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La Pergola

Italian

50-65 min
120 Essex St (NaN mi)
More Info

Open Hours

Monday
11:30 AM-10:00 PM
Tuesday
11:30 AM-10:00 PM
Wednesday
11:30 AM-10:00 PM
Thursday
11:30 AM-10:00 PM
Friday
11:30 AM-10:00 PM
Saturday
5:00 PM-10:00 PM
Sunday
4:00 PM-9:00 PM

Dinner Specials

Antipasto

Zucchini Fritti

$12.00
0

Calamari Fritti

$16.00
0

Burrata & Prosciutto di San Daniele

$18.00
0

Butternut Squash Soup

Garnished with chestnut confiture.
$12.00
0

Endive & Arugula Salad

Gorgonzola cheese, toasted almonds, fresh apples on champagne lemon dressing.
$16.00
0

Entrees

Homemade Potato Gnocchi

Served with braised short ribs and white Alba truffle oil.
$22.00
0

Homemade Eggplant Lasagna

Baked over Pomodoro sauce.
$20.00
0

Chicken Rollantini

Spinach, prosciutto di san daniele, provolone cheese mushroom marsala sauce.
$34.00
0

Roasted Half Duck

Marinated with fresh herbs, Grand Marnier Orange sauce served with saffron risotto.
$38.00
0

Grilled Filet Mignon

Served With melted gorgonzola cheese, roasted pepper, grilled portobello and Amarone red wine sauce.
$40.00
0

Veal Milanese

Baby greens, tomatoes, fresh mozzarella on LA pergola balsamic dressing.
$34.00
0

Calf's Liver Venetian

Caramelized onions and apple on aged Modena balsamic sauce.
$34.00
0

Lunch Menu

Antipasto

La Pergola Salad

Mixed greens, roasted beets, sundried tomatoes, goat cheese on a balsamic dressing.
$10.00
0

Baby Wild Arugula

Served with pears, gorgonzola cheese, candied walnuts, lemon champagne dressing.
$12.00
0

Stuffed Artichoke

Served with seasoned breadcrumbs, black olives, pignoli nuts, and fresh herbs.
$14.00
0

Buffalo Mozzarella

Fresh tomato, pesto, extra virgin olive oil and aged modena balsamic.
$12.00
0

Little Necks Clams

Steamed with fresh herbs and garlic in white wine and lemon sauce.
$12.00
0

Mussels

Sauteed with garlic, sliced fennel, cherry tomatoes, fresh thyme on white wine sauce.
$12.00
0

Eggplant Rollatini

Stuffed with zucchini, spinach and melted mozzarella and pomodoro sauce.
$12.00
0

Mushroom Soup

Garnished with sauteed mushroom and drizzle of balsamic.
$10.00
0

Caesar Salad

Romain lettuce heart, crutons, parmigiano cheese on la pergola caesar dressing.
$10.00
0

Homemade Pasta

Broccoli Rabe Ricotta Gnocchi

Hot and sweet sausages, fennel seeds, garlic extra virgin olive oil.
$14.00
0

Mezzaluna

Stuffed with ricotta cheese and spinach on fresh pomodoro sauce and basil.
$14.00
0

Butter Nut Squash Ravioli

Served with dates and brown butter sage sauce.
$14.00
0

Squid Black Ink Linguine

Sauteed shrimp on fra Diavolo Pomodoro sauce, fresh herbs.
$16.00
0

Dry Pasta

Whole Wheat Fusilli

Wild caught salmon, capers, sun-dried tomatoes, fresh spinach on garlic olive oil.
$16.00
0

Linguine Clams

Littlenecks clams, garlic, lemon, white wine sauce and fresh herbs.
$16.00
0

Gluten Free Spaghetti

Artichokes, mushrooms, cherry tomatoes, black olives, olive oil lemon sauce.
$14.00
0

Penne

Grilled eggplant, asparagus, fresh mozzarella on pomodoro sauce and fresh basil.
$14.00
0

Mare Monte

Filet of Sole Piccata

Capers lemon white wine sauce, sweet potato, sauteed spring vegetables.
$18.00
0

Grilled Wild Caught Scottish Salmon

Sauteed organic lentils, spinach on garlic olive oil.
$20.00
0

Parmigiano – Crusted Chicken

Tomato, corn, red onion, cucumber, champagne - lemon dressing.
$18.00
0

Pan Seared Tuna

Served with tomato, basil, corn, arugula, la pergola dressing, balsamic glaze.
$18.00
0

Veal Milanese

Served with organic baby greens and tomatoes, fresh mozzarella on la pergola balsamic dressing.
$18.00
0

Dinner Menu

Antipasto

La Pergola Salad

Greens, roasted beets, sundried tomatoes, artisan goat cheese with pergola balsamic dressing.
$14.00
0

Baby Wild Arugula

Fresh pears, gorgonzola cheese, candied walnuts with la pergola lemon dressing.
$14.00
0

Caesar Salad

Romain lettuce heart tossed with Parmigiano cheese, artisan croutons, la pergola's caesar dressing.
$12.00
0

