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La Provence Lake Oswego

Bakery

75-85 min
16350 Boones Ferry Rd (NaN mi)
More Info

Open Hours

Monday
8:00 AM-3:00 PM
Tuesday
8:00 AM-8:00 PM
Wednesday
8:00 AM-8:00 PM
Thursday
8:00 AM-8:00 PM
Friday
8:00 AM-8:00 PM
Saturday
8:00 AM-8:00 PM
Sunday
8:00 AM-3:00 PM

Breakfast

Caramelized Banana French Toast

La provence brioche dipped in a rich egg batter, grilled to golden perfection. Topped with caramelized bananas, white chocolate creme anglaise, and candied walnuts.
$16.00
0

Baked Eggs a la Francaise

Poached eggs with grilled hash browns sautéed mushrooms and ham, topped with gruyere béchamel and Swiss cheese.
$15.75
0

Corned Beef Hash

Corned beef brisket, slow kettle-cooked until tender, then shredded and grilled with bell peppers, red onions, and our fresh-cut has browns. Topped with two eggs, then finished with a horseradish-shallot cream sauce.
$16.25
0

Wild Northwest Salmon Hash

Wild Northwest smoked salmon and sautéed leeks, tossed with fresh-cut hash browns grilled golden brown. Topped with Two eggs drizzled with fresh lemon-dill cream sauce.
$17.75
0

Smoked Salmon & Egg Napoleon

Savory egg soufflé stacked with smoked salmon, sautéed spinach, and pesto. Finished with pickled rhubarb and shallots, and creamy hollandaise. Served with your choice of toast or a butter croissant,.
$17.75
0

Chorizo Hash Scramble

Hot. Spicy chorizo sausage grilled with red onions and our freshly cut hash browns scrambled with two farm fresh eggs. Served with black refried beans and finished with a drizzle of cilantro creme sauce.
$15.75
0

Vegan Chorizo & Tofu Scramble

Vegan. Vegan chorizo grilled with red onions and freshly cut hashbrowns. Scrambled with tofu with a special vegan sauce.
$15.75
0

Day Breaker

Start your day off right with two farm fresh eggs, made the way you like and your choice of chicken basil sausage, homemade pork and apple sausage, thick-cut bacon or ham.
$15.50
0

Chef's Omelette

A hearty three egg omelette filled with our house pork sausage, bacon, tomatoes, onions, and cheddar cheese, topped with avocado.
$15.75
0

Lunch

Wild Sockeye Salmon Salad

Organic salad greens and French lentils dressed with a light balsamic vinaigrette and tossed with feta cheese and tomato. Topped with a grilled Sockeye salmon filet and a dollop of fresh basil pesto.
$17.75
0

Chicken Mediterranean Salad

Our house salad blend tossed in our creamy balsamic dressing, with diced tomato and cucumbers, artichoke hearts, Kalamata olives and feta cheese, topped with herb marinated chicken breast.
$16.75
0

Monte Cristo

Our famous double-decker sandwich. Smoked turkey, ham, Swiss, cheddar, pineapple, tomato, and mayonnaise layered on our sourdough bread. Stacked and dipped in our special egg batter, then grilled golden brown.
$16.00
0

Vegetarian Garden Croissant Sandwich.

Vegetarian. A freshly baked croissant, stuffed with basil pesto, green leaf lettuce, sliced tomato, cucumbers, sautéed mushrooms, roasted red bell peppers, avocado and provolone cheese.
$15.00
0

La Provence BLT

Thick-cut bacon, green leaf lettuce, sliced tomato, avocado, and a fried egg, stacked together on a freshly baked croissant.Finished with our house-made pesto aioli.
$15.75
0

Fromage Burger

An American Wagyu beef patty topped with melted fromage fort, delicious cheese, and wine spread, and sautéed mushrooms.
$17.00
0

French Onion Soupe Kit

Four cups of ready-to-eat soup, Parmesan crostini, and slices of Swiss cheese. Instructions: bring the soup to a bare simmer over medium-high heat in a saucepan, while waiting for the soup to come to a simmer, place the Parmesan crostini on a baking sheet and cover with the sliced Swiss cheese, place the baking sheet with crostini on the top shelf of the oven and turn on the broiler, broil the crostini until the Swiss cheese has melted, then remove promptly from the oven to avoid burning them, ladle soup into bowls for service. Top each serving with some of the crostini slices.
$17.00
0

