Jazmo'z Bourbon St. Cafe

Our famous rich & creamy alfredo sauce.

Crab, roasted artichokes, green chiles, parmesan & cream cheese with toasted pita points.

Crispy cornmeal battered catfish filet served with french fries & hush puppies.

Three cheeseblend over penne pasta & toasted parmesan.

Grilled chicken, andouille sausage & mushrooms in a creole sauce over fresh campanelle.

With tortilla chips.

Southern fried chicken breast smothered with shrimp & crab in a creamy alfredo sauce. Served with garlic mashed potatoes & vegetables.

Blackened catfish smothered with crawfish etouffee. A lighter portion of some of our most popular specialties served.

Crab, roasted artichokes, green chiles, parmesan & cream cheese with toasted pita points.

Fried calamari, popcorn shrimp and crab cake with cajun fries.

With tortilla chips.

Blackened chicken with corn, tortilla chips, beans, queso & jalapeno peppers. Served with salsa.

With jalapeno butter.

With creole sauce.

With crawfish beurre blanc sauce.

With red pepper garlic aioli.

Roasted artichokes, spinach, green chiles, parmesan & cream cheese with tortilla chips.

Crab cakes, calamari, popcorn shrimp, crawfish, alligator bites, grilled and blackened shrimp with cajun fries. Serves 6-8.

Six char broiled gulf oysters with parmesan cheese.

With andouille sausage.

Shrimp, crab, bacon, egg, avocado, tomatoes, bleu cheese, cheddar cheese and the dressing of your choice.

Grilled chicken, bacon, egg, avocado, tomatoes, bleu cheese, cheddar cheese and the dressing of your choice.

Romaine lettuce, parmesan cheese & croutons tossed with creamy caesar dressing.

Spinach with sun dried tomatoes, sesame seeds, blue cheese & pepper jelly vinaigrette.

Southern fried chicken breast smothered with shrimp & crab in a creamy alfredo sauce. A lighter portion of some of our most popular specialties served.

Blackened Norwegian salmon topped with crab beurre blanc sauce. A lighter portion of some of our most popular specialties served.

Grilled chicken breast topped with our mushroom & andouile sausage creole cream sauce. A lighter portion of some of our most popular specialties served.

Our famous rich & creamy alfredo sauce with bourbon st. spice tossed with fettuccine. A lighter portion of some of our most popular specialties served.

Blackened catfish smothered with crawfish etouffee. A lighter portion of some of our most popular specialties served.

Grilled chicken, andouille sausage & mushrooms in a creole sauce over fresh campanelle.

Three cheeseblend over penne pasta & toasted parmesan.

Sauteed shrimp, crab & scallops in a buttery scampi herb sauce with angel hair pasta.

Our famous rich & creamy alfredo sauce.

Crispy cornmeal battered catfish filet served with french fries & hush puppies.

Bourbon glazed sirloin topped with 3 bacon-wrapped jumbo gulf shrimp served with garlic mashed potatoes and vegetables.

Beef tenderloin, rock lobster tail and bacon-wrapped shrimp served with garlic mashed potatoes and asparagus.

Grilled chicken breast topped with our mushroom & andouille sausage creole cream sauce served with garlic mashed potatoes & vegetables.

Blackened catfish smothered in our catfish etouffee with dirty rice & okra.

Crawfish in aseafood stock & dark roux with the holy trinity of green peppers, onions & celery with dirty rice.

Jumbo shrimp stuffed with crab and topped with beurre blanc sauce served with vegetables.

Lobster, shrimp and crab baked with Duchess potatoes topped with two cheeses and served with vegetables.

Blackened Norwegian salmon topped with crab beurre blanc sauce served with garlic mashed potatoes & asparagus.

Southern fried chicken breast smothered with shrimp & crab in a creamy alfredo sauce. Served with garlic mashed potatoes & vegetables.

Blackened tilapia topped with a creamy scallop and herb-butter sauce served with white rice and asparagus.

2-5 oz.

Eight jumbo shrimp.

9 oz.

8 oz.

8 oz.

8 oz.

8 oz.

14 oz.