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K'Sone's Thai Dining & Lounge Menu

Lunch Special

One. Pad Thai Lunch

Gluten free. Rice noodles with pad thai sauce, bean sprouts, crushed peanut scallions, sweet turnips, and chicken and shrimps.
$10.00
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Two. Spicy Pad Thai Lunch

Gluten free, hot. Chicken and shrimps, medium rice noodles, pad thai sauce, bean sprouts, sweet turnips, scallion and eggs, and shrimps paste.
$10.00
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Three. Crispy Pad Thai Lunch

Crispy eggs noodles, chicken and shrimps with pad thai sauce, peanuts scallion, bean-sprout, and sweet turnips.
$10.00
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Four. Basil Fried Rice Lunch

Hot. Chicken and tofu fried rice with scallion, onion, basil leaves, bell peppers, basil, and garlic sauce.
$10.00
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Five. Beef and Broccoli Lunch

Stir-fried beef with broccoli shitake mushroom with garlic sauce.
$10.00
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Six. Lunch Curry Lunch

Gluten free, hot. Red or green curry. Chicken, tofu, or shrimps in red or green curry paste, bamboo shoot, eggplant, green beans, and bell peppers.
$10.00
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Seven. Spicy Tofu

Fresh or fried organic tofu stir-fried with basil sauce, bell peppers, and mushroom , served with jasmine or brown rice.
$10.00
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Eight. Lomein Pad-Cha Lunch

Lomein noodles with mixed vegetables in the garlic spicy sauce, fresh peppercorn, fingerroot, tofu, and chicken, or shrimps.
$10.00
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Nine. Pad See u Lunch

Pan fried rice noodles with sweet soy sauce ,vinegar, Chinese broccoli your choices of tofu, chicken, beef, or shrimps.
$10.00
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10. House Fried Rice Lunch

Wok style fried rice chicken and shrimps, onions, scallion, cucumber, cilantro, and tomato.
$10.00
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11. Royal Asparagus Lunch

Grilled marinate fillet chicken, on the bed of asparagus, sprinkles of almonds, and teriyaki sauce.
$10.00
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12. Bok Choy Lunch

Your choices of tofu or chicken stir-fried with baby bok choy, garlic sauce, and shitake mushroom.
$10.00
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13. Drunken Noodles Lunch

Hot. Chicken and shrimps wok style stir-fried with soft wild rice noodles, eggs, carrots, bell peppers, onions, broccoli, tomatoes, and bamboo shoots. Spicy.
$10.00
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14. Tofu Delight Lunch

Wok style tofu with mixed green vegetables and brown sauce with ginger.
$10.00
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Dinner Appetizers

1. Fresh Soft Rolls

Eight pieces. Iceberg lettuce, carrot, cucumber, cilantro, basil, and rice noodles rolled in rice paper. Served with home made sweer and sour sauce and crush peanuts.
$8.00
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2. Crab Rangoon

Six pieces. Real crab meat with cream cheese, carrot, and scallion wrapped in wonton skin. Served with sweet and sour sauce.
$9.00
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3. Wonton Dumpling

Six pieces. Home made pork and shrimp, our secret recipes wrapped in wonton skin, fried garlic, and shoyu dumplings sauce.
$9.00
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4. Thai Hot Wings

Deep fried chicken wings seasoned in spicy sweet and sour sauce topped with scallion and cilantro. Choice of sauce on the side.
$8.00
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5. Sweet Corn Fritters

Basket. Fresh sweet corn minced with thai herbs and cilantro. Served with spicy mayo and sweet and sour sauce.
$9.00
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6. Vegetables Dumplings

Four pieces. Thai style pork dumplings filled with Asian chives, served with chef kasone dumpling sauce, your choice of pan fried or steamed.
$9.00
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7. Deep Fried Brusseles Sprout

Served with chef kasone secret recipe sauce topped with toasted almond.
$9.00
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8. Chicken Satay

Gluten free. Four pieces. Our favorite home made recipe chicken skewers served with peanuts sauce and cucumber pickles.
$9.00
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9. Golden Bags Appetizer

Four pieces thong tong. Minced pork and shrimp, sweet corn, water chestnut, and thai herbs, served with sweer cucumbers plum sauce.
$9.00
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10. Pal Mor Appetizer

Steamed butterflied nine pieces. Caramelized ground chicken, ginger, onion, sweet tirnips, and peanut with plam sugars. Served with soy sauce.
$9.00
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11. Vegetarian Crispy Rolls

