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John Howie Steak

Steak

30-45 min
11111 NE 8th St (NaN mi)
More Info

Open Hours

Too busy
Monday
4:00 PM-8:00 PM
Tuesday
4:00 PM-9:00 PM
Wednesday
4:00 PM-9:00 PM
Thursday
4:00 PM-9:00 PM
Friday
4:00 PM-9:00 PM
Saturday
4:00 PM-9:00 PM
Sunday
4:00 PM-8:00 PM

Starters

Spicy Habanero Butter Shrimp

Garlic, butter, white wine.
$17.00
0

Seven Flavor Prime Tenderloin Bites

Lemongrass, ginger, garlic, 5 spice, sesame, and orange, bean sprouts, scallions, Thai basil, Marcona almonds, lime.
$17.00
0

Tempura Fried Kurobuta Bacon

Maple sambal dipping sauce.
$14.00
0

Dungeness Crab Cakes

White barbecue sauce, radish-orange salad.
$20.00
0

Seared Sea Scallops

Creamed leeks, pickled gold chanterelles, ribbon shaved Washington black truffles.
$26.00
0

Oysters Rockefeller

Pernod-braised spinach, Meyer lemon hollandaise.
$20.00
0

Roasted Bone Marrow

Porcini jam, parsley salad, mesquite grilled ciabatta.
$18.00
0

Tableside Ahi Tartare

Sashimi grade Hawaiian ahi, anjou pear, habanero sauce, sesame oil, quail egg, pine nuts, Ancho chili powder, mint, toast points.
$22.00
0

Charcuterie Plate

Daily selection of house cured meats, huckleberry reduction, pickled shallots, Guinness mustard, cornichons, mesquite grilled baguette.
$24.00
0

Soups

Lobster Bisque

Fresh Maine lobster, caviar cream, chives.
$13.00
0

French Onion

Ciabatta crouton, gruyère and parmigiano reggiano cheeses.
$11.00
0

Salads

Iceberg Wedge Salad

Crispy Kuro but bacon, Castelvetrano green olives, grape tomatoes, Duchilly hazelnuts, blue cheese dressing, crispy shallots, rogue river blue cheese.
$14.00
0

Tableside Wilted Spinach Salad

Warm maple-sherry vinaigrette, Kuro but bacon, sweet onion, Marcona almonds, cremini mushrooms, Sunnyside quail eggs. Minimum tableside for two.
$12.00
0

Tableside Caesar Salad

Romaine hearts, garlic croutons, Parmigiano-Reggiano, egg yolk, lemon, anchovy, olive oil, dijon mustard, red wine vinegar, Worcestershire - minimum tableside for two.
$14.00
0

Honeycrisp Apple Salad

Served with preserved apricot vinaigrette. Organic baby greens, arugula, and watercress, purple onions, dried cranberries, candied black pepper pecans, shaved Beecher's famous reserve cheddar.
$12.00
0

Heirloom Tomato & Buffala Di’ Mozzarella

Italian buffalo mozzarella avocado puree, creamy white balsamic dressing, micro basil, basil oil.
$13.00
0

Specialties

Steakhouse Salad

Prime sirloin steak, rogue river blue cheese, wild greens, marinated mushrooms, tomatoes, crispy sweet onions, white balsamic vinaigrette, Roquefort Fromage.
$32.00
0

Roasted Jidori Chicken

Feta and spinach stuffing, haricot verts, heirloom tomato, basil and shaved garlic pan sauce.
$32.00
0

Cedar Plank Roasted Bering Sea King Crab

One pound menus sections, plank roasted vegetables, lemon, creamy butter sauce.
$88.00
0

Atlantic Lobster Tails

Two 9oz tails, cream sherry butter, lemon, butter sauce.
$85.00
0

Butternut Squash Risotto

Chanterelle mushrooms, mesquite grilled corn, Swiss gruyére, caramelized onions, lemon ricotta, honey roasted butternut squash.
$25.00
0

Lamb Loin with Charred Tomato Salsa Verde

Garlic herb marinated, mesquite grilled and roasted with a herbed breadcrumb and dijon crust, warm white bean, arugula and sweet onion salad, charred heirloom cherry tomato salsa verde.
$55.00
0

USDA Prime Filet Mignon - Oscar Style

Filet mignon medallions, Yukon gold potato cake, asparagus, Dungeness crab legs, béarnaise sauce.
$66.00
0

Tableside For Two

USDA Prime Bone - In Rib Eye Steak

36 oz. Mesquite grilled, duck fat roasted Yukon gold potatoes and cipollini onions, roasted bone marrow, bordelaise.
$117.00
0

USDA Prime Chateaubriand

26 oz. Mesquite grilled, oven roasted vegetables, classic courvoisier maître d’ sauce.
$140.00
0

USDA Prime Porterhouse

40 oz. Mesquite grilled oven roasted vegetables, courvoisier maître d’ sauce.
$110.00
0

Vegetables

Fried Brussels Sprouts

Lemon caper vinaigrette, parmigiano reggiano.
$13.00
0

Mesquite Roasted Corn

Served with honey chipotle butter.
$10.00
0

Char Roasted Broccoli

Served with preserved lemon, caper, and red chilies.
$11.00
0

Sauteed Wild Mushrooms

Seasonal selection.
$14.00
0

Sauteed Organic Baby Spinach

Served with garlic and preserved lemon.
$10.00
0

Creamed Spinach

Served with Kurobuta bacon, sunny side up farm fresh organic egg.
$12.00
0

Asparagus Spears

Brown butter, Meyer lemon hollandaise.
$11.00
0

Potatoes & More

Five Cheese Twice Baked Stuffed Potato

Bacon, scallions, sour cream.
$10.00
0

Maine Lobster Mashed Potatoes

$26.00
0

Yukon Gold Potato Cakes

Crème fraîche, chives.
$9.00
0

Crispy Wagyu Beef Fat Fries

$8.00
0

Beecher’s Flagship Reserve Cheddar Mac & Cheese

$13.00
0

Yukon Gold Potato Puree

Butter sauce, sea salt, chives.
$8.00
0

USDA Prime Steaks

28 Day Custom - Aged USDA Prime Beef

Filet Mignon

$50.00
0

Rib Eye Steak

16 oz.
$67.00
0

Top Sirloin

14 oz.
$43.00
0

Delmonico, Bone-In New York Strip

21 oz.
$79.00
0

Porterhouse

25 oz.
$84.00
0

Bone - In Filet Mignon

16 oz.
$79.00
0

Bone - In Rib Eye Steak

36 oz.
$92.00
0

35 Day Custom - Aged USDA Prime Beef

New York Strip

14 oz.
$65.00
0

42 Day Custom - Aged USDA Prime Beef

Rib Eye Steak

16 oz.
$69.00
0

70 Day Custom - Aged USDA Prime Beef

Rib Eye Steak

16 oz.
$74.00
0

Steak Additions

French Onion Style Steak

$8.00
0

Oscar Style Steak

$18.00
0

Peppercorn Style Steak

Black pepper crusted, cognac & green peppercorn sauce.
$9.00
0

Alaskan King Crab

Half pound merus sections.
$49.00
0

Atlantic Lobster Tail

9oz, cream sherry butter.
$45.00
0

Black Truffle Butter

$4.00
0

Sauce

Cognac & Green Peppercorn Sauce

$7.00
0

Roquefort Fromage

$6.00
0

Béarnaise

$5.00
0

Steak Sauce

$4.00
0

Shallot & Red Wine Bordelaise

$7.00
0

Argentinean Chimichurri

$4.00
0

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