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Categories

J Broussard's

Cajun

85-100 min
210 5th St S (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
5:00 PM-9:00 PM
Wednesday
5:00 PM-9:00 PM
Thursday
5:00 PM-9:00 PM
Friday
5:00 PM-9:00 PM
Saturday
5:00 PM-9:00 PM
Sunday
Closed

Appetizers

Crispy Spring Rolls with Nuoc Cham

$9.00
0

Grilled Smoked Sausage with Creole Pepper Jelly

$8.00
0

Jalapeno Cheese Bread

$8.00
0

Baked Brie with Almonds and Brown Sugar Served with Crostini

$13.00
0

Spinach Dip with Grilled Pita Wedges

$10.00
0

Escargot Bourguignon

$12.00
0

New Orleans BBQ Shrimp

$13.00
0

Grilled Spicy Lemon Shrimp with Lemon Butter

$12.00
0

Cajun Shrimp Toast with Creole Pepper Jelly

$10.00
0

Fried Crawfish Tails with Creole Honey Mustard

$12.00
0

Bodock Acres Meatballs in Bolognese Sauce

$9.00
0

Soup

French Onion Soup

Caramelized onions in a rich stock, with gruyere and Parmesan.
$9.00
0

Chicken and Andouille Gumbo Soup (Cup)

Our version of the classic Louisiana dish, made with springer mountain farms chicken, cochon butcher andouille and local okra.
$5.00
0

Chicken and Andouille Gumbo Soup (Bowl)

Our version of the classic Louisiana dish, made with springer mountain farms chicken, cochon butcher andouille and local okra.
$8.00
0

Salad

House Salad

Freshly cut lettuce with carrots, onions, and tomatoes served with your choice of ranch, bleu cheese, wine and cheese, creole honey mustard vinaigrette, fresh orange vinaigrette, or balsamic vinaigrette.
$6.00
0

Large House Salad

$12.00
0

Caesar Salad

Romaine lettuce, with croutons, Parmesan and Caesar dressing large house or Caesar salad.
$6.00
0

Large Caesar Salad

$12.00
0

Citrus Shrimp Salad

Marinated grilled gulf shrimp on a bed of fresh spinach with pecans, bacon and fresh orange vinaigrette.
$22.00
0

Veal

Veal Joseph

Each of our entrees is served with a small house or Caesar salad and french bread. Provimi veal tenderloin, pan-seared in thin slices, with a rich mushroom cream sauce, served with mashed potatoes and vegetable of the day.
$29.00
0

Veal with Shrimp and Mushrooms

Each of our entrees is served with a small house or Caesar salad and french bread. Provimi veal tenderloin, pan-seared in very thin slices, with sautéed gulf shrimp, mushrooms and lemon butter served with mashed potatoes and vegetable of the day.
$30.00
0

Grillades and Grits Veal

Each of our entrees is served with a small house or Caesar salad and french bread. Provimi veal tenderloin in a creole sauce with mushrooms, tomatoes, and peppers over roasted poblano and cheddar grits served with vegetables of the day.
$30.00
0

Chicken & Duck

Chicken and Waffles

Buttermilk fried chicken with bacon and cheddar waffles and Vermont maple syrup.
$25.00
0

Camellia Red Beans and Rice Pilaf

With buttermilk fried chicken and grilled smoked sausage.
$22.00
0

Buttermilk Fried Chicken

With Tillamook cheddar mac and cheese with vegetable of the day.
$25.00
0

Buttermilk Fried Chicken Au Poivre

Served with mashed potatoes and vegetable of the day.
$24.00
0

Roasted Garlic Rosemary Chicken Breast

Served with mashed potatoes and vegetable of the day.
$21.00
0

Grilled Chicken Breast with Lemon

Butter over rice pilaf with vegetable of the day.
$18.00
0

Maple Leaf Farms Duck Breast

Grilled medium, with creole pepper jelly, served over roasted poblano and cheddar grits with vegetable of the day.
$25.00
0

Creole Glazed Chicken Breast

Over roasted poblano and cheddar grits with vegetable of the day.
$20.00
0

Catfish

Catfish Courtboullion

Fresh local catfish braised in a creole sauce with mushrooms, tomatoes, and peppers over roasted poblano and cheddar grits with vegetables of the day.
$25.00
0

Pecan Pane Catfish

Fresh local catfish in a crispy pecan crust, with lemon butter, served with mashed potatoes and vegetable of the day.
$24.00
0

Sauteed Catfish

Fresh local catfish, pan-seared, with lemon butter, served with mashed potatoes and vegetable of the day.
$18.00
0

Fresh Local Catfish

Pan-seared with gulf shrimp and mushrooms, lemon butter served with mashed- potatoes and vegetables of the day.
$24.00
0

Shrimp

Grilled Spicy Lemon Gulf Shrimp

With lemon butter over rice pilaf with vegetables of the day.
$24.00
0

Shrimp and Bacon Orzo

Gulf shrimp and nueske's bacon tossed with orzo pasta in a garlic Parmesan cream sauce with vegetabl of the day.
$28.00
0

Shrimp Bourguignon

Gulf shrimp in a rich garlic cream sauce over rice pilaf with vegetables of the day.
$24.00
0

Steak

Usda Choice Black Angus 8 oz Filet Mignon

Served with mashed potatoes and vegetable of the day.
$29.00
0

Usda Choice Black Angus 14 oz Ribeye

Served with mashed potatoes and vegetable of the day.
$25.00
0

Pasta

Fettuccine Alfredo

Classic Parmesan cream sauce served with vegetables of the.
$18.00
0

Fettuccine and Meatballs

Bodock acres beef in a rich bolognese tossed with fettuccine and served with meatballs and Parmesan cheese with vegetable of the day.
$25.00
0

Sauce Your Steak

Au Poivre

$6.00
0

Diane

$6.00
0

Roasted Garlic Rosemary Butter

$3.00
0

Shrimp and Garlic Cream Sauce

$10.00
0

Vegetarian Dishes

Spinach, Mushrooms and Roasted Tomatoes Over Roasted Poblano and Cheddar Grits

Served with vegetable of the day.
$20.00
0

Mushroom and Parmesan Orzo

With vegetable of the day.
$20.00
0

Side Dishes

Fresh Spinach Sautéed with Garlic and Butter

$9.00
0

Sauteed Mushrooms

$6.00
0

Mashed Potatoes

$3.00
0

Vegetable of The Day

$3.00
0

Rice Pilaf

$3.00
0

Roasted Poblano and Tillamook Cheddar Grits

$3.00
0

French Fries

$4.00
0

Tillamook Cheddar Mac and Cheese

$7.00
0

Mushroom and Parmesan Orzo

$11.00
0

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