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$3.99 Delivery
Mexican

La Rinconada

35-50 min
300 W 5th St (NaN mi)
More Info

Open Hours

Monday
10:00 AM-3:00 PM
Tuesday
10:00 AM-3:00 PM
Wednesday
10:00 AM-3:00 PM
Thursday
10:00 AM-3:00 PM
Friday
10:00 AM-11:00 PM
Saturday
2:00 PM-11:00 PM
Sunday
10:00 AM-11:00 PM

Los Aperitivos

Fiesta Platter

Our best appetizer bet, a generous sampler, buffalo wings, quesadillas, taquitos, nachos, and flautas, served with ranch dressing, guacamole and sour cream.
$16.00

Flautas Gloria

Three or five delicious, crunchy fried taquitos rolled up in flour tortillas, cut in half, stuffed with shredded chicken and/or beef, diced carrots, green peas and corn. Served with a side of sour cream and guacamole.
$9.99

Las Quesadillas with Cheese

Flour tortilla folded in half filled with cheese, grilled to golden brown. Served with sour cream and guacamole.
$7.00

Las Quesadillas with Huitlacoche

Flor the calabaza (pumpkin blossom). Served with sour cream and guacamole.
$9.00

Las Quesadillas with Chicken

And asada, carnitas. Served with sour cream and guacamole.
$10.00

Las Quesadillas with Meat

Served with sour cream and guacamole.
$12.00

Guacamole Fresco

It is a healthy favorite. A freshly made avocado dip created by the aztecs, that comprises tomato, onion, cilantro, chile jalapeno, lime and just a hint of salt to marry flavors.
$6.99

Nachos

Smothered corn chips with cheese and beans, jalapenos, topped with pico de gallo, salsa ranchera, guacamole and sour cream.
$8.00

Nachos Fiesta Con Chicken

This has the same ingredients of regular nachos, but this one gives you pulled chicken.
$9.99

Nachos Fiesta Con Beef

This has the same ingredients of regular nachos, but this one gives you pulled beef.
$9.99

Nachos Rinconada

Make your nachos deluxe by adding beans, salsa ranchera, cheese, pico de gallo, jalapenos, green onion, sour cream, and your choice of meat: chicken, steak, carnitas or chorizo.
$12.99

Mini Tostadas Rinconada

Whole tostada in a bite. They are five or ten miniature bite nacho tostada, smothered with Mexican chorizo and cheese, topped with sour cream, guacamole and jalapeno wedges.
$9.00

Camarones En Agua Chile

Shrimp cooked in lime juice and seasoned with fresh jalapenos and red onion.
$15.00

Camarones Con Tocino

Four or eight delicious and unequal appetite opener, crunchy shrimp stuffed with cheese and bell pepper, wrapped up in crispy bacon and served with our house jalapeno, cream dip.
$14.99

Camarones Cucaracha

They are spicy and sour shrimp with head sauteed in garlic butter, lime juice and homemade salsa huichol, garnished with cucumber slices and red onion slices.
$19.99

Queso Fundido

With melted cheese.
$10.00

Los Caldos Y Sopas

Soup of The Day

Please call to the merchant for soup of the day.
$4.99

Tortilla Soup

$4.99

Albondigas Soup

$4.99

Del Jardin a La Mesa Las Ensaladas

Santa Fe Chicken Salad

A refreshing salad that comprises the staples of the northern states of Mexico: chopped iceberg lettuce, corn, black beans, tomato and smoky northern style dressing with tortilla strips, topped with our house tequila grilled chicken.
$12.00

Ensalada Cesar

Romaine lettuce with tomato and croutons dressed with parmesan cheese, buttermilk dressing.
$7.00

Ensalada Con Aderezo De Pepita

A chopped romaine lettuce, wedges of tomato, cotija cheese, garnished with pumpkin seeds and stripes of corn chips.
$7.00

