Kid Cashew

Lightly caramelized brussels sprouts w/lemon vinaigrette and toasted almonds.

Garden greens, tri-color quinoa, pistachio, fennel, mandarins, lemon vinegar dressing & avocado filled with cilantro yogurt

Lettuce, tomato, gouda cheese, cilantro yogurt on a grilled local wheat bread.

Tzatziki, lettuce, tomato, onions, cilantro yogurt sauce. Choice of protein.

Two wood fired all beef patties, special sauce, shredded lettuce, white cheddar cheese, pickles all on a local toasted sesame seed bun.

Red onion marmalade, kasseri, tzatziki, brioche bun. Served with crispy kettle baked potato chips.

Beef, onion and fresh herbs with cognac peppercorn gravy.

Toasted pistachios, mandarin orange, goat cheese, extra virgin olive oil.

lightly caramelized w/lemon vinaigrette & toasted almonds

Greek yogurt mixed with wood fired jalapeno.

Imported black chickpeas, smoked paprika, imported greek olive oil.

Greek yogurt, English cucumber, fresh dill, lemon juice.

Lightly caramelized brussels sprouts w/lemon vinaigrette and toasted almonds.

Lemon vinaigrette and oregano leaves.

Multi-color quinoa on a bed of shredded lettuce with chipotle sauce.

Cooked in garlic butter roasted cherry tomato sauce.

Homemade mornay sauce, creamy leeks & shallots served gratin.

Leeks and spinach topped with feta served gratin w/pita.

Toasted pistachios, mandarin orange, goat cheese, extra virgin olive oil.

Beef, onion and fresh herbs with cognac peppercorn gravy.

Bed of lettuce, avocado stuffed with Tri-color quinoa & chipotle sauce

Mild- Italian sausage served with creamy white beans

Greek yogurt, lemon-pepper, garlic & Italian seasoning

6oz Wood-fired Salmon, Kale & Quinoa, Sunflower seeds, Parmesan cheese & Cucumber Salsa

Tomatoes, English cucumber, roasted peppers, red onions, barrel aged feta, EVOO.

Toasted pistachios, whipped goat cheese, extra virgin olive oil & vinegar.

Garden greens, tri-color quinoa, pistachio, fennel, mandarins, lemon vinegar dressing & avocado filled with cilantro yogurt

1/2 pound.

Tri-color quinoa, salsa.

Tri-color quinoa, salsa.

6oz USDA Prime Rib-eye with au-poivre sauce & Italian Sausage with chipotle Sauce

Tzatziki, lettuce, tomato, onions, cilantro yogurt sauce. Choice of protein.

Lettuce, tomato, gouda cheese, cilantro yogurt on a grilled local wheat bread.

Two wood fired all beef patties, special sauce, shredded lettuce, white cheddar cheese, pickles all on a local toasted sesame seed bun.

lettuce, tomato, basil w/chipotle sauce & hummus on a local brioche bun

Red onion marmalade, kasseri, tzatziki, brioche bun. Served with crispy kettle baked potato chips.

tomato, english cucumber, roasted pepper, pickled red onion,kalamata olives, extra virgin olive oil

Imported black chickpeas, smoked paprika, imported greek olive oil.

Tri-color quinoa on a bed of shredded lettuce with chipotle sauce

Toasted pistachios, extra virgin olive oil & vinegar.

Garden greens, tri-color quinoa, pistachio, fennel, avocado-lime sauce, citrus.

toasted pistachios, mandarin orange, extra virgin olive oil

lightly caramelized w/lemon vinaigrette & toasted almonds

lettuce, tomato, basil, chipotle sauce on a toasted pita

Kola nut + Fruit

Ginger+ ginseng