La Jalisco

Mexican grilled sandwich with choice of steak, Mexican sausage, steak, and Mexican sausage, chicken, and cow tongue.

Rice water.

Served with tomatoes, onions, cilantro, and sour cream on the side.

Six pieces.

Eight pieces served hot only.

Corn tortilla serves with sour cream and shrimp cooked in lime juice with cilantro, onions, tomato, jalapeno, and avocado with valentine salsa on the side.

Cocktail de camaron. 12 shrimp served in a special orange flavored sauce. Comes with tomatoes, cilantro, lime, onions, avocado, and orange juice.

12 shrimp cooked in chipotle sauce served with a side of rice or beans and a guacamole salad.

Two tilapias served with rice or beans and a guacamole salad on the side.

Served with rice or beans and a guacamole salad.

Cuban grilled sandwich includes ham, steak, egg, sausage, Mexican sausage, cheese, avocado, and lettuce.

Mexican grilled sandwich with choice of steak, Mexican sausage, steak, and Mexican sausage, chicken, and cow tongue.

Meat, rice, beans, lettuce, tomato, avocado, and sour cream.

Meat, cheese in a flour tortilla.

Meat on a large thick cornmeal tortilla.

Meat on a thick cornmeal tortilla.

Meat beans, lettuce, tomato, avocado, topped with cheese and sour cream.

Meat, large flour tortilla, beans, lettuce, tomato, avocado, topped with cheese and sour cream.

Prepared on the grill with cheese, rice, onion. Served with lettuce, tomato, and avocado on the side.

Served with rice or beans and a guacamole salad.

1/2 lb steak served with rice or beans, a guacamole salad, and grilled onions.

Two diced pork chops cooked with tomatoes, onions and cilantro served with rice or beans and a guacamole salad.

Chicken breast sliced in strips cooked in chipotle sauce and served with rice or beans and a guacamole salad.

Six tortillas with mozzarella cheese inside with beans, tomato, cilantro, onions, avocado, sour cream, and queso fresco on top.

Diced pieces of steak cooked with tomato, onions, cilantro, and jalapeno. Served with a side of rice and beans.

Four grilled short ribs served with rice or beans and a guacamole salad on the side.

Chicken, chorizo, and shrimp cooked with grilled onions, bell pepper, mushrooms, mozzarella cheese, and served on four flour tortillas.

Arroz.

Frijol.

Half avocado.

Four tortillas.

Three milk cake.

Rice water.