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Kefi Menu

Breads and Spreads

Pikilia

Sampling of three spreads. Gluten free. Vegetarian.
$22.00
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Hummus

Traditional. Gluten free. Vegetarian.
$8.00
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Hummus with Warm Butter and Toasted Pine Nuts

Gluten free. Vegetarian.
$9.00
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Hummus with Fava Beans and Wasabi Microgreens

Gluten free. Vegetarian.
$8.00
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Hummus with Spiced Lamb and Sumac

Gluten free. Vegetarian.
$10.00
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Spicy Feta

Feta, chili peppers, herbs.
$9.00
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Tzatziki

House-made yogurt, garlic, lemon, cucumber.
$7.00
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Muhammara

Red pepper, walnut, pomegranate molasses. Gluten free. Vegetarian.
$9.00
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Baba Ghannouj

Eggplant, tahini, olive oil. Gluten free. Vegetarian.
$10.00
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Bread Basket

Garlic oil.
$3.00
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Savory Pies

Beef Fatayar

Ground beef, onion, tomato, parsley, pastry dough.
$10.00
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Vegetarian Fatayar

Braised greens, onion, toasted pine nuts, pastry dough.
$9.00
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Tyropita

Feta, ricotta, parmesan, filo dough.
$9.00
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Spanakopita

Baby spinach, scallions, feta, filo dough.
$9.00
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For the Table

Kokinisto

Beef short ribs slowly braised in St. George wine sauce, feta polenta, roasted tomato, arugula. Gluten free.
$40.00
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Moussaka

Grilled eggplant, tempeh, potatoes, caramelized onions, parmesan cheese, bechamel sauce. Vegetarian.
$30.00
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Pastitsio

Terrine of baked pasta, aromatic beef ragu, Parmesan cheese, bechamel sauce.
$28.00
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Souvlaki

Choice of pork, chicken or gyro with grilled pita, shredded lettuce, tomato, red onion and tzatziki.
$28.00
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Kotopoulo

Roast chicken, rice pilaf with sauteed almonds. Vegetarian.
$26.00
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Cheese Mezze

Feta Brulee

Comes with honey cavier, sesame seeds. Vegetarian.
$11.00
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Saganaki

Pan sauteed kesseri cheese, fig, lemon, flambe.
$12.00
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Halloumi

Seared haloumi cheese, arugula, apricots, strawberries, balsamic reduction. Gluten free. Vegetarian.
$12.00
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Cold Mezze

Marinated Olives

Assorted olives, lemon, miniature peppers. Gluten free. Vegetarian.
$6.00
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Dolmades

Grape leaves, pine nuts, house-made yogurt. Gluten free. Vegetarian.
$8.00
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Tabbouleh

Parsley, mint, tomato, cucumber, burghul. Vegetarian.
$8.00
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Horiatiki Salata

Heirloom tomatoes, cucumber, onion, feta. Gluten free. Vegetarian.
$9.00
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Fattoush Salad

Garden greens, toasted pita, radish, tomato, cucumber, zaatar, lemon-vinegar dressing. Vegetarian.
$9.00
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Roasted Baby Beets

Roasted beets, beet chips, apple, feta cream. Gluten free. Vegetarian.
$11.00
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Hot Mezze

Avgolemono Soupa

Velvet egg-lemon broth, rice, chicken.
$6.00
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Cauliflower

Fried florets, dried cherries, hazelnuts, microgreens, maple vinaigrette. Gluten free. Vegetarian.
$9.00
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Falafel

Chickpea and fava bean fritter, tahini sauce. Vegetarian.
$9.00
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Gigantes Plaki

Giant beans, slow roasted tomato, onions. Gluten free. Vegetarian.
$7.00
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Keftedes

Beef meatballs, tzatziki.
$9.00
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Baked Kibbeh

Spiced beef, pine nuts, onion, yogurt.
$12.00
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Paidakia

Roasted lamb chops, grilled apricots, cherry demi glace. Gluten free.
$26.00
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Octopodi

Grilled octopus, fava beans, rainbow chard, slow roasted tomato. Gluten free. Vegetarian.
$20.00
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Garides

Large shrimp, garlic-butter sauce, smoky tomato, feta, grilled country bread. Vegetarian.
$18.00
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After Mezze - Dessert

Greek Yogurt Bowl

Fig, candied orange peel, chia seeds, toasted almonds, tart cherry preserves. Gluten free.
$6.00
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Kokakia

Greek cream puffs with chocolate glaze, raspberry sauce.
$7.00
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Loukoumades

Greek fried dough puffs, honey, walnuts, cinnamon.
$10.00
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Baklava

Pistachio and almonds, layers of phyllo, honey syrup, pistachio gelato.
$8.00
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Galaktoboureko

Semolina custard flute, honey-citrus syrup.
$8.00
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