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Categories

La Forchetta Da Massi

Italian

85-100 min
126 S Union Ave (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
4:30 PM-9:00 PM
Wednesday
4:30 PM-9:00 PM
Thursday
4:30 PM-9:00 PM
Friday
4:30 PM-10:00 PM
Saturday
4:30 PM-10:00 PM
Sunday
Closed

Zuppe(Soups)

Crema di Asparagi

Asparagus cream serving with rosemary croutons.
$8.00
0

Zuppa Pavese

Soup made with chicken broth, fresh egg and Parmesan cheese.
$7.00
0

Insalate(Salads)

Insalata di Gamberetti in Salsa Rosa

Gluten-free. Shrimp in pink sauce, served with organic arugula, avocado, and grapes.
$12.00
0

Insalata di Stagione

Gluten-free. Season salad. Mix lettuce, tomato, carrot, celery, green beans, served with lemon dressing.
$7.00
0

Insalata Alpina

Gluten-free. Alpine salad. Brie cheese with spinach, tomatoes, apple sautée and toasted almond sensed with blue berry vinaigrette.
$10.00
0

Pasta

Arrabbiata

Fresh tomato sauce with peperoncino.
$8.00
0

Aglio e Olio

Garlic, olive oil extra virgin, peperoncino.
$8.00
0

Bolognese

Sauce made with pork and beef minced meat and tomato.
$15.00
0

Melanzane e Pancetta

Eggplant and bacon served with tomato sauce.
$16.00
0

Pesto Genevose

Served with green beans, potatoes.
$10.00
0

4 Formaggi

Four cheese pasta sauce. Asiago, fontina, gorgonzola, Parmesan cheese.
$14.00
0

Puttanesca

Black olives, anchovy, peperoncino, capers with tomato sauce.
$10.00
0

Carbonara

Served with eggs, bacon, crashed black pepper and Parmesan cheese.
$15.00
0

Salsiccia e Funghi

Italian sausage, champignon, onion, with creamy sauce.
$15.00
0

Amatriciana

Pancetta, sliced onion, crush pepper with tomato sauce and fresh basil.
$10.00
0

Alle Cozze

Served with fresh tomato and peperoncino.
$14.00
0

Mare e Monti

Shrimps and champignon in a pink sauce.
$14.00
0

Siciliana

$16.00
0

Pasta Fatta in Casa (Housemade Pasta)

Lasagna Classica

Made with pork and beef meat original from emilia romagna.
$15.00
0

Tagliolini al Nero di Seppia

Fresh black spaghetti with shrimp and tomatoes sauce.
$14.00
0

La Forchetta

Scaloppine di Maiale Alla Pizzaiola

Pork chop, tomato sauce, mozzarella, oregano served with spinach and bacon.
$15.00
0

Tagliata di Manzo

Sliced beef rib eye served with arugula. Parmesan flakes, potatoes pure and porcini mushroom.
$26.00
0

Rack D'agnello al Rosmarino

Rosemary lamb rack served with creamy cheese potatoes and sun-dried tomatoes salad.
$32.00
0

Grigliata di Verdure

Grill vegetable and polenta served with stewed onions, garlic cream and red pepper.
$15.00
0

Filetto di Branzino al Cartoccio

Sea bass filet in foil with black olive. Tomatoes cherry, served with steam potatoes, fresh parsley, and lemon vinaigrette.
$23.00
0

Salmone al Prosecco

Salmon served with prosecco clams sauce, asparagus salad with pepper drops.
$23.00
0

Spiedini di Gamberetti Alla Griglia

Shrimp and grilled zucchini, served with green olives pesto sauce. Cherry tomato salads and eggplant roll.
$18.00
0

Bruschette

L'originate

Tomatoes, basil, oregano, extra virgin olive oil.
$6.00
0

Taleggio

Taleggio cheese, wine glazed pear, arugula, extra virgin olive oil.
$8.00
0

Gnocchi e Risotti

Gnocchi Zola, Pancetta, and Zucchine

Dumplings with gorgonzola, bacon, zucchini.
$12.00
0

Risotto Alla Milanese con Salsiccia

Risotto with Italian sausage and saffron.
$15.00
0

Secondi Piatti (Mains)

Petto di Pollo Alla Valdostana

Chicken breast valle d'aosta style stuffed with fontina cheese and ham, white wine sauce, served with potatoes onion sautée.
$15.00
0

Taglieri e Sfiziosita (Cured Meat & Specials)

Tagliere Misto di Affettati

Parma ham, sopressata, pancetta, mortadella served with Italian cheeses, seasonal fruit, honey, and bread (or gluten-free crackers on request).
$22.00
0

Prosciutto e Melone

Gluten-free. Parma ham, glased red wine grapes, and fresh melon.
$12.00
0

Bresaola Della Valtellina

Gluten-free. Slice of cured beef with Parmesan flakes, celery, and lemon vinaigrette.
$14.00
0

Burrata

Gluten-free. With organic tomatoes, fresh basil served with balsamic glaze and extra virgin olive oil.
$12.00
0

Pepata di Cozze

Mussels sautée with peperoncino, tomato, and white wine.
$14.00
0

Children's Menu

Children's Pasta al Pomodoro

Tomato sauce.
$5.00
0

Children's Pasta al Ragu

Bolognese sauce.
$6.00
0

Children's Pasta al Burro e Formaggio

Parmesan cheese and butter.
$5.00
0

Children's Petto de Pollo Alla Griglia

Grill chicken with french fries.
$5.00
0

Children's Italian Quesadilla

$5.00
0

Dolci Della Casa- House Desserts

Tiramisu

Traditional dessert made with coffee and brandy with mascarpone cheese.
$6.00
0

Profiterol

Stuffed eclairs with cream and covered with chocolate.
$6.00
0

Affogati

Chocolate or vanilla or pistachio ice cream with a touch of sambuca or brandy. Served with a blue berry syrup.
$8.00
0

Torta di Grano

Corn pie served with chocolate ice cream and crushed walnut.
$6.00
0

La Prova Dei Dolci

Dessert sample, tiramisu, proftterol, torta di grano in one plate.
$14.00
0

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