fried shrimp tempura served with sweet & sour sauce.
$9.50

Hoi Jor

Deep-fried crab and pork meat rolls served with plum sauce.
$9.50

Gai Satay

Grilled marinated chicken skewers. Served with peanut sauce and cucumber relish.
$9.50

Tofu Triangles

Golden bean cake served with homemade sweet and sour sauce and crushed peanuts.
$7.50

Fresh Rolls

Spring rolls filled with vegetables and tofu. Served with peanuts and chili lime vinaigrette.
$8.50

Egg Rolls

Cabbage, taro and silver noodles. Served with homemade sweet chili sauce.
$8.50

Keaw Wan Roti

Pan fried Indian bread with bell peppers, eggplant, cherry tomatoes and basil with green curry.
$8.50

Gui Chai

Pan fried chive dumplings. Served with sweet soy vinaigrette.
$8.50

Moo Dad Deaw

Deep fried marinated pork. Served with sriracha dipping.
$8.50

Nuer Dad Deaw

Deep fried marinated beef. Served with sriracha dipping.
$8.50

Giew Tod

Deep fried minced pork and crab meat wonton with sweet and sour sauce.
$8.50

Tod Mun

Fried Thai curried fish cake served with peanut cucumber relish.
$8.50

Plamuk Tod

Crispy calamari served with sriracha chili vinaigrette.
$9.50

Street Soups

Thai Boat Hot Pot

Thai spiced pork broth with sliced pork, braised pork pork balls, and Chinese broccoli.
$15.00

Tom Zapp Neur Puy Soup

Spicy and sour soup with tamarind sauce, stew beef, roasted rice, fresh herb, spices and chili.
$16.00

Tom Klong Talay Soup

Hot and sour Thai Cambodian style soup, seasoned with combination seafood, tamarind sauce, fresh herb, spices and chili.
$16.00

Tom Yum Goong Soup

Tom yum soup spiced with prawns, heart of palm, fresh young coconut meat, tomatoes, mushroom, lemongrass and kaffir lime leaves.
$14.00

iThai Rice Soup

Choice of protein and rice in clear broth with celery and garlic oil.
$11.00

Tom Yum Seafood Soup

Tom yum soup spiced with combination seafood, heart of palm, fresh young coconut meat, tomatoes, mushroom, lemongrass and kaffir lime leaves.
$16.00

Po Taak Soup

Spicy and sour soup with assorted seafood, mushroom, basil and fresh lime juice.
$16.00

Silver Noodle Soup

Delicious clear soup with silver noodle, soft tofu, minced pork and assorted vegetables.
$12.00

Tom Zapp Kra Dook Moo Orn

Spicy and sour soup with tamarind sauce, baby ribs pork, roasted rice, fresh herb, spices and chili.
$16.00

Tom Kha Gai Soup

Thai chicken soup in coconut milk, seasoned with mushroom, lemongrass and galangal.
$12.00

Yen Ta Fo Hot Pot Soup

Fishball, fishcake, fried tofu, calamari, shrimp, water spinach in mild sweet, sour soup and seasoned with pink bean curd.
$16.00

Go Green with Salads

Larb Salad

Choice of protein seasoned with shallots, mint leaves, lime, dried chili flake, and roasted rice powder.
$12.00

iThai Salad

Sliced chicken with fresh lettuce, cucumber, tomatoes, red onions and shredded carrot topped with peanut sauce.
$11.00

Som Tum Salad

Green papaya, string beans, tomatoes, and nut tossed in sweet garlic lime dressing.
$11.00

Som Tum Pu Salad

Green papaya, string beans, tomatoes and salted raw crab in sweet garlic lime dressing.
$12.00

Nuer Nam Tok Salad

Sliced grilled boneless short rib mixed with lettuce, onions, mint leaves and roasted rice powder in spicy lime dressing.
$15.00

Larb Ped Salad

Salad of minced spiced duck, roasted chili, mint leaves, and shallots in spicy lime dressing.
$16.00

Yum Woon Sen Salad

Silver noodle with shrimp, calamari, and ground pork in spicy lime dressing.
$14.00

Goong Pla Salad

Grilled shrimp, lemongrass, lime juice and chili mixed with sweet chili sauce.
$13.00