Dinner & Salades

Julienne Vegetable Risotto

Our creamy parmesan risotto with colorful julienned vegetables that are sautéed until just tender with a touch of garlic and herbs.
$19.00
0

Cordon Bleu Macaroni & Cheese

Rich and creamy macaroni and cheese made with our five cheese blend, roasted chicken, and premium ham. Our mac & cheese is topped with buttered bread crumbs and Parmesan cheese.
$19.00
0

Northwest Beef Bourguignon

Tender beef braised in a velvety red wine jus with potatoes, carrots, celery, and pearl onions. Served with our horseradish cream sauce and vegetables du jour.
$20.50
0

Hazelnut Sockeye Salmon & Pilaf

Filet of salmon crusted with toasted hazelnuts, served on a bed of savory leek and artichoke pilaf with vegetables du jour.
$20.50
0

Fromage Burger

A 1/3 lb Angus burger topped with our house-made fromage fort, a delicious fortified cheese, sauteed mushrooms, organic arugula, tomato slices, and Dijon mayonnaise. Served with choice of side: fries, green salad or French onion.
$17.00
0

Monte Cristo Sandwich

Our famous double-decker sandwich. Smoked turkey, ham, Swiss, cheddar, pineapple, tomato, and mayonnaise layered on our sourdough bread. Stacked and dipped in our special egg batter, then grilled golden brown. Dusted with powdered sugar and served with raspberry jam.
$16.00
0

Northwest Salmon Salad

Our organic salad greens and French lentils dressed with a light balsamic vinaigrette and tossed with feta cheese and fresh tomato. Topped with a grilled salmon filet and a dollop of fresh basil pesto. Served with la provence bread.
$17.75
0

Chicken Mediterranean Salad

Our organic house salad blend tossed with homemade creamy balsamic dressing, diced tomato. cucumbers, artichoke hearts, Kalamata olives, and crumbled feta cheese. Topped with slices of herb-roasted chicken breast.
$16.75
0

Desserts

Black Beauty

French chocolate cake layered with chocolate ganache, chocolate mousse, and vanilla syrup.
$7.25
0

Versaille

French chocolate cake with chocolate ganache layered with chocolate mousse, vanilla mousse, and coffee mousse.
$7.25
0

Tiramisu

Chocolate sponge soaked with coffee syrup, layered with crunchy hazelnuts and mascarpone mousse.
$7.25
0

Marionberry Cheesecake

Delicious and creamy individual cheesecake with marionberries.
$7.25
0

Lemon Tart

Tart filled with our homemade lemon cream.
$7.00
0

St. Honorè

Layers of caramelized puff pastry and hazelnut cream, then topped with smooth vanilla chantilly cream and mini cream puffs.
$7.25
0

Box of 5 Macaron

French cookies filled with a variety of buttercream fillings.
$9.45
0

Box of 10 Macaron

French cookies filled with a variety of buttercream fillings.
$17.45
0

8" Whole Cake

8" Black Beauty Cake

French chocolate cake layered with chocolate ganache, chocolate mousse, and vanilla syrup.
$46.75
0

8" Versaille Cake

French chocolate cake with chocolate ganache layered with chocolate mousse, vanilla mousse and coffee mousse.
$46.75
0

Le Petit Market

Jar of la Provence Raspberry Jam

12 oz container. Our delicious raspberry jam, made at our wholesale bakery in Portland.
$11.75
0

U-Bake Spelt Baguettes

Three pieces.
$7.75
0

U-Bake Almond Croissants

$16.75
0

U-Bake Plain Croissants

Serves for six.
$13.75
0

U-Bake Chocolate Croissants

Serves for six.
$16.75
0

U-Bake Cinnamon Rolls

Serves for four.
$11.75
0

Chocolate Chip Cookie Dough

$14.25
0

Peanut Butter Cookie Dough

$14.25
0

U-Bake Spelt Baguettes

Serves for six.
$11.75
0

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