Jasmine Thai Cuisine

Fried rolls with carrots, pumpkin, cabbage, corn, celery and clear noodles. Served with sweet and sour sauce.

Crab meat mixed with cream cheese wrapped in wonton. Served with sweet and sour sauce.

Deep fried tofu. Served with sweet chilies sauce.

Chicken and mix vegetables. Served with house special soy sauce.

Rice paper wrap with mix vegetables. Served with sweet and sour sauce and peanut sauce.

Seasoned ground chicken with cabbage and carrot top with crispy noodles and cashew nuts. Served with peanut sauce.

Marinade chicken with curry sauce on the stick. Served with peanut sauce and cucumber sauce.

Deep fried breaded shrimps. Served with sweet and sour sauce.

Jumbo crispy wings serve with Sriracha sauce and sweet and sour sauce.

Hot and sour soup with shrimps, lemongrass, green onion, lime juice and mushroom and top with cilantro.

A rich coconut milk broth with chickens, lemongrass, green onion, lime juice, mushroom and galangal and top with cilantro.

Ground pork wonton, cilantro, carrot and bok choy.

Clear noodles with soft tofu and mixed vegetables.

Traditional spicy and sour seafood soup with lime juice, cilantro, lime leaves, galangals, lemongrass, mushrooms and green onion.

Lettuce, cucumber, tomatoes, carrots, spinach, and spring mix vegetables. Served with special house dressing.

Green papaya, tomatoes, carrots, green beans, peanuts, fresh chili, lime juice and fish sauce.

Clear noodles with ground chicken, red onion, tomatoes, green onions, cilantro, lime juice and served with a bed of lettuce.

Red onions, mint leaves, rice powders and cilantro and lemongrass on the top. Served with jasmine special dressing with a bed of salad.

4 oz, sliced grilled beef with red onion, carrot, cilantro, and lemongrass. Served with jasmine special dressing with a bed of salad.

Grilled shrimps, celery, red onions, carrots and cilantro mixed with lime juice sauce and served with a bed of lettuce.

Stir-fried jasmine rice with choice of meat, egg, onion, broccoli, carrot and topped with cilantro.

Stir-fried jasmine rice with choice of meat, fresh chilies, jalapeno, onion, and basil.

Stir-fried jasmine rice with choice of meat, broccoli, carrots, onions, pineapples, cashew, dried cranberries and curry powder.

Stir-fried small rice noodles with choice of meat, egg and house pad Thai sauce. Topped with bean sprout, green onion, and crush peanut.

Stir-fried egg noodles with choice of meat, fresh garlic, carrots, cabbage and broccoli with special jasmine sauce.

Stir-fried flat rice noodles with choice of meat, egg, carrots, and broccoli in sweet soy sauce.

Stir-fried small rice noodles with choice of meat, onions, broccoli, carrots, basil leaves and jalapeno.

Stir-fried flat rice noodles with choice of meat, onions, broccoli, carrots, basil leaves and jalapeno.

Stir-fried clear noodles with choice of meat, egg, green onions, broccoli, carrots, and cabbage.

Red curry pastes with choice of meat, coconut milk, bamboo, zucchini, carrot and basil leaves. Served with jasmine rice on the side.

Yellow curry pastes with choice of meat, coconut milk, potatoes, carrot, and onion. Served with jasmine rice on the side.

Green curry pastes with choice of meat, coconut milk, bamboo, green bean, eggplant and basil leaves. Served with jasmine rice on the side.

Panang curry pastes with choice of meat, coconut milk, green bean, broccoli, carrots, and zucchini. Topped with crush peanut.

Choice of meat stir-fried with basil sauce, garlic, onion, green bean, carrot, bamboo and basil leaves.

Choice of meat stir-fried with sweet and sour sauce, tomatoes, onions, carrots, and cucumbers.

Choice of meat stir-fried with prik king sauce with green beans, carrots, jalapenos and kaffir lime leaves.

Choice of meat stir-fried with broccoli, carrots, zucchinis, pineapples and cashew nuts on top with green onions.

Choice of meat stir-fried with broccoli, onions, and carrots.

Choice of meat stir-fried with eggplants, broccoli, carrots, onions and basil leaves.

Stir-fried mix vegetables with choice of meat and garlic sauce.

Choice of meat stir-fried with fresh gingers, mushrooms, onions, carrots, and broccoli.

Choice of meat stir fried with basil sauce, garlic, onion, green bean, carrot, bamboo and basil leaves. Served with jasmine rice on the side and crispy wonton.

Choice of meat stir-fried with sweet and sour sauce, tomatoes, onions, carrots, and cucumbers. Served with jasmine rice on the side and crispy wonton.

Stir-fried mix vegetables with choice of meat and garlic sauce. Served with jasmine rice on the side and crispy wonton.

Red curry pastes with choice of meat, coconut milk, bamboo, zucchini, carrot and basil leaves. Served with jasmine rice on the side and crispy wonton.

Yellow curry pastes with choice of meat, coconut milk, potatoes, carrot, and onion. Served with jasmine rice on the side and crispy wonton.

Green curry pastes with choice of meat, coconut milk, bamboo, green bean, eggplant and basil leaves. Served with jasmine rice on the side and crispy wonton.

Stir-fried rice with choice of meat, egg, onion, broccoli, carrot and topped with cilantro. Served with crispy wonton.

Stir-fried jasmine rice with choice of meat, fresh chilies, jalapeno, onion and basil leaves. Served with crispy wonton.

Stir-fried jasmine rice noodles with choice of meat and egg with house pad Thai sauce topped with bean sprout, green onion and crush peanut. Served with crispy wonton.

Choice of meat stir-fried with small rice noodles, onion, broccoli, carrot, cabbage, jalapeno and basil leaves. Served with crispy wonton.

Breaded fried chicken stir-fried with house orange sauce, broccoli, carrot, pineapple and cashew nut.

Stir-fried beef with garlic sauce on top steamed vegetables - broccoli, carrot, and cabbage. Served over jasmine rice.

Mus sa mun curry pastes with stew beef, potatoes, carrots, onions, cinnamon essence and whole peanut.

Avocado blended with green curry pastes, grilled chicken breast, broccoli, zucchini, carrots, spinach and basil leaves.

Grilled jumbo shrimps, broccoli, carrots, cabbage, zucchini, onions with Thai peanut sauce and topped with crushed peanut.

Red curry pastes with grilled salmon, green bean, jalapeno, carrots, broccoli and basil leaves.

Served with coconut ice cream.