La Zona Rosa

Mexican chicken and rice soup served with pico de gallo and lime.

Mexican sub sandwich with refried beans, lettuce, tomatoes, jalapenos and avocado served with fries. Choice of meat: huevos con chorizo, carne asada or polio asado.

Fresh spinach leaves, avocado slices, mushrooms, chopped onions, and shredded cheese.

Beef or chicken, cheese, beans, lettuce, tomatoes, sour cream and guacamole in a tortilla bowl.

Grilled steak or chicken, tomatoes and onions over lettuce and topped with cheese in a tortilla bowl served with guacamole and sour cream.

Mexican lunch of two fried eggs topped with salsa served with rice, beans, and tortillas.

Two eggs scrambled with chorizo sausage in three flour tortillas served with rice and beans.

Traditional Mexican lunch of tortilla chips topped with melted cheese, choice of chicken or shredded beef and red sauce served with rice and beans.

Chicken or beef, beans, melted cheese, lettuce, tomatoes, jalapenos, sour cream and guacamole over tortilla chips.

Shrimp, pico de gallo and cheese sauce over tortilla chips.

Our Mexican version of a Spanish favorite: grilled shrimp, chicken, rice and pico de gallo.

Grilled chicken served over rice topped with queso sauce.

Served American or Mexican style.

Melted cheese and chicken or shredded beef between two toasted tortillas topped with lettuce, tomatoes, jalapenos, sour cream, and guacamole.

Grilled steak or chicken, bell peppers, onions, tomatoes, and melted cheese folded in a toasted tortilla served with sour cream and a guacamole salad.

Chicken or shredded beef in a deep-fried burrito topped with cheese sauce, lettuce, tomatoes, sour cream, and guacamole.

Grilled steak or chicken, onions, bell peppers and tomatoes stuffed in a deep-fried tortilla topped with queso sauce, lettuce, tomatoes, sour cream, and guacamole.

Onions, jalapenos, rice, and beans wrapped in a flour tortilla topped with chile con carne and sour cream on the side.

Chicken or beef burrito with beans topped with melted cheese, salsa, lettuce, tomatoes, guacamole, and sour cream.

Steak or chicken, beans, grilled bell peppers, onions and tomatoes wrapped in a burrito topped with cheese sauce served with rice and a house salad.

Large rice and bean burrito topped with cheese sauce served with sour cream.

Extra-large burrito filled will be grilled steak or chicken, rice, beans, onions, bell peppers and tomatoes topped with melted cheese and salsa.

Beans, onions, spinach, zucchini, mushrooms, bell peppers, and tomatoes in a burrito topped with melted cheese and salsa.

Grilled shrimp, mushrooms, onions, tomatoes and bell peppers wrapped in three corn tortillas covered in the cheese sauce and topped with lettuce, tomatoes, and sour cream.

Two chicken or beef enchiladas covered in mole sauce served with rice and beans.

Grilled steak or chicken, bell peppers, onions, and tomatoes served with rice, beans, lettuce, sour cream, guacamole, pico de gallo and tortillas.

Grilled steak topped with sautéed bell peppers and onions served with rice, beans, tortillas, and a guacamole salad.

Grilled chicken breast and onion sliced and covered in a cheese sauce served with rice, beans, and tortillas.

Your choice of shrimp, catfish, or tilapia in a garlic butter sauce served with rice, black beans, and sautéedvegetables.

A traditional dish from the Mexican state of Jalisco. Finely diced steak cooked in broth and beans served with onions, cilantro, rice, and tortillas.

Chopped avocado, onion, cilantro, jalapeños and lime.

Chopped spinach in queso.

Mexican pork sausage and queso.

Avocado, pico de gallo, and queso.

Chopped avocado, pico (fe gallo and salsa verde.

All beef hot dog "American-style" with ketchup, mustard, and sweet pickle relish.

All beef hot dog "American-style" with ketchup, mustard, and sweet pickle relish.

All beef hot dog "Mexican-style'" with tomatoes, onions, jalapeöos, mayonnaise, ketchup, and mustard.

Fried mozzarella cheese served with marinara sauce.

Shrimp, pico de gallo topped with cheese sauce.

Grilled chicken or steak cooked with onions, bell peppers, tomatoes, and melted cheese.

Tortilla chips piled high with refried beans, lettuce, tomatoes, sour cream, guacamole, jalapeños, melted cheese and your choice of chicken or ground beef.

Ground beef or chicken and melted cheese.

Cheese & pico de gallo sandwiched between two toasted tortillas served with sour cream.

Shredded beef or chickens rolled in a corn tortilla, deep-fried and served with cheese dip.

Lettuce, tomatoes, shredded cheese, sour cream, guacamole and refried beans with your choice of chicken or ground beef served in a tortilla bowl.

Grilled steak or chicken, onions, tomatoes, and cheese on a bed of lettuce served in a tortilla bowl.

Grilled chicken, lettuce, tomatoes, and cheese.

Chicken fingers served over lettuce, tomatoes, and cheese.

Fresh spinach, sliced mushrooms and avocado, chopped onions, tomatoes, and cheese.

Shredded chicken or beef cooked with tomatoes and spices served with onions, cilantro, avocado, and cotija cheese.

Steak simmered in broth, seasoned and served with avocado, salsa verde, onions, cilantro, and lime.

Tender beef tongue braised in garlic and onions served with salsa verde, cilantro, chopped onions, and sliced avocado.

Mexican pork sausage e served with cabbage, salsa verde, onions, cilantro, and lime.

Grilled shrimp, onions, tomatoes and bell peppers in a corn tortilla served with lime and salsa verde.

