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Le Colonial-Houston

French

35-50 min
4444 Westheimer Rd (NaN mi)
More Info

Open Hours

Order Delivery until 9:30 PM
Monday
11:00 AM-10:00 PM
Tuesday
11:00 AM-10:00 PM
Wednesday
11:00 AM-10:00 PM
Thursday
11:00 AM-11:00 PM
Friday
11:00 AM-11:00 PM
Saturday
11:00 AM-11:00 PM
Sunday
11:00 AM-10:00 PM

Lunch Menu

Soups & Salads

Pho Bo - Hanoi Beef Noodle Soup

Gluten-free. Seasoned oxtail broth, rice noodles, scallions, bean sprouts, cilantro, beef tenderloin.
$9.00

Sup Bi Ngo - Organic Kabocha Squash Soup

Gluten-free, vegan. Sweet coconut cream, spiced pumpkin seeds.
$9.00

Goi Tron Sot Cari - Crunchy Salad

Gluten-free. Green papaya, valverde farm kohlrabi, cabbage, carrots, spicy red curry dressing.
$10.00

Goi Bo - Beef Carpaccio

44 farms prime beef tenderloin, bella verdi farm greens, sweet chili & agave dressing.
$18.00

Le Colonial Salat

Gluten-free, vegan. Bella verdi farm greens, watermelon radish, pomegranate seeds, heirloom tomato, Texas pecans, yuzu grapefruit dressing.
$18.00

Goi Ga - Vietnamese Chicken & Cabbage Salad

Gluten-free. Rio grande valley cabbage, Texas pink grapefruit, toasted peanuts, sweet chili garlic vinaigrette.
$14.00

Buckwheat Soba Bowl

Vegan. Valverde farm radicchio, green mango, pickled mushrooms, sweet peppers, mixed greens, sesame ginger dressing.
$12.00

Small Plates

Cha Gio - Crispy Shrimp & Pork Roll

Gulf shrimp, pork, Asian mushrooms, mint, cilantro, chili lime sauce.
$14.00

Cha Gio Chay - Crispy Vegetable Roll

Vegan. Taro root, bean threads, lettuce, aromatic herbs, soy sauce.
$12.00

Bo Bia - Chilled Vegetable Roll

Carrots, jicama, cage free eggs, bean sprouts, aromatic herbs, peanut plum sauce.
$12.00

Goi Cuon - Chilled Shrimp Roll

Rice noodles, lettuce, bean sprouts, aromatic herbs, peanut sauce.
$14.00

Sui Cao Chien - Pan Seared Chicken Dumplings

Springer mountain chicken, scallions, ginger, black vinegar sauce.
$12.00

Do Bien Tai Chanh - Seafood Ceviche

Gluten-free. Nantucket bay scallops, gulf shrimp, Vietnamese coriander, taro chips.
$16.00

Banh Cuon - Chicken & Mushroom Ravioli

Hanoi steamed rice crepe with springer mountain chicken, wood ear mushrooms, bean sprouts, nuoc cham sauce.
$14.00

Bo Bam Cay - Fire Cracker Beef

Spicy diced beef tenderloin, rau ram, sesame, scallions, taro chips.
$15.00

Suon Nuong - Glazed Pork Ribs

Char-grilled niman ranch pork ribs, lemongrass, sweet honey glaze, cabbage slaw.
$15.00

Ca Song - Spicy Yellowfin Tuna Tartare

Hass avocado, sweet chili, cucumber, red shiso, soy caviar, taro chips.
$18.00

Large Plates

Ga Xao Xa Ot - Spicy Chicken Stir-Fry

Cage free chicken breast, sweet onions, mushrooms, lemongrass, jalapeño, Thai basil.
$24.00

Bo Luc Lac - Shaking Beef

Valverdi farm greens, caramelized filet mignon, sweet onions, watercress, lime pepper vinaigrette.
$28.00

Com Chien Dac Biet - Signature Fried Rice

Lemongrass, poached cage-free chicken breast, Vietnamese pork sausage, eggs, broccoli.
$12.00

Bo Xao Tieu Ot - Caramelized Beef Filet Au Poivre

Butternut squash, onions, malabar peppercorn, cognac, shishito peppers.
$28.00

Tom Xao Sate - Spicy Shrimp Stir-Fry

Gluten-free. Gulf shrimp, asparagus, onions, scallions, spicy chili oil.
$25.00

Bun Thit Nuong - Pork Noodle Bowl

Char-grilled compart family farm duroc pork, rice vermicelli, garden greens, cilantro, mint, scallions, garlic chili fish sauce.
$24.00

Ca Hoi Nuong - Roasted Salmon

Miso glazed verlasso salmon, shiitake mushrooms, baby bok choy, coconut lobster broth, annato oil.
$24.00

