Quattro Formaggi Manicott
Manicotti pasta filled with a four cheese blend of dolce ricotta, Parmesan, mozzarella, and provolone. Slowly simmered in roasted tomato sauce, and served over sautéed spinach and tomato. Topped with creamy Parmesan sauce and fresh oregano and basil. A rustic selection of Italian inspired comfort foods that combine traditional cooking techniques with fresh ingredients.