Vegetarian. Four pieces. Bean treaded, cabbage, carrot, celery, and sweet and sour sauce.
$8.00
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12. Lobster Rangoon

Real Maine lobster meat wrapped with wonton skin, cream cheese, and scallion carrots, served with sweet and sour sauce.
$11.00
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13. Gyroza

Pork dumpling six pieces. Pan fried or steamed pork dumpling served with ginger soy sauce.
$7.00
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Dinner Soup

23. Tom Yum Goong Soup

Gluten free. Traditional hot and sour soup, lemongrass, galangal, lime leaves, lime juice, and mushroom, topped with cilantro and shrimps.
$8.00
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24. Tom Kha Gai Soup

Gluten free. Thai coconut soup, galangal, kaffir lime leaves, lime juice topped with cilantro, chicken.
$7.00
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25. Tom Zabb Kradook Moo Soup

Gluten free. Pork ribs. Thai hot lemongrass soup, herps, tomatoes, tender pork ribs, mushroom, cilantro, and scallion.
$8.00
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26. Thai Wonton Soups

Pork and shrimp wrapped in wonton skin, chicken broth, and bokchoy, chopped scallion and cilantro, shitake mushroom, and fried garlic.
$8.00
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27. Tofu and Vegetables Soups

Vegan. Steamed tofu and mixed vegetables, vegetable broth, topped with fried harlic, scallion, and cilantro.
$7.00
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28. Thai Noodles Soup

Chicken broth with rice noodles, bean sprouts, top with fried garlic scallion, and cilantro.
$7.00
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Dinner Salads

29. Som Tam Salad

Gluten free, hot. Papaya salads. Thai style fresh papaya salads or very common name " som tam" is fresh papaya, garlic, lime juice, fish sauce, palm sugar, peanuts, tomatoes served on bed of iceberg lettuce.
$10.00
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30. Mango Salad

Gluten free. Fresh unripe mango, lime juice palm sugar dressing topped with toasted coconut and peanuts, cilantro.
$10.00
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30. Apple Salad

Gluten free. Fresh unripe apple, lime juice palm sugar dressing topped with toasted coconut and peanuts, cilantro.
$10.00
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31. Green Salads

Gluten free, vegan. Mixed green salads, iceberg lettuce, tomatoes, chopped cucumber, beetroots, shredded carrots, your choice of creamy peanuts sauce or home made ginger dressing or olive oil and vinegar.
$8.00
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32. Spicy Tuna Salads

Hot. Fresh tuna, with homemade chef kaysone's spicy sauce, with cucumber and lettuce.
$12.00
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33. Larb Chicken Salad

Gluten free. Light and healthy, full of flavors mint chicken with own juice mixed with lime juice, fish sauce, scallion, toasted rice powder, red onion, cilantro, lemongrass, chili powder, and fried shallots served on bed of lettuce and fresh cucumber.
$14.00
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Dinner Extra Mouth Watering

14. Vegetarian Samoa

Vegetarian. 10 pieces. Deep fried crispy vegetables samosa (puffs) served with cucumber sweet and sour sauce.
$8.00
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15. Deep Fried Crispy Quail

Marinated with sectets recipes gluten-free sauce, served with sriracha spicy sauce (on the side) topped with cilantro.
$8.00
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16. Shumai

Six pieces. Our special chicken and crabmeat marinated with thai herbs, wrapped in wonton skin, served with shoyu soy sauce, your choice of steamed (topped with fried garlic) or deep fried (skewers with tomatoes).
$9.00
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17. Kra Tong Tong

Crispy pastry cups, sauteed chicken carrots, onions, green peas, corn, yellow curry, garlic powder, and garlic served with cucumber chutney.
$8.00
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18. Chicken Lettuce Wrapped

Six pieces. Caramelized ground chicken with palm sugars, sweet tumips, peanuts, ginger, and onions. Served on the bed of Boston bibb lettuce, topped with cilantro crispy rice noodles, red bell pepper, spicy mayo or soy sauce. Gluten-free.
$10.00
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19. Fresh Summer Rolls

Gluten free, vegetarian. Two pieces. Fresh avocado, sweet corn, lettuce, cilantro, and cucumber, wrapped in rice paper sheet. Served with spicy mayo and, sweer and sour sauce.
$10.00
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20. Steamed Mussels in Thai Coconut Curry

Gluten free, hot. Steamed black mussels with thai coconut red curry, red bell pepper, and basil leaves. Served with toasted garlic bread.
$15.00
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21. Shrimps Bang Bang