Grilled sliced chicken breast in a corn tortilla served with onions, cilantro, lime and salsa verde.

Flank steak served with onions, cilantro, lime and salsa verde.

Pork marinated in chiles and pineapple served with onions, cilantro, lime and salsa verde.

Beef simmered in chipotle sauce served with onions, cilantro, and lime.

Chopped pork marinated in citrus juices, served with pico de gallo, lime and salsa verde.

Grilled tilapia or catfish served with pico de gallo, lime and salsa verde.

Choose from shrimp, tilapia, or catfish in a flour tortilla with pickled slaw and spicy ranch sauce.

Highly addictive corn on the cob served street-style" with butter mayonnaise, lime juice, cheese and chili powder with or without ketchup.

Traditional Salvadoran dish of a handmade tortilla stuffed with beans and cheese. Served with salsa and curtido.

Sliced and fried ripe plantains served with refried beans and sour cream.

Chicken or shredded beef in a deep-fried flour tortilla topped with queso sauce, lettuce, tomatoes, sour cream and guacamole served with rice and beans.

Grilled steak or chicken, onions, bell peppers and tomatoes stuffed in a deep-fried tortilla topped with queso sauce, lettuce, tomatoes, sour cream, and guacamole.

Grilled steak or chicken, bell peppers, onions and tomatoes on a sizzling skillet served with rice, beans, sour cream, a guacamole salad, pico de gallo and tortillas.

Grilled onions, bell peppers, zucchini, mushrooms, spinach and tomatoes.

Homemade tortilla chips topped with chicken or ground beef, melted cheese, and red sauce served with rice and beans.

Traditional Spanish meal served Mexican stir-fry style with shrimp, chicken, rice and pico de gallo.

Our version of the Cuban dish of shredded beef, fried plantains and rice.

Mexican sub sandwich with refried beans, lettuce, tomatoes, jalapeños, and avocado served with fries. Choice of meat: carne asada, carnitas, or grilled chicken.

Beans, onions, spinach, zucchini, mushrooms, bell peppers and tomatoes wrapped in a tortilla topped with melted cheese and salsa.

Burrito with beans and ground beef or chicken topped with lettuce, tomatoes, guacamole, sour cream, melted cheese and salsa.

Steak and bean burrito topped with lettuce, tomatoes, guacamole, sour cream, melted cheese, and salsa.

Beans, grilled bell peppers, onions and tomatoes in a burrito topped with queso sauce served with rice, guacamole, sour cream, and a house salad.

Beans, rice, onions and jalapeño burrito topped with chile con carne with sour cream on the side.

Shredded beef and bean burrito topped with queso served with a chalupa.

Extra-large burrito filled with grilled steak or chicken, rice, beans, onions, bell peppers and tomatoes topped with melted cheese and salsa.

Carnitas and bean burrito with melted cheese on top and topped with salsa, lettuce, tomatoes, sour cream, and guacamole.

Large rice and bean burrito topped with queso sauce served with sour cream on the side.

Smothered in cheese sauce, lettuce, tomatoes, sour cream and guacamole.

Grilled onions, bell peppers, zucchini, mushrooms, spinach, tomatoes and melted cheese folded in a toasted tortilla served with a guacamole salad and sour cream.

Grilled steak or chicken, onions, bell peppers, tomatoes and melted cheese served with sour cream and a guacamole salad.

Grilled tilapia or catfish and melted cheese served with guacamole salad and sour cream.

Two chicken or beef enchiladas topped with a savory sauce made with chiles, cocoa, and spices served with rice and beans

Grilled shrimp, mushrooms, onions, tomatoes and bell peppers covered in queso topped with lettuce, tomatoes and sour cream.

Shrimp cooked in chipotle sauce served over rice with lettuce, tomatoes, onions and avocado.

Shrimp, tilapia, or catfish simmered in a garlic butter sauce served with rice, black beans, and sautéed vegetables.

Grilled steak topped with grilled onions and bell peppers served with a guacamole salad, rice, beans and tortillas.

Sliced steak grilled with bell peppers, onions and tomatoes served with rice, beans and tortillas.

Grilled steak topped with salsa verde served with rice, beans and tortillas.

Sliced grilled steak simmered in chipotle sauce served with rice, beans and tortillas.

Sliced grilled steak topped with melted cheese served with a guacamole salad, rice, beans and tortillas.

A traditional dish from the Mexican state of Jalisco. Finely diced steak cooked in broth and beans served with onions, cilantro, rice, and tortillas.

Grilled chicken breast and onions covered in queso served with rice, beans, and tortillas.

Grilled chicken breast topped with smoky chipotle sauce served with rice, beans and tortillas.

Grilled chicken breast topped with spicy salsa verde served with rice, beans and tortillas.

Grilled chicken breast topped with a savory mole sauce served with rice and a house salad.

Grilled chicken over rice topped with queso.

Chopped pork slow-cooked in citrus juices served with pico de gallo, salsa verde, rice, beans, tortillas, and lime.

Sliced pork slow simmered in salsa verde served with rice, beans and tortillas.

Slice of decadent caramel cake made with three different milks.

Mexican doughnuts sprinkled with sugar and cinnamon, drizzled with caramel and served with a scoop of ice cream and whipped cream

Creamy cheesecake in a deep-fried tortilla topped with cinnamon, honey, chocolate syrup and whipped cream served with a scoop of ice cream

A scoop of ice cream rolled in cornflakes topped with honey, cinnamon, chocolate syrup and whipped cream served in a tortilla bowl

Creamy, Latin American custard topped with caramel sauce.

Fried tortilla and a scoop of ice cream topped with cinnamon, honey, chocolate syrup, and whipped cream.