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Karl Strauss Brewing Company-La Jolla

American

40-55 min
1044 Wall St (NaN mi)
More Info

Open Hours

Order Delivery until 9:30 PM
Monday
11:00 AM-10:00 PM
Tuesday
11:00 AM-10:00 PM
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-10:00 PM
Friday
11:00 AM-10:00 PM
Saturday
11:00 AM-10:00 PM
Sunday
10:00 AM-10:00 PM

Sandwiches

Ciabatta Melt

All-natural sliced turkey, smoked gouda, zucchini-red pepper slaw, pea shoots, tomato, and herb mayo on a toasted sadie rose ciabatta. Served with a seasoned watermelon wedge.
$12.95

Mesquite Chicken

Grilled chicken breast, avocado, beer- brined bacon, white cheddar, tomato, lettuce, toasted bun, chili aioli, with house-made chips.
$15.00

Habanero Jack Chicken

Buttermilk fried chicken breast, habanero jack, beer-brined bacon, apple-cabbage slaw, red pepper smear, curly endive, toasted bun, with fries. Try this paired with one of our ipss.
$14.95

Togarashi Tuna Steak

Seared ahi steak, broccoli-miso slaw, lettuce, tomato, wonton, spicy mayo, hot soy-mustard reduction, toasted bun, with togarashi aioli fries.
$15.95

Greens

Tabouli and Melon

Organic spring mix, crumbled goat cheese, melon, strawberries, toasted almonds, whole wheat tabouli with cucumber, tomato, onion, mint, and raspberry-hazelnut vinaigrette.
$12.95

BBQ Tostada

Salinas valley baby iceberg wedge, crispy corn tortillas, red trolley chipotle BBQ chicken, poblano, red peppers, gorgonzola, avocado, jalapeño-corn salsa, and house ranch dressing.
$13.95

Seared Ahi

Organic spring mix, sashimi-grade peppered Ahi, pickled ginger, wontons, mushrooms, tomato, sesame seeds, firecracker sauce, and citrus vinaigrette.
$15.95

B.L.T.A.

Beer-brined seared smoked pork belly, heirloom tomato, tarragon, avocado, tillamook aged cheddar, arugula, curly endive, radicchio, croutons, red chilies, organic California olive oil, and barrel-aged red wine vinegar.
$14.95

Grilled Harvest Veggie Salad

$13.95

Mixed Organic

Spring mix, romaine, gorgonzola, toasted almonds, tomatoes, apples, and raspberry-hefeweizen balsamic vinaigrette.
$15.00

Beer Bites

Crispy Organic Tofu

Locally made by San Diego Tofu Dairy. Tossed in honey mustard with sriracha, sesame, cilantro, and spicy mustard.
$5.50

Duck Fat Pretzel Bites

We get em local from San Diego pretzel company with rosemary, pecorino, and truffle dip.
$5.95

Double Truffle Fries

Parmesan, chopped garlic, rosemary, white truffle oil, and truffle aioli.
$6.25

Golden Beet Bruschetta

A fresh, light snack made of oven-roasted golden beets, heirloom tomato, roasted red peppers, garlic, basil, goat cheese, arugula, balsamic reduction, and house-made crackers.
$9.95

Chili Lime Fries

Sweet potato fries with chili powder, lime zest, and spicy ranch.
$5.50

Share Plates

Beer Pretzels

We get em local from San Diego pretzel company. Beer spritz, spice-rubbed, with spicy mango mustard and beer cheese dip.
$8.95

Carnitas Chilaquiles

Corn tortilla chips topped with house-made jalapeno cheese whiz, melted smoked gouda, mosaic session IPA-brined pork carnitas, red onion-cilantro pico, and feta crumbles.
$11.95

Crispy Brussels Sprouts

Beer - brined bacon, crumbled feta, balsamic reduction, and freshly grated pecorino-romano.
$10.95

Asada Fries

Plancha-seared steak, house-made jalapeno cheese whiz, gorgonzola, avocado-chimichurri, cilantro, pickled onion, and our chipotle ketchup.
$11.95

