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Jack Binion's Steak House

Steak

45-60 min
2701 23rd Ave (NaN mi)
More Info

Open Hours

Monday
5:00 PM-9:00 PM
Tuesday
5:00 PM-9:00 PM
Wednesday
Closed
Thursday
Closed
Friday
5:00 PM-10:00 PM
Saturday
5:00 PM-10:00 PM
Sunday
5:00 PM-9:00 PM

Appetizers

Crab Cakes

Coconut curry aioli, lemongrass.
$19.00
0

Lobster Scampi

Garlic-herb butter and Havarti cheese.
$18.00
0

Oysters Rockefeller

Topped with bacon, spinach, and anise.
$17.00
0

Shrimp Cocktail

Served with Binion’s cocktail sauce.
$17.00
0

Fried Cheese Curds

Fresh white cheddar cheese curds, served with dijon mustard aioli.
$13.00
0

Candied Bacon

Brown sugar, maple reduction, and cracked black pepper.
$11.00
0

Soups & Salads

Crab Bisque

$10.00
0

French Onion

$8.00
0

Heirloom Beet Salad

Fried leeks, goat cheese, candied bacon, and french green bean, served with a creamy dijon vinaigrette.
$11.00
0

Caesar Salad

Baby romaine, roasted garlic crouton, and parmesan cheese.
$10.00
0

Jack’s House Salad

Romaine and iceberg, herb marinated tomato, English cucumber, white cheddar, and garlic crouton, served with choice of dressing.
$9.00
0

Wedge Salad

Iceberg, apple-wood smoked bacon, herb marinated tomato, and red onion. Served with crumbled blue cheese dressing.
$9.00
0

Prime Rib

King’s Cut

16 ounce.
$35.00
0

Queen’s Cut

12 ounce.
$30.00
0

Steaks

USDA Prime Steaks

Jack’s House Cut

24 ounce. Bone-in ribeye, Worcestershire demi-glace, onion straws.
$77.00
0

Ribeye

16 ounce.
$48.00
0

New York Strip

14 ounce.
$48.00
0

Usda Choice Cuts

Porterhouse

24 ounce.
$60.00
0

Filet

8 ounce.
$38.00
0

Filet

6 ounce.
$30.00
0

Accompany Your Steak

Seared Scallops

$20.00
0

Jumbo Shrimp

Fried or sautéed.
$18.00
0

Oscar Style

$14.00
0

Crab Cake

$14.00
0

Fried Onion Straws

$5.00
0

Béarnaise Sauce

$5.00
0

Demi Glace

$5.00
0

Seafood

Diver Sea Scallops

Cauliflower purée, apple-wood bacon, and smoked tomato tarragon cream.
$38.00
0

Beer Battered Shrimp

Served with house-cut french fries and Binion’s cocktail sauce.
$36.00
0

Seared Scottish Salmon

Served with french green bean and smoked tomato jam.
$32.00
0

Specialties

Colorado Lamb Chops

Artichoke olive salad and roasted garlic chickpea purée.
$36.00
0

Veal Milanese

Parmesan-panko breaded cutlets, arugula salad, caper butter sauce.
$36.00
0

Pan Roasted Chicken

Served with braised Brussel sprouts and rosemary maple reduction.
$30.00
0

Sides

Parmesan Truffle Fries

$10.00
0

Four Cheese Macaroni

$10.00
0

Bourbon & Maple Glazed Carrots

$10.00
0

Roasted Garlic Mashed Potatoes

$10.00
0

Braised Mushrooms

$10.00
0

Large Baked Potato

$10.00
0

Broiled Asparagus with Béarnaise Sauce

$10.00
0

Oven Roasted Brussel Sprouts

$10.00
0

Jack Binion’s Legendary Hashbrowns

$10.00
0

Seasonal Vegetables

$10.00
0

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