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Le Chat Noir Restaurant

French

25-40 min
3790 9th St (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
5:00 AM-10:00 PM
Wednesday
5:00 AM-10:00 PM
Thursday
5:00 AM-10:00 PM
Friday
5:00 AM-10:00 PM
Saturday
5:00 AM-10:00 PM
Sunday
Closed

La Soupe

Soupe a L'Oignon Gratinee au Gruyere

Onion soup with melted gruyere cheese.
$9.95
0

La Salade

La Salade Maison

Mixed green salad with a french dijon dressing.
$7.00
0

Les Hors D'oeuvres

Escargots du Chef

Escargots in a fresh garlic sauce.
$9.95
0

Champignons Farcis aux Escargots Roquefort

Mushrooms stuffed with escargots and a Roquefort sauce.
$10.25
0

Saumon Fume & Mignonnette

Sliced smoked salmon served with a shallot vinaigrette.
$9.25
0

Brie Fondue & Flamble au Calvados

Slice of melted brie flambe in calvados.
$9.25
0

Moules Marinieres au Sauvignon Blanc

Fresh mussels in a sauvignon shallot wine sauce.
$10.50
0

Les Crevettes a la Moutarde

Shrimps sauteed in a dijon mustard sauce.
$9.95
0

Pate Maison

Homemade country style pate.
$9.25
0

Les Volailles - Poultry

Poitrine de Poulet Provencale

Chicken breast served with a fresh tomato provencale sauce.
$25.50
0

Magret de Canard aux Poivres Exotiques

Duck breast in a peppercorn sauce.
$28.95
0

Les Gibiers

Cotes de Chevreuil Sauce Bordelaise

Rack of vension with a bordelaise sauce.
$36.00
0

Les Viandes

Vol au Vent au ris de Veau Xeres

Sweetbreads in a puff pastry served with a sherry sauce with crimini mushrooms.
$28.95
0

La Noisette D'Agneau du Chat Noir

Lamb loin in a lingonberry and gorgonzola sauce.
$32.00
0

Le Carre D'Agneau aux Pistaches

Roasted rack of lamb with pistachio crust.
$34.00
0

Les Tournedos de Boeuf & Blanc et Noir

Filet mignon in a white and red wine sauce.
$33.50
0

Le Filet Mignon au Poivre

Pepper steak flambe with cognac.
$33.95
0

Les Poissons

Filet de Saumon Poche a L'Estragon

Poached salmon in a creamy tarragon sauce.
$27.95
0

Filet of Sand Dabs Meuniere

Filet of sand dabs in a white wine lemon sauce.
$27.00
0

Les Crustaces

Les Crevettes a L'Ail flambe au Pernod

Shrimps sautes in a garlic wine sauce and flambe au pernod.
$27.95
0

Les Fromages

Plateau de Fromage

Assorted cheese tray.
$14.00
0

Les Desserts

Sorbet Maison

$7.00
0

La Creme Brulee D'Alexandra

$8.95
0

Coupe Ardechoise

Vanilla ice cream with chestnut cream and flavored with brandy.
$9.95
0

Mousee au Chocolate

$7.75
0

Le Cafe ou The Gourmand

Coffee or tea served with a mini dessert sampler.
$11.25
0

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