Lightly battered shrimps with spicy mayo sauce, top with scallion and cilantro.
$10.00
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22. Grilled Asparagus

Two pieces. Grilled asparagus with bacon wrapped on two skewer.
$8.00
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Dinner House Special

54. Spicy Duck

Hot. Boneless deep fried roasted duck , with ginger sauce : shitake •ginger+onoin+red bell peppers or spicy basil sauce -basil sauce basil leaves, bell peppers ,mushroom .
$21.00
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54. Ginger Duck

Boneless deep fried roasted duck with ginger sauce shitake ginger+onoin+redbell peppers or spicy basil sauce -basil sauce ,basil leaves, bell peppers ,mushroom.
$21.00
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55. Teriyaki Chicken

Grilled home made marinate chicken served on the bed of mixed vegetables delight stir-fried with brown sauce.
$16.00
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55. Teriyaki Salmon

Grilled homemade marinate fresh salmon served on the bed of mixed vegetables delight stir-fried with brown sauce.
$20.00
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56. Kra-Pow Gai Sup

Hot. Ground chicken. Thai comfort food, ground chicken with basil leaves, basil sauce, green beans, chili-garlic sauce, topped with fried egg. Spicy.
$15.00
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56. Moo-Sup

Hot. Ground pork. Thai comfort food, pork infused with basil leaves, basil sauce, green beans, chili-garlic sauce, topped with fried egg. Spicy.
$15.00
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57. Sesame Chicken

Stir-fried chicken on the bed of mixed vegetables, brown sauce ,hint of sesame oil and sprinkles of sesame seed.
$16.00
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57. Sesame Beef

Stir-fried beef on the bed of mixed vegetables, brown sauce ,hint of sesame oil and sprinkles of sesame seed .
$16.00
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58. Spicy Cashew Nuts

Crispy chicken, cashew, onions, pineapple, scallion, sautéed with sweet chili sauce (Nam prik pao) dried chili.
$15.00
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59. Macadamia Steak

Flash fried rib eye steak cube, mushroom, scallion, red bell peppers, macadamia nuts, in a honey garlic sauce, served with steamed broccoli.
$18.00
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60. Chicken Kutsu

Breaded chicken on top of veggie lomein noodles, served with sweet and sour sauce, and vegetables tong kutsu sauce.
$10.00
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61. Ginger Fish

Lightly battered fillet haddock, with ginger sauce ginger red bell peppers, shitake mushroom, scallion, onions, basil leaves mushroom , onions , scallion, bell peppers .
$18.00
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61. Spicy Fish

Lightly battered fillet haddock, with ginger sauce ginger red bell peppers, shitake mushroom, scallion, onions, spicy sauce: basil leaves mushroom, onions , scallion, bell peppers.
$18.00
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62. Khao Soi

Our home made braised beef short ribs or chicken drumstick in yellow curry sauce, served with steamed yellow noodles, bean sprout, crispy yellow noodles, side of pickled cabbage, lime, red onions.
$18.00
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63. Scallops Teriyaki

Pan seared u- scallops on the bed of grilled asparagus with teriyaki sauce.
$22.00
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Volcanic Seafood

Mussels, scallops, shrimps, wok style stir-fried with spicy basil sauce, a touch of sweet chili sauce, basil leaves, mushrooms, and bell peppers.
$24.00
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Dinner Kaysones's Thai Specialty

44. Khao Pad Poo

Crabmeat fried rice. Pan fried jasmine rice with crabmeat, egg, onion, scallion, peas, and carrots, served with cucumbe, tomatoes, and cilantro. Gluten-free available.
$18.00
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45. Pad Thai

Gluten free. Pan fried rice noodles, eggs, peanuts, scallion, bean sprouts, chef kaysone's pad thai sauce.
$13.00
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46. Spicy Pad Thai

Hot. Pad thai with chicken and shrimps, egg, bean sprouts, peanuts, scallions, with shrimp paste, paprika, and chili flakes. Gluten free.
$15.00
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47. Crispy Pad Thai

Chicken and shrimps, with crispy egg noodles, peanuts scallion, bean sprout, sweet tumips and cokked with pad thai sauce.
$15.00
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48. Spaghetti Khee Mao

Wok style spaghetti with spicy basil sauce, bell peppers, green bean, cooked with olive oils, e-san thai sausage (pork) full of herb and spices.
$18.00
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49. Pad-See-Ew

Pan fried rice noodles with sweet soy sauce, Chinese broccoli, eggs, and your choice of chicken, beef, pork, and tofu.
$15.00
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50. Kay'sone's Thai Fried Rice

