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$3.99 Delivery
Greek

It's Greek To Me

30-45 min
626 W Lake St (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
4:30 PM-10:00 PM
Wednesday
4:30 PM-10:00 PM
Thursday
4:30 PM-10:00 PM
Friday
4:30 PM-10:00 PM
Saturday
11:00 AM-10:00 PM
Sunday
11:00 AM-9:00 PM

Orektika - Appertizers

Taramosalata

Fish roe spread delicate puree of cured fish roe and potatoes.
$9.00

Skordalia

Garlic dip tangy blend of fresh garlic and potatoes or bean hummus.
$8.00

Treis Alifes

Three-spread tasting.
$16.00

Saganaki

Tableside cheese flambé select aged Greek cheese with a splash of Greek brandy, flamed to delight.
$9.00

Tiropita

Cheese pie selects Greek cheese baked in filo until golden.
$9.00

Gigantes

Oven-baked gigantic beans immersed in finely chopped vegetables, olive oil, and seasoning.
$9.00

kolokithi

Zucchini light and crispy served with tzatziki.
$10.00

Dolmadakia

Vegetarian stuffed grape leaves served cold with tzatziki.
$10.00

Loukaniko

Our house-made Greek sausage garlic finished with wine-lemon sauce or just charbroiled sliced sausage with fresh lemon.
$11.00

Pikilia

Assorted meat sampling richly seasoned house-made Greek sausage, sliced chicken breast, and pork loin finished in wine-lemon sauce.
$19.00

Imported Greek Cheese Plate

PDO. Served Greek olives and Salonica peppers.
$10.00

kalamari

Baby squid tender, light and crispy, served with fresh lemon.
$11.00

Marides

Lake Superior smelt delicate fish in a crispy batter, finished with fresh lemon.
$9.00

Htipiti

Spicy feta spread the creamy blend of roasted hot peppers and feta.
$9.00

Melitzanosalata

Roasted eggplant spread a rustic blend of roasted eggplant and bell peppers.
$9.00

Spanakopita

Spinach pie fresh spinach and greens blended with aged greek cheese, baked in filo until golden.
$9.00

Patates Tiganites

Greek seasoned fries.
$5.00

Garides Saganaki

Gulf shrimp sautéed with scallions, peppers, and feta in a savory mustard-wine sauce.
$13.00

Octapodi Riganato

Octopus marinated with seasonal fresh vegetables in our greek EVOO and oregano vinaigrette served cold.
$12.00

Tzatziki

Yogurt blend creamy yogurt with grated cucumber, fresh garlic, and dill.
$8.00

Soups & Salads

Avgolemono

Traditional creamy soup of egg-lemon and chicken.
$7.00

Fakes Spanaki

Hearty lentil-spinach soup.
$7.00

Maroulosalata

Greek herb salad PDO thinly sliced fresh greens lightly tossed with our Greek EVOO and dill vinaigrette, sprinkled with kefalotiri cheese.
$8.00

Solomo Salata

Salmon and fresh greens satisfying charbroiled salmon top a mix of fresh veggies and greens, tossed with our classic Greek EVOO.
$15.00

Horiatiki

Olive grove village salad does from our village to table, this authentic Greek salad is brimful of ripe seasonal tomatoes, market fresh cucumbers, red onions and our imported feta, kalamata olives, and Salonica peppers tossed with our classic Greek EVOO.
$11.00

Salata

Greek salad PDO fresh greens, ripe seasonal tomatoes, onions, our imported feta, Greek olives, and peppers, tossed with our Greek EVOO vinaigrette.
$9.00

The Goddess

Our creamy, tangy basil dressing refreshes this classic green salad.
$8.00

Klasiko - Classic Entrees

Arni

Lamb shank braised until succulent; chef-inspired sauce changes daily.
$29.00

Dolmades

Meat-stuffed grape leaves seasoned ground beef and rice, wrapped in tender grape leaves, gently steamed, topped with creamy egg-lemon sauce.
$17.00

Mousaka

Layers of eggplant, potatoes, seasoned ground beef and select Greek cheese, topped with béchamel sauce, baked until golden.
$19.00