Yum Pla Muk Salad

Quick boiled calamari seasoned with onions, carrot and cilantro in spicy lime dressing.
$13.00

Yum Pla Dook Foo Salad

Crispy minced catfish topped with onions, cashew nuts, chili and green apple in lime based dressing
$16.00

Yum Kor Moo Yang Salad

Spicy lime dressing, roasted marinated pork shoulder, basil leaves, chili and roasted rice powder.
$17.00

Yum Talay Salad

The combination of seafood mixed with chili, fresh lime juice and onions on bed of green.
$16.00

Yum Moo Yor Salad

Lime based dressing mixed with pork loaf and vegetables.
$13.00

Yum Mama Salad

Boiled instant noodle with shrimp, calamari and ground pork in spicy lime dressing.
$14.00

Goong Chae Nam Pla Salad

Raw prawns marinated in seasoned fish sauce. Served raw with tangy fish sauce, spicy fish sauce, fresh sliced garlic and roasted chili paste.
$13.00

From The Grill

Moo Yang

Charcoal-grilled tender pork shoulder served with Thai country-style spicy sauce.
$16.00

Khor Moo Yang

Charcoal grilled tender pork shoulder. Served with Thai country style spicy sauce.
$17.00

Gai Yang

E sarn styled BBQ chicken marinated with Thai herbs. Served with Thai country style spicy sauce.
$13.00

Sur Rong Hai

Grilled marinated boneless short rib filet. Served with Thai country style spicy sauce.
$17.00

Pla Muk Yang

Flame grilled jumbo calamari. Served with spicy seafood dipping.
$13.00

From The Wok

Kaprow Gai

Spicy basil. Wok-fried minced chicken with basil, garlic and fresh chili in house special sauce.
$13.00

Ma Keur Gai

Spicy eggplant. Sauteed julienned chicken with eggplants, bell peppers and basil in garlic chili sauce.
$13.00

Himaparn Gai

Cashew nut. Wok fried chicken with roasted cashew nuts, spring onions and dried chili.
$13.00

Pad Phed Moo

Fresh chili. Stir fried sliced pork with fresh chili, galangal, bamboo shoots, young peppercorn, basil and bell peppers in hot chili sauce.
$13.00

Kana Moo Grob

Chinese broccoli. Stir fried crispy pork belly with broccoli in oyster garlic sauce.
$15.00

Prik Khing Moo Grob

String beans. Sauteed crispy pork belly with string beans in red prik khing curry paste.
$15.00

Kaprow Moo Grob

Spicy basil. Wok fried crispy pork belly with basil, chopped green bean and bell peppers in house special sauce.
$15.00

Praram Neur

Tofu. Grilled marinated boneless short rib topped with peanut sauce & served with sauteed vegetables.
$14.00

Kra Tiam Neur

Garlic and pepper. Wok-fried sliced beef with house special garlic and pepper sauce.
$13.00

Pak Ruam

Wok fried mixed vegetables in light oyster garlic sauce.
$12.00

Priew Wan

Sweet and sour. Stir fried assorted vegetables in Thai sweet and sour sauce.
$12.00

Bangkok Seafood

Pla Duk Pad Phed

Spicy crispy catfish in dry red curry sauce with kaffir lime leaves, galangal and young peppercorn.
$16.00

Creamy Crab Curry

Stir fried crab meat with egg, celery and onions in creamy yellow curry sauce.
$16.00

Pla Rad Prik

Fried fillet tilapia topped with chopped bell peppers, onion and pineapple in house chili based sauce.
$16.00

Pla Pad Kun Chai

Stir fried catfish, celery, mushrooms, young peppercorn, bell peppers and onions in house bean sauce.
$16.00

Hoy Lai Prik Pao

Stir fried clams with roasted chili paste and basil.
$16.00

Talay Pad Cha

Sauteed combination seafood, young peppercorn, galangal and basil with house special sauce.
$16.00

Goong Ob Woon Sen

Steamed prawns with glass noodles, ginger, bacon, Chinese celery and Thai herbs. Served in a clay pot.
$16.00

Choo Chee Salmon

Flame grilled salmon fillet topped with Thai spice choo chee curry sauce.
$17.00

Goong Ma Kham

Light fry prawns wok tossed in spicy tamarind with crisped shallots and garlic.
$16.00