Eggs fried rice, peas, carrots, scallion, onions, and your choice of crispy chicken or grilled chicken teriyaki. Gluten-free is also available.
$16.00
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51. Pineapple Fried Rice

Fried rice with chicken, shrimps, egg, pineapple, cashew, raisin, and scallion, served with cucumber, tomato, and cilantro. Gluten-free is also available.
$16.00
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52. Pad- Khee-Mao

Drunken noodles. Pan fried rice noodles with basil sauce, eggs, bell peppers, bamboo shoot, onions, tomatoes, basil leaves, and broccoli. Your choice of tofu, beef, pork, or chicken.
$15.00
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53. Sesame Noodles

Chicken and shrimps lomein noodles stir0fried with bean sprouts and mixed vegetables in garlic sauce with a hint of sesame oil, topped with sesame seed.
$15.00
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Dinner Vegetables

38. Tofu Delight

Vegan. Fresh or steamed tofu stir-fried with mixed green vegetables, ginger, and brown sauce.
$14.00
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39. Soy Lover

Vegan. Deep-fried soy chicken nuggets, stir-fried with green beans, ginger vegetables sauce, topped with pine nuts.
$16.00
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40. Praram Tofu

Vegan. Steamed or fried tofu, steamed mixed vegetables, topped with peanuts curry sauce.
$14.00
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41. Shrimp Delight

Stir-fried mixed vegetables with shrimps , and ginger sauce , topped with pine nuts.
$18.00
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42. Spicy Bok Choy

Hot, vegan. Stir-fried bok choy with basil sauce and soy chicken nuggets.
$16.00
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42. Spicy Eggplant

Hot, vegan. Stir-fried eggplant with basil sauce and soy chicken nuggets.
$16.00
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43. Vegetables Fried Rice

Vegan. Stir-fried jasmine rice with mixed vegetables, eggs or no egg, vegetables oil.
$14.00
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Dinner Curries

34. Red Curry

Gluten free, hot. Flavored with red curry paste with eggplant, bamboo shoot, green been, bell peppers, and basil leaves.
$14.00
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34. Green Curry

Gluten free, hot. Flavored with green curry paste with eggplant, bamboo shoot, green been, bell peppers, and basil leaves.
$14.00
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35. Mango Curry

Gluten free, hot. Chicken and shrimps in yellow curry paste, fresh mango, snap peas, and onions.
$17.00
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36. Choo Chee Curry

Gluten free, hot. Haddok. Filet haddock or salmon grilled (gf) or lightly battered, choo chee curry paste coconut milk, red pepper served on bed of grilled asparagus.
$20.00
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37. House Special Curry

Gluten free, hot. Shrimps and scallops in red curry paste, coconut milk, served on the bed of baby spinach, red bell peppers, and snap peas.
$18.00
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Dinner Kids Choices and Side Orders

65. Kids Fried Rice

Fried rice with bacon, peas and carrots, scallion, cucumber, and cilantro.
$10.00
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66. Chicken Kutsu

Breaded chicken on top of veggie lomein noodles, served with sweet and sour sauce, and vegetables tong katsu sauce.
$10.00
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67. Kra-Pow Burger

Thai style chicken kra-pow burger served with tomato, onion rings, cucumber, French-fried and ketchup.
$12.00
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68. Chicken Fingers

Basket. Tempura style (white meat) chicken tender served with sweet and sour sauce and tomato ketchup.
$8.00
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69. Chicken Nuggets and Fried

Basket of French fried and chicken nuggets, served with sweet and sour sauce, and ketchup.
$8.00
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70. Egg Fried Rice

Wok style fried rice with chop scallions and egg.
$7.00
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71. Steamed Mixed Vegetables

$7.00
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72. Flambe Chinese Broccoli

Wok style Chinese broccoli with garlic sauce.
$8.00
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73. Thai Sticky Rice Ball

Grilled sticky rice ball served with soy sauce, pepper scallion, and garlic.
$4.00
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74. Steamed White, Brown Rice and Sticky Rice

$3.00
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75. Lomein Light Sauce

Very light garlic sauce with lomein noodles.
$7.00
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76. Green Beans

Lightly wok style stir-sfried green beans with fresh ginger and garlic sauce.
$8.00
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77. Steamed Broccoli

$6.00
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78. Edamame

Vegan. Bowl , steamed edamame (Japanese soy bean in high protein) springle with Himalaya salt.
$6.00
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