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Categories

La Brasserie Bistro & Bar

French

25-40 min
78477 Highway 111 (NaN mi)
More Info

Open Hours

Monday
11:00 AM-10:00 PM
Tuesday
11:00 AM-10:00 PM
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-10:00 PM
Friday
11:00 AM-10:00 PM
Saturday
11:00 AM-10:00 PM
Sunday
4:00 PM-10:00 PM

Appetizers

French Onion Soup Gratinée

Served with cave aged gruyere cheese.
$10.00
0

Soup of the Day

Chef’s daily selection.
$9.00
0

Steak Tartare

Bavette steak ground to order (not cooked) toast points as a main course served with brasserie fries.
$13.00
0

Escargot de Bourgogne

Half or 1 dozen baked in parsley-garlic butter.
$13.00
0

Pacific or Atlantic Oyster

Red wine mignonette and horseradish cream.
$3.00
0

Cured Salmon Gravlax

Cucumber carpaccio, dill crème fraiche, orange segments.
$13.00
0

White Wine Risotto with Prosciutto & Sweet Peas

$14.00
0

Grilled Spanish Octopus & Ibérico Chorizo Salad

Arugula, cherry tomatoes, shaved fennel, potatoes, olives, citrus vinaigrette.
$15.00
0

Goat Cheese & Grilled Yellow Peach Salad

Mixed greens, marcona almonds, pomegranate dressing
$12.00
0

Petite Heirloom Tomato Salad Caprese

Burrata cheese, arugula, balsamic reduction, pesto and virgin olive oil.
$8.00
0

Boston Butter Lettuce

Espelette croutons, Dijon mustard vinaigrette.
$7.00
0

Petite Roasted Beet Salad & Humboldt Fog Cheese

Soft-ripened goat cheese, mixed greens, lemon- truffle vinaigrette.
$8.00
0

Petite Greek Salad

Chopped Romaine, olives, cucumber, tomato, feta cheese, red wine-oregano vinaigrette.
$8.00
0

Chopped Petite Hearts of Romaine Caesar

Espelette croutons, anchovy filet, Parmesan chips.
$7.00
0

Entrees

Steamed Mussels Marinière with Brasserie Fries

P.E.I. mussels steamed in white wine, shallots, garlic & thyme.
$28.00
0

Seafood Salad

Seared shrimp, scallops, stripped bass, crispy calamari bacon, red onion, balsamic vinaigrette & cilantro chimichurri.
$28.00
0

Pan Seared Fresh Stripped Bass Mediterranean Style

Fingerling potatoes, roasted fennel, olives, tomatoes, zucchini, red bell pepper, pastis beurre blanc, arugula salad.
$29.00
0

Traditional Spanish Paella

Saffron bomba rice, chicken, chorizo, shrimp, scallops, stripped bass, mussels.
$29.00
0

Veal Loin Wiener Schnitzel

Brasserie fries & sautéed green beans.
$30.00
0

Oven Roasted Bacon Wrapped Pork Tenderloin

Cilantro & Kalamata olive mashed potatoes, sweet peas “a la française” coachella date chutney, thyme au jus.
$28.00
0

Roasted Half Chicken “A L’américaine"

Sautéed fingerling potatoes, green beans with bacon & tomatoes, mustard au jus.
$26.00
0

Blue Cheese Crusted Beef Tenderloin

Mashed potatoes, sautéed green beans, port demi-glace.
$35.00
0

Grilled Bavette Steak Frites Au Poivre

8 oz. "the butcher’s cut”, sautéed green beans, brasserie fries, green peppercorn sauce.
$29.00
0

Herb Marinated Grilled New Zealand Lamb Chops

Organic bulgur provençale, sweet pea purée, hummus, lamb réduction.
$36.00
0

Bar Menu

Hummus, Marinated Olives & Tzatziki

Grilled pita bread & baguette.
$12.00
0

Mini Seafood Platter

2 shrimp, 2 pacific, 2 atlantic oysters & mussels.
$18.00
0

Seared Rare Ahi Tuna & Yuzu Aioli

Crispy wonton and seaweed salad.
$13.00
0

Crispy Crab Cake

Piquillo pepper coulis, saffron aioli.
$14.00
0

Gulf Shrimp Cocktail

4 pieces.
$14.00
0

Baby Iceberg Wedge & Roquefort Dressing

$8.00
0

Charcuterie & Artisanal Cheese Platter

$15.00
0

Crater Lake Vodka “Gravlax” Toast Points

$12.00
0

Crispy Calamari & Spanish Style

$11.00
0

Steamed P.E.I. Mussels Marinière

$13.00
0

Sautéed Chicken & Spinach Ravioli

Tomato provençale, Parmesan & arugula.
$14.00
0

Sautéed Frog Legs “Provençale"

$13.00
0

Crispy Duck Wings a L’Orange

Buttermilk ranch dressing.
$13.00
0

Grilled Marinated Beef Skewer & Kofta

Hummus, tzatziki, thyme au jus.
$16.00
0

Grilled Lamb Chops & Merguez Sausage

Organic bulgur provençale, lamb réduction.
$18.00
0

Trio of Kobe Beef Sliders

Grilled onions, bacon & cheese.
$16.00
0

Sides

Yukon Gold Mashed Potatoes

$7.00
0

Sautéed Green Beans

$7.00
0

White Wine Risotto

$7.00
0

Sautéed Fingerling Potatoes

$7.00
0

Organic Bulgur Provençale

$7.00
0

Brasserie Truffle Fries

$7.00
0

Coffee & Tea

Espresso

$3.50
0

Cappuccino

$4.50
0

Leaves Pure Teas

Organic teas.
$5.00
0

Café American

$4.00
0

La Carte Des Desserts

Seasonal Fresh Fruit Salad

$8.00
0

Warm Valrhona Chocolate Lava Cake

Hazelnut ice cream.
$11.00
0

French Vanilla Bean “Creme Brulee”

$11.00
0

Warm Pear Tart with Almond Cream

Salted caramel ice cream.
$11.00
0

Warm Peach Crumble

Vanilla ice cream.
$11.00
0

Crêpes Au Nutella

Banana dulce de leche gelato.
$11.00
0

Profiterole Au Chocolate

Filled with vanilla ice cream.
$11.00
0

Artisanal Cheese Selection

Seasonal garnish, Ashurst family honeycomb.
$16.00
0

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