Tashkebob

Wine-braised lamb tender chunks of lamb deliciously meld with fresh tomatoes and vegetables.
$19.00

Kota Lemonati

Chicken with lemon classically prepared herbed chicken charbroiled to perfection served with pour-over lemon sauce.
$17.00

Mediterranean Chicken

Sauteed with fresh vegetables, accented with wine and crumbled aged Greek cheese, lightly broiled.
$18.00

Tigania

Signature sautes flavorful earthy vegetables and seasoned meat finished with wine sauce, served with grilled bread.
$17.00

Mousaka Lahanikon

Vegetable mousaka potatoes, zucchini, mushrooms and eggplant, topped with béchamel sauce, baked until golden.
$19.00

Piperyies Yemistes

Stuffed bell peppers filled with fresh herbs, vegetables, and rice, baked then topped with feta.
$16.00

Imam Bayildi

Stuffed eggplant open-faced roasted eggplant, stuffed with peppers, onions, celery and a fresh herb blend, baked then sprinkled with aged greek cheese, finished under the broiler.
$17.00

Skara - Grill Entrees

Souvlakia Classic Chicken & Pork Skewers

Tender pieces of meat marinated in olive oil, fresh lemon, and our signature seasoning, skewered and charbroiled.
$16.00

Gyro Platter

Richly seasoned beef/lamb, slow-roasted on a vertical spit, hand carved to order, accented with ripe tomatoes and sweet onions, served with tzatziki. Substitute charbroiled sliced chicken breast.
$16.00

Shish Kebob

Tender chunks of meat skewered with fresh bell peppers and onions, charbroiled. Chicken.
$18.00

Ta Psita Grilled Meats “the Broiler”

A Generous sampling of gyro, loukaniko, chicken and pork souvlaki.
$28.00

Speciality Cuts - Entrees

Rack of Lamb

Eight-rib.
$29.00

Hirini Brizola - Pork Rib Chop

14 oz. French trim, fresh lemon and pomegranate marinade.
$18.00

Paidakia Rib Lamb Chops

Finished with our lemon sauce.
$29.00

New York Strip Steak

14 oz. Center cut ‘Certified Hereford 1881’.
$32.00

Thalasina Seafood - Entrees

Shrimp Santorini

Aromatic tomato sauce simmered with wild-caught shrimp, sautéed with fresh peppers and onions, blended with feta, served on a bed of rice.
$20.00

Trofimo - Market Gourmet Food

Salata Pita

$12.00

Kalamari

Light and crispy baby squid or smelt with fresh greens, cucumbers, red onions, skordalia, and tzatziki.
$13.75

Smelt Pita

Light and crispy baby squid or smelt with fresh greens, cucumbers, red onions, skordalia, and tzatziki.
$13.75

Loukaniko Pita

Our house-made Greek sausage with fresh tomatoes, onions, and tzatziki.
$13.75

Souvlaki Pita

Tender pieces of marinated meat skewered and charbroiled, with fresh tomatoes, onions, and tzatziki.
$12.75

Gyro

Traditional beef lamb slow-roasted on a vertical spit, hand carved to order, with fresh tomatoes, onions, and tzatziki.
$12.75

Vegetarian Pita

A bounty of marinated sautéed veggies, feta and tzatziki.
$13.75

Trofimo

Crumbled Feta

$1.00

Htipiti Spicy Feta Spread

$2.00

Side Dishes

Rice Pilaf

$4.50

Feta Cheese

$6.95

Oven Browned Potatoes

$4.50

Kasseri Cheese

$6.95

Green Beans Athenian Style

$4.95

Kalamata Olives

$3.75

French Fries

$5.00

Salonika Peppers

$3.75

Meat Sides

$7.95

Grilled Pita Bread

$1.00

Desserts

Baklava

$5.00

Rizogalo

Creamy Greek rice pudding with cinnamon.
$6.00

kourabiedes

Buttery powder sugared almond cookies.
$2.25

Melomakarona

Honey walnut cookies.
$2.25

Seasonal Gourmet Desserts

$7.50

Galaktoboureko

Filo custard rolls with honey.
$5.75

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