Ca Ngu Nam Kho - Seared Yellowfin Tuna

Espelette-rubbed tuna, soy glazed wild mushroom ragout, ginger, scallions.
$28.00

Cari Tom - Green Shrimp Curry

Gluten-free. Gulf shrimp, bamboo shoots, lime leaf, snap peas, zucchini, spicy coconut green curry broth.
$27.00

Tau Hu Cari - Spicy Organic Tofu Curry

Gluten-free, vegan. Eggplant, shiitake mushrooms, butternut squash, roasted cashews, yellow coconut curry sauce.
$19.00

Banh Mi Thit Nuong - Vietnamese Pork Sandwich

Char-grilled duroc pork shoulder, spicy red curry aioli, pickled carrot & daikon, cucumber, slow dough baguete.
$13.00

Shareable Sides

Crispy Brussel Sprouts

Caramelized fish sauce, lemon, roasted peanuts, scallions.
$10.00

Rau Xao

Vegetarian. Wok-fried gailan, napa cabbage, baby bok choy, garlic oyster sauce.
$9.00

Mi Xao Don Chay

Vegetarian. Crispy egg noodles, wok-seared leafy greens, soy ginger sauce.
$12.00

Do Chua

Gluten-free, vegan. House pickled seasonal vegetable.
$3.00

Jasmine Rice

$3.00

Organic Brown Sticky Rice

$5.00

Garlic Green Beans

Vegetarian.
$9.00

Five Spice Frites

$6.00

Desserts

Tarte Au Citron

French lemon curd, fresh berries, meyer lemon peel & meringue.
$12.00

Pineapple Flambee

Caramelized pineapple, vanilla ice cream, rum sauce & toasted coconut.
$11.00

Opera Cake

7 layer cake with joconde biscuit, cocoa liquor, buttercream & valrhona chocolate ganache.
$14.00

Le Colonial Mango Sundae

Vanilla ice cream & mango puree, topped with freshly diced mango & roasted cashews.
$11.00

Gourmet Ice Creams & Sorbets

Two scoops of ice cream or fresh fruit sorbet, Madagascar vanilla, chocolate, pistachio, coconut, raspberry, mango.
$10.00

Coffee & Tea

Vietnamese Coffee

Cafe du monde chicory blend, filter-dripped over sweetened condensed milk.
$4.00

Katz Coffee

$3.00

Cappuccino

$4.00

Cafe Au Lait

$4.00

Espresso

$4.00

Teas

Rishi, organic & fair trade certified.
$3.00

Dinner Menu

Soups & Salads

Pho Bo - Hanoi Beef Noodle Soup

Gluten-free. Seasoned oxtail broth, rice noodles, scallions, bean sprouts, cilantro, beef tenderloin.
$9.00

Sup Bi Ngo - Organic Kabocha Squash Soup

Gluten-free, vegan. Sweet coconut cream, spiced pumpkin seeds.
$9.00

Cari Tom - Green Shrimp Curry

Gluten-free. Gulf shrimp, bamboo shoots, lime leaf, snap peas, zucchini, spicy coconut green curry broth.
$27.00

Tau Hu Cari - Spicy Organic Tofu Curry

Gluten-free, vegan. Eggplant, shiitake mushrooms, butternut squash, roasted cashews, yellow coconut curry sauce.
$19.00

Le Colonial Salat

Gluten-free, vegan. Bella verdi farm greens, watermelon radish, pomegranate seeds, heirloom tomato, Texas pecans, yuzu grapefruit dressing.
$10.00

Goi Tron Sot Cari - Crunchy Salad

Gluten-free. Green papaya, valverde farm kohlrabi, cabbage, carrots, spicy red curry dressing.
$10.00

Goi Ga - Vietnamese Chicken & Cabbage Salad

Gluten-free. Rio grande valley cabbage, Texas pink grapefruit, toasted peanuts, sweet chili garlic vinaigrette.
$14.00

Goi Bo - Beef Carpaccio

44 farms prime beef tenderloin, bella verdi farm greens, sweet chili & agave dressing.
$18.00

Small Plates

Cha Gio - Crispy Shrimp & Pork Roll

Gulf shrimp, pork, Asian mushrooms, mint, cilantro, chili lime sauce.
$14.00

Cha Gio Chay - Crispy Vegetable Roll

Vegan. Taro root, bean threads, lettuce, aromatic herbs, soy sauce.
$12.00

Bo Bia - Chilled Vegetable Roll

Carrots, jicama, cage free eggs, bean sprouts, aromatic herbs, peanut plum sauce.
$12.00