IThai Curries

Kang Karee Gai

The mildest among all Thai chicken curries made from curry powder, turmeric, spices with coconut cream, potato, white onions. Topped with crispy browned shallots and green onions. Served with side of cucumber salad.
$14.00

Kang Phed Neur

The beautiful red color from both fresh and dried chili and spices cooked with beef, snow peas, bamboo shoots, bell pepper and basil.
$14.00

Kang Keaw Wan Gai

Made with green curry paste with chicken, coconut cream, bamboo shoots, eggplants, bell pepper and basil.
$14.00

Pa Nang Moo

Medium red curry with pork, carrot, string bean and kaffir lime leaves.
$14.00

Massaman Neur

CNN's "The World's Most Delicious Food 2011," this very interesting flavored curry is made from mussamun curry paste with braised boneless short ribs, peanuts, onions, potatoes, and topped with crispy brown shallots.
$15.00

Pumpkin Curry

IThai style creamy red curry with prawns, kabocha pumpkin and bell peppers.
$15.00

Kang Keaw Wan Talay

The combination seafood with spicy green curry, coconut milk, bamboo shoot and basil.
$16.00

Kang Phed Ped Yang

Roasted duck, cherry tomatoes and pineapple in red curry base with a touch of coconut milk.
$17.00

Pla Rad Kang

Grilled salmon fillet served with broccolis, eggplants and bell peppers in basil red curry sauce.
$16.00

Pak Rad Kang

Delicious green curry complement with grilled mixed vegetables.
$12.00

Street Dishes

Green Curry Fried Rice

Chicken, eggplants, basil, bamboo shoots, and string beans wok fried with jasmine rice and green curry sauce.
$13.00

Kao Mun Gai Tod

Crispy fried chicken over garlic rice. Served with a delicious house sauce.
$12.00

Kao Moo Dang

Roasted pork, crispy pork belly, pork sausage, and boiled egg over rice with homemade house gravy.
$14.00

IThai Fried Rice

Chefs special fried rice with choice of protein.
$12.00

Kor Moo Yang Fried Rice

Chefs special fried rice with charcoal grilled tender pork shoulder.
$16.00

Kao Pad Kark Moo

Thai fried rice with crispy pork belly and vegetables.
$13.00

Pineapple Fried Rice

Yellow curry fried rice with prawns, pineapple, carrot, cashew nut, egg, raisin and onions.
$14.00

Kao Pad Talay

Combination seafood fried rice with egg, tomatoes and onions.
$16.00

Kao Pad Mun Goong

Fried rice with prawns, egg, tomatoes, onions and shrimp paste
$14.00

Kao Pad Tom Yum

Fried rice with combination seafood and tom yum spices.
$16.00

Kao Pad Kraprow

Fried rice with basil, chop green bean and bell peppers.
$12.00

Kao Pad Kraprow Talay

Combination seafood fried rice, basil, chopped green bean, and bell peppers.
$16.00

Kao Na Gai

Chicken in Thai brown gravy with Chinese sausage over rice and fried egg.
$13.00

Kao Na Ped Yang

Boneless roasted duck over rice with delicious brown gravy sauce.
$16.00

Hoy Todd

Fried mussels and bean sprouts in an egg batter served with house chili sauce.
$12.00

Kao Pad Gai Tod

Crispy fried chicken over fried rice. Served with delicious house sauce.
$13.00

Kao Mun Gai

Garlic and ginger rice with steamed chicken. Served with soy bean spicy sauce.
$12.00

Kao Ka Moo

Well steamed boneless pork shank in five spices sauce. Served with sides of boiled eggs, Chinese broccoli, pickled cabbage and spicy sauce.
$15.00

Crab Fried Rice

IThai style crab meat, fried rice with onions, cherry tomatoes and egg.
$15.00

All About Noodles

Thai Boat Pork Noodle Soup

Rice noodle with slice pork, meat malls, and Chinese broccoli in spice pork broth.
$12.00

Thai Boat Beef Noodle Soup

Rice noodle with slice beef, beef balls, and Chinese broccoli in spice beef broth.
$12.00

Pad Thai Goong

Traditional Bangkok style pan fried rice noodle with prawns. Served with crushed peanut, shallots, bean sprouts, diced shrimps, green onion and lime.
$13.00

