Kona Grill

Crab salad, motoyaki sauce, cucumber, tempura flakes, eel sauce.

Favorite. Honey-cilantro dipping sauce.

Favorite. Spicy tuna, cucumber, tempura crunch, togarashi, spicy motoyaki sauce, eel sauce.

Crab salad, motoyaki sauce, cucumber, avocado.

Macadamia nut chicken, field greens, eggs, applewood bacon, avocado, white cheddar, grape tomatoes, honey Dijon dressing.

Avocado, cucumber.

Favorite. Seared chicken and vegetable dumplings, Asian slaw, traditional soy dipping sauce.

Favorite. Shoyu cream, pineapple-papaya marmalade, house mashed potatoes, sautéed broccolini.

Favorite. Vegetarian. Napa and red cabbage, green onions, red bell peppers, cilantro, carrots, almond ramen crunch, sweet-soy dressing.

Includes: KONA SLIDERS or AVOCADO EGGROLLS | BBQ CHICKEN FLATBREAD or MARGHERITA FLATBREAD | ORIENTAL SALAD | CHOICE OF SWEET-CHILI GLAZED SALMON, CHICKEN or SHRIMP PAD THAI, CHICKEN or SHRIMP LEMON GARLIC PENNE, or MACADAMIA NUT CHICKEN | CARROT CAKE

Includes: TWO ORDERS OF KONA SLIDERS or AVOCADO EGGROLLS | TWO ORDERS OF BBQ CHICKEN FLATBREAD or MARGHERITA FLATBREAD | TWO ORDERS OF ORIENTAL SALAD | CHOICE OF TWO ENTREES: SWEET-CHILI GLAZED SALMON, CHICKEN or SHRIMP PAD THAI, CHICKEN or SHRIMP LEMON GARLIC PENNE, or MACADAMIA NUT CHICKEN | TWO ORDERS OF CARROT CAKE

Includes: THREE ORDERS OF KONA SLIDERS or AVOCADO EGGROLLS | THREE ORDERS OF BBQ CHICKEN FLATBREAD or MARGHERITA FLATBREAD | THREE ORDERS OF ORIENTAL SALAD | CHOICE OF THREE ENTREES: SWEET-CHILI GLAZED SALMON, CHICKEN or SHRIMP PAD THAI, CHICKEN or SHRIMP LEMON GARLIC PENNE, or MACADAMIA NUT CHICKEN | THREE ORDERS OF CARROT CAKE

Favorite. Seared chicken and vegetable dumplings, Asian slaw, traditional soy dipping sauce.

Favorite. Honey-cilantro dipping sauce.

Cheddar, lettuce, tomato, pickles, crispy onions, KG sauce, fries.

Grilled skewers, spicy Thai peanut sauce, cilantro, cabbage slaw.

Favorite. BBQ sauce, cheddar, smoked gouda, red onion, cilantro.

Parmesan, tomato sauce, shredded mozzarella.

Shaved Parmesan, tomato, mozzarella, basil, balsamic reduction. Vegetarian.

Served with a spicy aioli dipping sauce.

Tossed in a spicy citrus aioli.

Tofu, seaweed, green onion.

Favorite. Vegetarian. Napa and red cabbage, green onions, red bell peppers, cilantro, carrots, almond ramen crunch, sweet-soy dressing.

Macadamia nut chicken, field greens, eggs, applewood bacon, avocado, white cheddar, grape tomatoes, honey Dijon dressing.

Crab salad, motoyaki sauce, cucumber, avocado.

Crab salad, motoyaki sauce, cucumber, tempura flakes, eel sauce.

Favorite. Spicy tuna, cucumber, tempura crunch, togarashi, spicy motoyaki sauce, eel sauce.

Asparagus, avocado, yamagobo, cucumber, sprouts. Vegan.

Spicy motoyaki sauce, cucumber.

Avocado, cucumber.

Gluten free. Smoked salmon, cream cheese, cucumber.

Chicken, rice noodles, egg, bean sprouts, crushed peanuts, pad Thai sauce.

Favorite. Shoyu cream, pineapple-papaya marmalade, house mashed potatoes, sautéed broccolini.

Shredded Parmesan, chili flakes, baby arugula, sautéed tomatoes, lemon-garlic cream, garlic bread.

Shrimp and pork fried rice, crispy soy brussels sprouts.

Chicken, carrot, cabbage, cilantro, chili-garlic sauce, sweet hoisin, sesame, white rice.

Favorite. Applewood bacon, crispy onions, cheddar, smoked gouda, lettuce, tomato, homemade pickles, KG sauce, fries.

Applewood bacon, smoked Gouda, lettuce, tomato, chipotle mayo, fries.

seared asparagus, sautéed mushrooms, house mashed potatoes

14oz pineapple-ginger-soy marinated ribeye, crispy onions, sautéed green beans, crispy garlic potatoes

Vegetarian. Three-layer carrot cake, cream cheese frosting, caramel sauce, toasted walnuts.

Chocolate ganache, vanilla and caramel cream, vanilla bean ice cream. Vegetarian.