New Squids On The Block

Sustainably-caught calamari steak, parmesan-panko crust with soy marinara, red trolley ale-gochujang aioli, sesame spice, green onion, and lemon.
$11.95

Buffalo Wings

Our wings are boneless, because bone- in wings are difficult on dates. Blue cheese dipping sauce, carrots, and celery on the side.
$11.95

Spicy Hummus & Flat Bread

Cilantro, jalapeno, kalamata olives, roasted red peppers, red onion, and almonds.
$11.95

Ahi Poke

Sashimi-grade chopped ahi, tomato, cucumber, red onion, cilantro, tossed in a spicy firecracker sauce, with wonton chips.
$11.95

Cup of Soup

Choose from vegetarian black bean and soup of the day. Contact merchant for soup selection.
$4.50

Rib Eye Steak

Beer-brined bacon, crumbled feta, balsamic reduction, and fresh grated pecorino-romano.
$27.95

Burgers

Cheddar

White cheddar, lettuce, tomato, onion, with fries.
$12.70

The Big Beer Burger

Our signature burger is basted with Columbia Street Amber, topped with red trolley ale onions, Tower 10 IPA mushrooms, beer - brined bacon, Wreck Alley Imperial Stout cheddar, tomato, lettuce, and fries. Served with tower 10 ipa steak sauce.
$15.70

Blue Cheese Burger

Warm creamy gorgonzola skillet pour the cheese on the burger, the fries, heck, your spoon, who are we to judge, with roasted peppers, pickled onion, tomato, lettuce, herb mayo, and fries.
$15.95

Farmhouse

California-grown all natural grass-fed beef, peppered beer-braised smoked pork belly, fried Chino Valley cage-free egg, gruyere, lettuce, tomato, onion, chipotle ale mayo, with fries.
$14.95

Avocado Turkey Burger

$13.95

El Jardin

Veggie black bean patty, grilled zucchini, avocado, roasted red peppers, pepper jack, pea shoots, tomato, onion, chili aioli, with a baby iceberg wedge, toasted almonds, and ranch dressing.
$12.95

Mains

Grilled Beer Sausages

Our specialty beer links made locally with tower 10 ipa. A cheddar brat and a spicy chicken link, with pan-roasted sweet peppers, kale, garlic, toasted almonds, pickled red onion, and honey - sriracha mustard.
$14.95

Spicy Shrimp & Grits

Pan-seared shrimp, beer deglaze, sriracha butter, cilantro, broccoli, avocado, roasted red peppers, and creamy habanero jack grits.
$15.95

Spicy Tofu Curry

Our curry is house-made with locally sourced all natural Thai green curry paste, and simmered in coconut milk with mushrooms, pea shoots, spinach, citrus- glazed crispy organic tofu, and long grain rice.
$16.95

Veggie Linguine

Follow the Sun Kolsch - spiked spicy tomato sauce, broccolini, mushrooms, roasted red peppers, spinach, feta, and arugula pesto.
$13.95

Guajillo Shrimp Tacos

Fried shrimp and jalapeno skillet with roasted guajillo chili & tomatillo salsa, crunchy chayote slaw, radish, cotija, and a corn pico de gallo-stuffed avocado. Served with warm corn tortillas to mix, match, and build your own.
$17.95

Fish N Chips

Battered alaskan cod, caper remoulade, and house-made broccoli slaw.
$15.95

The Beer - Brined Chops

French-cut pork chops brined in red trolley ale. Garlic mashed red potatoes, sautéed green beans, broccoli, firecracker sauce, and spicy mustard sauce.
$21.95

Prime Top Sirloin

$23.95

Ribeye Steak Frite

Truffle-parmesan fries, balsamic - glazed grilled zucchini, herb butter, and house - made ipa steak sauce.
$27.95

Chop Chop Chicken

$14.95

Mac on Tap

Piggy Bank

Beer-brined bacon, black forest ham, andouille.
$16.95

Tree Hugger

Broccoli, spinach, roasted red peppers.
$14.95

The Norm

Simple. Noodles, cheese sauce, parmesan breadcrumb topping.
$14.50

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