Ensalada Con Asada Y Aderezo De Cilantro

Roasted romaine and a medley of roasted bell peppers, eggplant, tomato, corn and red onion garnished with pumpkin seeds and our house cilantro dressing topped with a flank steak.
$13.00

Ensalada Viva Mexico

Jicama, red cabbage, chile shrimp and our house lime dressing.
$14.00

Light Shell Tostada Salad

A crispy flour shell stuffed with slow simmered pinto beans, lettuce, cheese, pico de gallo and your shredded chicken or beef topped with and guacamole and the choice of green or red salsa.
$8.99

Super Shell Tostada Salad

A bolder version of the light shell tostada, but increases its goodness with rice, shredded cheese, Mexican cream, guacamole. then topped with a our house tequila lime grilled chicken, asada, tinga, or carnitas.
$12.99

Grilled Sizzling Fajitas

Grilled Chicken Fajita

$14.00

Grilled Steak Fajita

$15.00

Garlic Butter Shrimp Fajita

$16.00

El Dueto Grill Fajitas

$16.00

Veggie Fajitas

The flavor of the traditional fajitas with a delicious chile relleno or tofu.
$11.00

El Trio Gigante Fajitas

Grilled chicken, steak and shrimp.
$20.00

Las Combinanciones De La Casa

Las Combinanciones De La Casa with 3 Item

$13.00

Las Combinanciones De La Casa with 1 Item

$9.50

Las Combinanciones De La Casa with 2 Item

$11.00

Las Enchiladas

Enchiladas Rancheras

Two cheese enchiladas topped with ranchera salsa, and a guacamole side.
$9.99

Lobster Enchiladas

Two enchiladas filled with cheese and crab meat, covered with ranchera sauce. Served with guacamole, sour cream and pico de gallo.
$14.00

Crab Enchiladas

Two enchiladas filled with cheese and crab meat, covered with ranchera sauce. Served with guacamole, sour cream and pico de gallo.
$14.00

Enchiladas De Camaron

Two enchiladas stuffed with shrimp covered with ranchera salsa. Served with guacamole, sour cream and pico de gallo.
$12.00

Enchiladas Rojas o Verdes

Pollo, asada o carnitas, ground beef.
$11.99

Enchiladas Estilo Michoacan

Three cheese enchiladas marinated in adobo then lightly fried, topped with lettuce, salsa, and queso fresco, this dish comes with adobado chicken on the side and sauteed carrots and potatoes, and pickled vegetables.
$12.00

Burritos

Burrito 1

$8.00

Burrito 2

$9.00

Burrito 3

$12.00

Super Burrito

$14.00

Las Especialidades De La Abuela

Pescado A La Veracruzana

The use of olives and capers give something of a Mediterranean influence. We marinate fish in a garlic sauce, and then cover in a salsa made of onions, garlic, tomato, jalapenos, olives and herbs, and baked until tender.
$16.00

Cecina with Bacon Shrimp

A fresh salt cured tender and juicy beef cut, with three jumbo shrimp wrapped with bacon, accompanied served with corn tortillas. Served with rice and beans.
$16.00

Cecina Steak with Beans & Rice

$12.00

Cielo, Mar Y Tierra

A fresh salt cured tender and juicy beef cut, grilled chicken with three jumbo shrimp wrapped with bacon, accompanied with corn tortillas.
$17.00

Carne En Su Jugo

A beloved dish from guadalajara city, small pieces of flank steak slow simmered in their juices then mixed with tomatillo salsa, beans and crispy bacon. It will make you feel at home.
$12.00

Menudo

Beef tripe stew with red or green chile base, can be seasoned and garnished with crushed dry chile peppers and oregano, cabbage, salsa and with sides of chopped onions and cilantro.
$9.99

Chile Verde

A delicious dish of pork chunks simmered in tomatillos sauce; served with beans and rice.
$10.00

Pozole

A traditional celebration chicken or pork stew with red or green chile base and hominy can be seasoned and garnished with crushed dry chile peppers and oregano, cabbage, salsa and with sides of chopped onions and cilantro.
$10.00

