La Cervecería de Barrio

Hot. Aguachiles (Mexican style ceviche). Fresh citrus-marinated Gulf shrimp, serrano pepper, cucumber, and red onion.

Hot. Fresh citrus-marinated Gulf shrimp, habanero, red onion, orange, and mint.

Sushi grade tuna loin, red onion, sesame oil, and soy sauce.

Coal grilled fresh corn, chile mayo, cotija, lime, and cilantro.

A large platter of crispy tortilla chips, cheese sauce, pickled jalapenos, pico de gallo, refried beans, guacamole, Mexican crema, and cilantro.

Grilled flour tortilla, cheese, pico de gallo, guacamole, crema, chipotle mayo, green onion.

Chili de arbol tomato sauce.

Shredded chicken, cheese, rolled crispy corn tortilla, lettuce, guacamole, pico de gallo, Mexican crema.

Fresh mahi, onion, and jalapeno and tomato, in a crispy corn tortilla.

Melted cheese, flour tortillas.

House-made corn tortillas, tomatillo sauce, panela cheese, Mexican crema, avocado, fried egg.

Mixed greens, romaine, avocado, tomato, roasted corn, black beans, panela cheese, sunflower seeds, poblano yogurt dressing.

Charcoal-grilled chicken, mixed greens, tomatoes, cucumber, red onion, and avocado, and honey mustard dressing.

Coal grilled angus beef, cheese, chipotle mayo, green leaf lettuce, tomato, onion, pickles on a sesame seed bun with fries.

Coal grilled shrimp patty, cheese, chipotle mayo, green leaf lettuce, tomato, onion, pickles on a sesame seed bun with fries.

Slow-cooked pork shoulder, chipotle BBQ, pickled red onions, burger bun, and fries.

Coal grilled Gulf shrimp, peppers, onions, and pineapple brushed with al pastor marinade, white rice, and grilled avocado.

Coal grilled skirt steak, papas fundidos, roasted corn, cilantro chimi.

Coal grilled red snapper marinated with chile ancho and roasted garlic sauce served with house salad and white rice.

Coal grilled red snapper marinated with a homemade Mexican seafood sauce served with house salad and white rice.

Salsa verde, red onions, cilantro, white rice, house salad.

Pork marinated in achiote, citrus, and garlic, guacamole cream, white onion, cilantro, grilled pineapple, homemade corn tortillas.

Grilled skirt steak, guacamole cream, white onion, cilantro, homemade corn tortilla.

Gulf shrimp cooked in our homemade guajillo sauce and topped with melted cheese served in red sauce smothered homemade corn tortilla accompanied by a black bean salad.

6-hour confit pork, white onions, cilantro, homemade corn tortillas.

Tempura battered Gulf shrimp, garlic mayo, red cabbage slaw, and cilantro, served in flour tortillas.

Tempura battered mahi-mahi, garlic mayo, red cabbage slaw, and cilantro, served in flour tortillas.

Thinly sliced skirt steak, avocado, and cheese served in flour tortillas.

Seared chicken breast, cheese, crispy bacon, black beans, avocado, and chipotle mayo, served in flour tortillas.

Portobello pastor, charred cauliflower, crispy Brussel sprouts, semi-dried tomatoes, guacamole crema, homemade corn tortillas.

Haas avocados, tomato, onions, serrano peppers, and cilantro.

Traditional guacamole and coal grilled angus ribeye.

Traditional guacamole and coal grilled chicken breast.

Traditional guacamole and coal-roasted shrimp.

Dill crusted ahi tuna, topped with crispy leeks.

White rice, refried black beans, cheese, cilantro, Mexican street corn, and chipotle mayo stuffed in a flour tortilla. Served with black bean salad and guacamole.

Pulled chicken, cotija cheese, Mexican crema, tomatillo sauce.

Sizzling fajitas, peppers, and onions, with white rice, refried black beans, guacamole, Mexican crema, and flour tortillas.

Chihuahua cheese, cotija cheese, Mexican crema, guajillo sauce.

A lava rock bowl filled with choice of sauce, skirt steak, chicken breast, Gulf shrimp, bell peppers, spring onions, cactus leaves, and panela cheese, served with homemade corn tortilla.