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Katherine's Steakhouse in Mesquite NV delivery

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Katherine's Steakhouse

Steak

85-95 min
950 W Mesquite Blvd (NaN mi)
More Info

Open Hours

Monday
4:00 PM-9:00 PM
Tuesday
4:00 PM-9:00 PM
Wednesday
4:00 PM-9:00 PM
Thursday
4:00 PM-9:00 PM
Friday
4:00 PM-9:00 PM
Saturday
4:00 PM-9:00 PM
Sunday
4:00 PM-9:00 PM

Appetizers

Steamed Clams

Clams steamed in a white wine clam broth.
$14.00
0

Mussels Clams

Mussels steamed in a white wine clam broth.
$14.00
0

Tomato Mozzarella

Fresh mozzarella and beef steak tomatoes with balsamic reduction.
$14.00
0

Mozzarella Carrozza

Mozzarella and prosciutto ham between french bread, dipped in egg and Parmesan, pan fried.
$14.00
0

Calamari Fritti

Served with marinara sauce.
$15.00
0

Escargot

Baked in mushroom caps and garlic butter.
$15.00
0

Super Jumbo Lump Crab Cocktail

Served with traditional sauce.
$16.00
0

Maryland Crab Cakes

Pan fried with creole mustard sauce.
$16.00
0

Jumbo Shrimp Cocktail

Three shrimp served with traditional cocktail sauce.
$16.00
0

Oysters Rockefeller

Six oysters baked with spinach, bacon and creamed garlic.
$16.00
0

Grilled Shrimp

Three shrimp marinated then grilled and served with cannellini beans.
$16.00
0

Fresh Florida Stone Crab

Soups & Salads

Romaine Salad

Wedge of romaine lettuce, sliced tomato, sautéed bacon, fried onion strings and blue cheese. Served with cold mustard and cocktail sauce.
$10.00
0

Katherine’s Salad

Fresh mixed greens, tomato, cucumber and hearts of palm. Served with cold mustard and cocktail sauce.
$10.00
0

The Wedge Salad

Wedge of iceberg lettuce, slices of tomato and red onion. Served with cold mustard and cocktail sauce.
$10.00
0

French Onion Soup

Served with cold mustard and cocktail sauce.
$10.00
0

Lobster Bisque Soup

Finished with lobster and a hint of sherry. Served with cold mustard and cocktail sauce.
$11.00
0

Table Side Presentations

Caesar Salad

Traditional Caesar dressing, with croutons and finished with Parmesan. For two.
$28.00
0

Hot Spinach Salad

Our hot bacon dressing, flambéed with brandy and hard boiled eggs. For two.
$28.00
0

Bananas Foster

Fresh bananas sautéed in three liqueurs. Served over vanilla ice cream. For two.
$30.00
0

Café Diablo

A special blend of three liqueurs drizzled over a spice infused orange peel flambé with coffee. For two.
$30.00
0

Cherries Jubilee

Bing cherries sautéed in three liqueurs, served over vanilla ice cream. For two.
$30.00
0

Steak & Chops

Bone-In Pork Chop

16 oz. Beef is USDA prime.
$30.00
0

Prime Rib

12 Oz. Beef is USDA prime.
$32.00
0

Beef

12 Oz. Beef is USDA prime.
$32.00
0

Filet Mignon

8 Oz. Beef is USDA prime.
$36.00
0

Colorado Lamb Chops

Three chops, cabernet plum sauce. Beef is USDA prime.
$42.00
0

New York Strip

16 Oz. Beef is USDA prime.
$42.00
0

Bone-In Rib-Eye

18 Oz. Beef is USDA prime.
$42.00
0

Entrées

Chicken Marsala

Chicken breast sautéed with marsala wine and mushrooms in a brown sauce.
$32.00
0

Grilled Chicken Fettuccine Alfredo

Chicken breast and mushrooms with Parmesan cheese cream sauce.
$32.00
0

Shrimp Oreganata

Four large shrimp stuffed with crab meat served over sautéed spinach.
$36.00
0

Chicken Parmesa

Lightly breaded, oven baked with marinara sauce and mozzarella cheese.
$32.00
0

Grilled Pacific Salmon

Grilled served over julienne vegetables, topped with lemon butter sauce.
$36.00
0

Veal Picatta

Capers and mushrooms in a white wine and lemon butter sauce.
$36.00
0

Veal Parmesan

Lightly breaded, oven baked with marinara sauce and mozzarella cheese.
$36.00
0

Steak Diane

Two beef medallions sautéed with shallots, mushrooms and bordelaise sauce.
$40.00
0

Veal Oscar

Sautéed veal with king crab and asparagus, served with béarnaise sauce.
$40.00
0

Seafood Diablo

Linguine pasta with shrimp, lobster and scallops in a spicy red sauce .
$42.00
0

Cioppino

Fresh clams, lobster, mussels, scallops, shrimp and calamari, simmered in a light tomato broth.
$42.00
0

Filet Oscar

Two medallions topped with king crab and asparagus, served with béarnaise sauce
$42.00
0

Filet & Shrimp Romano

8 Oz. filet in bordelaise sauce, served with three marinated grilled shrimp.
$42.00
0

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