Mole Poblano Con Pollo

An ancient Mexican dish that has pleased generations for centuries; the range and depth and complexity of this rich and thick Mexican chile and chocolate tinged sauce is nothing short of spectacular. And with it makes a heavenly pair. Garnished with toasted sesame seeds and served with a side of Mexican rice and hot tortillas.
$10.99

Pollo A La Parrilla Con Frijoles Y Arroz

Grilled marinated chicken.
$10.00

Tinga De Pollo

A chicken stew from the state of puebla, chicken is simmered with tomatoes, onions, chorizo, chipotles and spices.
$10.00

Pollo Al Chipotle

Chicken in chipotle sauce. Chile chipotle adds a distinctive smoky flavor to this rich and spicy chicken, served with rice and beans. Through the changes of modern gastronomy, a butterflied quail in chile ancho adobo grilled and accompanied with rice and pickled vegetables.
$12.00

Chile Relleno

Poblano o anaheim. It consists of a cheese stuffed, roasted, fresh poblano pepper, with unique, flavorful sauce and light, crispy batter and a side a rice, which makes it worth coming back for more.
$9.00

Carnitas

A beloved dish from michoacan, slow simmered, braised pork in its own fat; process 3 hours and the result is tender, juicy meat served with a tomatillo salsa, onion and lime and a side of beans, sour cream and guacamole.
$12.00

Cochinita Pibil

Pork baked in banana leaves. Traditional Mexican slow roasted pork dish from the yucatan peninsula of mayan origin; seasoned with achiote and onion and accompanied with black beans and its very own habanero orange salsa.
$12.00

Pollo Al Mojo De Ajo

The tenderized chicken is sauteed in garlic sauce, served with beans and rice. Chicken in garlic sauce.
$12.00

De La Abundancia Del Mar Pescados Y Mariscos

Caldo De Camaron

A popular spicy and tangy dish throughout Mexico, mainly coastal regions, fresh shrimp that come in an adobo broth, with carrots and potato.
$13.99

Caldo De Pescado

$12.00

Pescado Zarandeado

This is certainly a specialty dish of las palapas (palm roofed restaurants) along the beaches of acapulco; it is grilled butterflied fish in a chile adobo, served with beans and ensalada de nopales.
$19.99

Coctel De Camarones Mexican Style

It’s a blend of garlic, onion, and cilantro; mixed in tomato and clam juice, ketchup, lime juice, hot pepper salsa. It is served chilled with saltine crackers on the side.
$14.00

Ceviche De Camaron

The dish is typically made from fresh raw fish cured in citrus juices, such as lemon or lime, and spiced with chili peppers and seasoned, such as chopped onions, salt, and cilantro. This is our Mexican version, served with tostadas.
$14.00

Grilled Breaded Fish Filet

$12.00

Caldo Siete Mares

It is a seafood soup, popular in coastal regions. It is made with fish broth, fresh seafood and, like other Mexican soups, cooked in a light broth.
$16.99

Mojarra Frita

Served with rice and green salad.
$13.99

Camarones Al Mojo De Ajo, A La Plancha O Empanizados

Accompanied with beans and rice.
$13.99

Camarones A La Diabla

For the brave ones that like food muy picosa (very hot) this is the way to go, they are shrimp sautéed in chile de arbol sauce.
$14.99

Deep Fried Breaded Fish Filet

$12.00

Del Puesto De La Esquina Los Tacos

Taquitos Rancheros

Three crispy and crunchy rolled up corn tortillas stuffed with pulled beef or chicken, served with rice and beans, salsa, sour cream and guacamole.
$9.00

Tres Tacos Dorados

A freshly made crunchy taco stuffed with chicken or beef.
$10.00

Tacos De Pescado Estilo Baja

Two crispy fish tacos in corn tortillas with chunks of breaded fried fish, and our house cream sauce, pico de gallo, hot salsa, cabbage and a lime.
$9.99