Buffalo Mozzarella

Fresh tomato, basil, extra virgin olive oil drizzled with aged Modena balsamic.
$14.00
0

Wild Jumbo Shrimp

Stuffed with crab meat, salmon and lemon white wine sauce served with arugula and apples.
$18.00
0

Little Necks Clams

Steamed with fresh herbs, garlic, lemon, and white wine sauce.
$14.00
0

Eggplant Rollatini

Filled with spinach and ricotta, topped with melted mozzarella and Pomodoro sauce.
$14.00
0

Sauteed Mussels

Served with fresh fennel, cherry tomatoes, garlic, garden herbs white wine sauce.
$14.00
0

Mushroom Soup

Garnished with sauteed mushroom and drizzle of Modena balsamic.
$10.00
0

Stuffed Artichoke

Seasoned with homemade bread crumbs, black olives, pignoli nuts and garden fresh herbs.
$16.00
0

Asparagus Milanese

Crusted parmigiano reggiano cheese and extra virgin olive oil.
$12.00
0

Homemade Pasta

Broccoli Rabe Ricotta Gnocchi

Hot and sweet sausages, fennel seeds, garlic and extra virgin olive oil.
$20.00
0

Spinach Fettuccine

Served with filet mignon tips, wild mushrooms on Champagne creamy sauce.
$22.00
0

Beet Gnocchi

Served with honey toasted walnuts and creamy Parmigiano champagne sauce.
$18.00
0

Mezzaluna

Filled with ricotta cheese and spinach on Pomodoro sauce and basil.
$20.00
0

Saffron Tagliatelle

Mussels, clams, jumbo shrimp and meyer lemon and white wine sauce.
$22.00
0

Butternut Squash Ravioli

Brown butter sage and sweet date sauce.
$20.00
0

Black Linguine

Jumbo u-8 wild caught shrimp, garden fresh herbs and our signature Fradiavlo tomato sauce.
$24.00
0

Dry Pasta

Whole Wheat Fusilli

Salmon, capers and sun dried tomatoes tossed with fresh spinach on garlic olive oil.
$22.00
0

Gluten Free Spaghetti

Artichokes, mushrooms, olives and cherry tomatoes on lemon olive oil sauce.
$18.00
0

Linguine Clams

Littlenecks clams, garlic and thyme on lemon white wine sauce.
$20.00
0

Penne

Grilled eggplant, asparagus and fresh mozzarella on Pomodoro and basil sauce.
$18.00
0

Entree

Frutti di Mare

Served wild salmon, clams, mussels, shrimp on mild spicy Pomodoro sauce.
$36.00
0

Grilled Salmon

served with sauteed organic spinach, lentils on garlic and olive oil.
$34.00
0

Filet of Sole Piccata

Capers lemon white wine sauce with sweet potato, sauteed vegetables.
$32.00
0

Pan Seared Tuna

Served with roasted corn, cherry tomatoes, arugula on champagne-lemon dressing.
$34.00
0

Parmigiano Reggiano-Crusted Chicken

Cucumber, corn, tomato, onion on la pergola lemon dressing.
$30.00
0

Veal Toscana

Shitaki and oyster mushrooms, artichokes, sun dried tomatoes on Madeira wine sauce.
$36.00
0

Pork Chop Giambotta

Grilled, peppers, onion, potatoes, hot and sweet Italian sausages and fresh herbs.
$30.00
0

Lunch Specials

Antipasti

Yellow and Green Zucchini Fritti

$10.00
0

Fried Calamari

$12.00
0

Butternut Squash Soup

Garnished with chestnut confiture.
$10.00
0

Antipasto La Pergola

Tomatoes and beets Caprese with burrata, grilled jumbo shrimp, baby greens, la pergola balsamic dressing.
$16.00
0

Endive & Arugula Salad

Champagne - lemon dressing, blue cheese, fresh apples, toasted almonds.
$14.00
0

Homemade Eggplant Lasagna

Baked over Pomodoro sauce.
$20.00
0

Homemade Beet Gnocchi

Honey toasted walnut and creamy champagne sauce.
$16.00
0

Mare Monte

Stuffed Shrimp

Crabmeat, salmon on lemon white wine sauce, arugula, champagne dree.
$18.00
0

Chicken Rollatini

Prosciutto di san daniele, provolone, spinach, wild mushroom madeira sauce.
$20.00
0

Desserts

Tiramisu

Espresso and rum soaked ladyfingers, layered with whipped zabaglione cream, dusted with cocoa powder.
$10.00
0

Tahitian Vanilla Bean Panna Cotta

Fruitti di Bosco Sauce.
$10.00
0

Almond Cake

Mascarpone filling, crushed Amarettini, and roasted almond topping, whipped cream.
$10.00
0

Raspberry Tart

Served warm with vanilla gelato.
$10.00
0

Tartufo

Chocolate and vanilla gelato, almond center, coated in chocolate shell.
$10.00
0

Belgian Chocolate Mousse Cake

Topped with dark chocolate shavings, whipped cream.
$10.00
0

Sorbets on a Fruit Shell

Lemon, coconut.
$10.00
0

Gelato

Vanilla, chocolate, pumpkin.
$10.00
0

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