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La Cigale Brasserie

Mediterranean

35-50 min
1010 E Atlantic Ave (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed

Soup, Salads & Appetizers

Hot Appetizers

Veal Sweetbreads

Pan-seared, served with potato purée & chanterelle mushroom sauce.
$18.00
0

Frogs' Legs Provencal

With garlic butter Pernod sauce.
$18.00
0

Escargots & Wild Mushrooms

Sautéed, in puff pastry, garlic butter cream sauce.
$17.00
0

Soup & Salads

Soup Du Jour

Changes daily.
$8.00
0

Traditional French Onion Soup

Caramelized sweet onions, dry sack sherry, homemade croutons, topped with gruyere cheese.
$9.00
0

Caesar Salad

Served with romaine lettuce, garlic croutons, shaved parmesan cheese and anchovy.
$13.00
0

Belgian Endive & Arugula

Tossed with grapes, Anjou pear, roasted walnuts, crumbled gorgonzola cheese, champagne vinaigrette.
$18.00
0

Caprese Salad

Beefsteak tomato & mozzarella cheese, with roasted sweet peppers, black olives, sweet onions, capers, basil olive oil & balsamic vinegar reduction.
$17.00
0

Classic Wedge

Iceberg lettuce, crumbled gorgonzola cheese & bacon, tomato, shallots, blue cheese dressing.
$17.00
0

Cold Appetizers

Jumbo Artichoke

Grilled or chilled, sprinkled with parmesan cheese, crushed pepper, side of remoulade.
$17.00
0

Maryland Crab Meat Cocktail

4oz - or jumbo shrimp cocktail 3 - cocktail & mayo-mustard sauce.
$19.00
0

Jumbo Shrimp Cocktail - 3

Cocktail & mayo-mustard sauce.
$16.00
0

Scottish Smoked Salmon

Sliced, with capers, red onions, sour cream & croutons.
$15.00
0

Homemade Hummus & Chicken Liver Pate

Crostini, baby pickles, dijon mustard.
$18.00
0

Jumbo Lump Crabmeat Salad

Hearts of palms, shallots, champagne dressing.
$19.00
0

Blue Point Oysters - 6

Cocktail sauce, mignonette, lemon & crackers.
$18.00
0

Main Courses

Meat, Poultry & Pasta Entrees

Chicken Francese

Haricots verts, lemon caper sauce.
$31.00
0

Chairman’s Reserve Filet Mignon

With gratin dauphinois asparagus, side of béarnaise sauce.
$39.00
0

New York Strip Steak

12oz, grilled, green peppercorn sauce and la cigale pommes frites.
$39.00
0

Grilled Lamb Chops

Basmati rice, broccoli florets, rosemary demi-glace.
$39.00
0

Coq Au Vin

Marinated chicken in red wine, with pearl onions, potatoes, bacon & mushrooms.
$31.00
0

Roasted Half Duck

Crispy & served with winter hash vegetables cassis liquor reduction.
$33.00
0

Braised Osso Buco

Homemade polenta, green beans, natural au jus.
$33.00
0

Calf's Liver

Lightly floured, with crispy bacon, caramelized onions, mashed potato, rosemary demi-glace.
$32.00
0

Three Cheese Ravioli

Fontina, parmesan & ricotta cheese, truffle oil demi glace, crispy prosciutto.
$31.00
0

Pan-Seared Scottish Salmon

Served with risotto cake, green beans, citrus beurre blanc.
$32.00
0

Fish & Shellfish

Rainbow Trout Almondine

Skin on, with sauteed spinach, meuniere sauce.
$33.00
0

Mediterranean Branzini

Skin on, with braised fennel, tomato provencal, tapenade, basil olive oil.
$36.00
0

Yellow Fin Tuna

Served with artichoke hearts, tomato, feta cheese, kalamata olives, garlic, basil olive oil.
$36.00
0

Sea Scallops & Jumbo Shrimp

Hearts of palm, cherry tomato spinach, champagne beurre blanc.
$33.00
0

Seafood Crêpes

Filled with bay scallops & shrimp, lobster sauce reduction & sautéed spinach.
$33.00
0

La Cigale Soupe De Poissons

Mixed shellfish, shrimp, scallops, mussels, calamari & clams, white wine saffron fish broth, garlic croutons.
$35.00
0

Pei Mussels

Your choice of marinières, saffron or dijon mustard sauce, side of pomme frites.
$29.00
0

Seafood Paella

Served with spanish rice, mussels, shrimp, scallops, calamari, chorizo, peas & peppers.
$36.00
0

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