Taco Estilo Baja Con Arroz Y Frijoles

$6.99

Tacos De Pescado A La Plancha

$9.99

Dos Tacos

Carnitas, pollo o asasda.
$9.00

Mexican Taco Tour

$14.99

Tacos De Barbacoa Estilo Guadalajara

Pulled beef barbacoa, double cooked low and slow. Three tacos are made with previously sauteed tortillas in pasilla adobo, and then they are toasted on the grill. They come with cilantro, raw onion and tomatillo salsa.
$10.99

Tacos De Shrimp

Two sets of tortillas stuffed with sauteed shrimp in butter sauced, with lettuce and pico de gallo.
$12.00

Tacos De Lobster

Two sets of tortillas stuffed with sauteed lobster in butter sauced, with lettuce and pico de gallo.
$12.00

Sandwiches, Tortas & More

Tortas

The Mexican sandwich, an iconic meal; hard-roll sandwiches that comprises layers of beans, pickled jalapenos, cheese, onion, tomato, lettuce, avocado.
$7.99

Torta Cubana Sandwich

Grilled ham, some melty shredded oaxaqueno queso and panela, and as if there weren’t already enough a reddish crowning slice of pork, a crisply fried beef milanesa. Then the sandwich gets embellished with the customary toppings of lettuce, tomato, jalapeños, avocado, onion, and mashed beans.
$9.00

Chicken Fajita Melt

You cannot go wrong with spicy grilled chicken and the sweetness of bell peppers and onions and plenty of melted cheese in golden brown, toasted butter bread.
$9.99

La PJ Hamburguesa

Prime angus beef with blue cheese and bacon (lots of bacon) patty on a honey wheat bun, roast bell pepper aioli, 1000 Island dressing, lettuce, tomato, sauteed mushroom and onions, avocado and pickled jalapenos.
$12.00

Los Antojitos De La Plaza

Huarache De Nopal

A light version of this antojito: beans spread over a grilled cactus leaf, salsa, cotija cheese and queso fresco (fresh cheese) and a drizzle of Mexican crema.
$6.00

Two Sopes

An ancient, popular antojito that comprises a thick tortilla topped with beans, lettuce, pico de gallo, grated cheese.
$9.00

Tostadas

A fried, flat or bowl shaped (like a bread bowl) tortilla that is deep fried using it as a base topped with a vegetable layered salad and your choice of pollo o carnitas, tinga.
$7.00

Los Postres

Sopapilla

A sopapilla is fried flour, flat tortilla like pastry, a Spanish heritage; they are dusted with cinnamon sugar and sprinkled of chocolate sauce.
$5.00

Apple Burrito Frito

Spooning on the fruit and then rolling up the tortilla are fun ways for kids as grown up as well, dusted with sugar, with honey.
$5.00

Churros Con Salsa De Cajeta Con Tequila

A churro is a fried dough pastry. Churros are from Spain, but embraced by Mexican gastronomy; we dust them with cinnamon sugar and at la rinconada restaurant, we serve them with tequila chocolate sauce.
$5.00

Flan De Coco Fresco

Flan is a custard dessert with a layer of soft caramel on top, as opposed to crème brûlée, which is pudding with a hard caramel top; we make it with fresh squeezed real coconut milk and the freshest ingredients.
$5.00

Nieve De Vainilla

$4.50

Platanos Flameados

Platanos flameados are typical of the coastal states of Mexico, and all the Caribbean islands; they are prepared with a butter nut sauce, cinnamon and sugar and they are flamed at the table with añejo rum to enhance the flavor.
$7.00

Nieve Frita

Vanilla ice cream coated with a thin crunchy layer of cereal, then deep fried and drizzled with whipped cream and chocolate sauce.
$7.00

Lava Chocolate Cake

A popular flourless chocolate cake, souffle like. Served warm that when it is cut open all the richness and goodness of melted chocolate lava spreads on your plate, inviting to be eaten.
$7.00

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