Pad See Ew Moo

Pan fried wide rice noodle with pork, egg, and Chinese broccoli in Thai black bean sauce.
$12.00

Kua Gai

Pan fried wide rice noodle with chicken, egg, sweet turnip, and green onion.
$12.00

Rad Na Moo

Stir fried wide rice noodle with pork and Chinese broccoli in Thai gravy sauce.
$12.00

Pad Kee Mao Nuer

Spicy pan fried wide rice noodle with beef, basil, bell peppers and string beans.
$12.00

iThai Seafood Noodles

Stir fried garlic noodle with combination seafood, green beans, bell peppers and fresh basil.
$16.00

Guay Tieaw Lord

Steamed wide rice noodle topped with stir fried ground pork, shiitake mushroom and tofu.
$12.00

Thai Chicken Noodle Soup

Flat rice noodle in clear broth with sliced chicken tender and bean sprouts.
$12.00

Thai Sukiyaki

Stir fried silver noodle with calamari, prawns, chicken, napa cabbage, and assorted vegetables with spicy sesame bean curd sauce.
$14.00

Seafood Tom Yum Noodle Soup

Garlic egg noodle in famous Bangkok style tom yum soup with combination seafood and bean sprout. Topped with green onions and crushed peanuts.
$16.00

Guay Tieaw Ped

Rice noodle with roasted duck and Chinese mustard green in five spice duck broth.
$16.00

Guay Tieaw Yen Ta Foo

Flat noodle with prawn, calamari, fish ball, fish cake, tofu and water spinach in pink bean curd broth.
$13.00

Khao Soi

With Northern style red curry, egg noodle garnished with shallot, lime and pickled vegetables.
$14.00

Ba Mee Giew Nam Pu Moo Dang

Wonton noodle soup. Egg noodle with roasted pork, crab meat, and pork wonton in clear broth.
$14.00

Ba Mee Jub Kung

Roasted pork, crispy pork belly and ground pork over egg noodle with homemade house gravy.
$14.00

Ba Mee Ped

Boneless roasted duck over egg noodle with delicious brown gravy sauce.
$16.00

Guay Jub

Well steamed boneless pork shank in five spices broth. Served with sides of boiled eggs, rice flake, crispy pork belly and pickled cabbage.
$14.00

Something Sweet

Ice Cream

$5.00

Sticky Rice with Ice Cream

$7.00

Sweet Roti

Crispy roti with condensed milk and sugar.
$6.00

Fried Banana with Ice Cream

$7.00

Roti with Ice Cream

$7.00

On Your Sides

Yellow Curry Sauce

$5.00

Green Curry Sauce

$5.00

Red Curry Sauce

$5.00

Shrimp Chips

$5.00

Vermicelli Noodle

$2.00

Garlic Noodle

$5.00

Ginger Garlic Rice

$3.00

Jasmine Rice

$2.00

Brown Rice

$3.00

Sticky Rice

$3.00

Fried Egg

$2.00

Peanut Sauce

$3.50

Cucumber Salad

$3.50

Steamed Noodles

$3.50

Roti

$3.50

Steamed Vegetables

$4.50

IThai Chefs Special

Pu Nim Pad Pong Kari

Stir fried crispy soft shell crab topped with egg, celery and onions in creamy yellow curry sauce.
$23.00

Pu Nim Pad Prik Thai Dum

Soft shell crab topped with black pepper, green onion, white onion and mushrooms in garlic sauce.
$23.00

Karprow Nuer Special

Wok fried beef filet mignon with basil, chopped green beans, bell peppers and brandy in house special sauce.
$17.00

Nuer Pad Prik Thai Dum

Stir fried beef filet mignon with black pepper, green onion, and white onion in garlic sauce.
$17.00

IThai Beef Special

Sauteed beef fillet mignon with red onion, green onion, and white onion in house special sweet sauce.
$17.00

Pla Muk Nung Manow

Lime squid. Steamed whole squid drenched in a spicy garlic, chili and lime juice dressing.
$14.00

Beverages

Soda

$2.00

Thai Iced Tea

$3.00

Thai Iced Coffee

$3.00

Regular Iced Tea

$3.00

Sparkling Water

$3.00

Other Options Nearby

All Thai Delivery In San Francisco

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