Goi Cuon - Chilled Shrimp Roll

Rice noodles, lettuce, bean sprouts, aromatic herbs, peanut sauce.
$14.00

Sui Cao Chien - Pan Seared Chicken Dumplings

Springer mountain chicken, scallions, ginger, black vinegar sauce.
$12.00

Do Bien Tai Chanh Seafood Ceviche

Gluten-free. Nantucket bay scallops, gulf shrimp, Vietnamese coriander, taro chips.
$16.00

Banh Cuon - Chicken & Mushroom Ravioli

Hanoi steamed rice crepe with springer mountain chicken, wood ear mushrooms, bean sprouts, nuoc cham sauce.
$14.00

Bo Bam Cay - Fire Cracker Beef

Spicy diced beef tenderloin, rau ram, sesame, scallions, taro chips.
$15.00

Suon Nuong - Glazed Pork Ribs

Char-grilled niman ranch pork ribs, lemongrass, sweet honey glaze, cabbage slaw.
$15.00

Ca Song - Spicy Yellowfin Tuna Tartare

Hass avocado, sweet chili, cucumber, red shiso, soy caviar, taro chips.
$18.00

Large Plates

Ga Xao Xa Ot - Spicy Chicken Stir - fry

Cage free chicken breast, sweet onions, mushrooms, lemongrass, jalapeno, Thai basil.
$24.00

Bo Luc Lac - Shaking Beef

Valverdi farm greens, caramelized filet mignon, sweet onions, watercress, lime pepper vinaigrette.
$31.00

Suon Cuu Nuong - Lamb Chops

Honey coriander lamb chops, curried eggplant & pepper ratatouille, mint scented lamb jus.
$32.00

Com Chien Dac Biet - Signature Fried Rice

Lemongrass, poached cage free chicken breast, Vietnamese pork sausage, eggs, broccoli.
$14.00

Bo Xao Tieu Ot - Caramelized Beef Filet Au Poivre

Butternut squash, onions, malabar peppercorn, cognac, shishito peppers.
$31.00

Ca Hoi Nuong - Roasted Salmon

Miso glazed verlasso salmon, shiitake mushrooms, baby bok choy, coconut lobster broth, annato oil.
$28.00

Ca Ngu Nam Kho - Seared Yellowfin Tuna

Espelette-rubbed tuna, soy glazed wild mushroom ragout, ginger, scallions.
$29.00

Tom Xao Sate - Spicy Shrimp Stir-fry

Gluten-free. Gulf shrimp, asparagus, onions, scallions, spicy chili oil.
$28.00

MI Xao Do Bien - Seafood & Crispy Egg Noodles

Jumbo scallops, wild caught gulf shrimp, snap peas, scallions, Maine lobster green curry sauce.
$31.00

Bo Bit Tet - Prime NY Strip

Gluten-free. 44 farms prime NY strip, shishito peppers, hen of the wood mushrooms, frites.
$49.00

Le Colonial Signature Dishes

Vit Quay - Crispy Whole Duck

Long island crispy whole duck, steamed wheat buns, pickled cucumber, daikon, carrots, hoisin sesame sauce, brown sticky rice.
$125.00

Shareable Sides

Crispy Brussel Sprouts

Caramelized fish sauce, lemon, roasted peanuts, scallions.
$10.00

Rau Xao

Vegetarian. Wok-fried gailan, napa cabbage, baby bok choy, garlic oyster sauce.
$11.00

MI Xao Don Chay

Vegetarian. Crispy egg noodles, wok-seared leafy greens, soy ginger sauce.
$20.00

Do Chua

Gluten-free, vegan. House pickled seasonal vegetables.
$3.00

Jasmine Rice

$3.00

Jasmine Rice

$3.00

Organic Brown Sticky Rice

$5.00

Garlic Green Beans

Vegetarian.
$9.00

Five Spice Frites

$6.00

Desserts

Tarte Au Citron

French lemon curd, fresh berries, meyer lemon peel & meringue.
$12.00

Pineapple Flambee

Caramelized pineapple, vanilla ice cream, rum sauce & toasted coconut.
$11.00

Opera Cake

7 layer cake with joconde biscuit, cocoa liquor, buttercream & valrhona chocolate ganache.
$14.00

Le Colonial Mango Sundae

Vanilla ice cream & mango puree, topped with freshly diced mango & roasted cashews.
$11.00

Gourmet Ice Creams & Sorbets

Two scoops of ice cream or fresh fruit sorbet, Madagascar vanilla, chocolate, pistachio, coconut, raspberry, mango.
$10.00

Coffee & Tea

Vietnamese Coffee

Cafe du monde chicory blend, filter-dripped over sweetened condensed milk.
$4.00

Katz Coffee

$3.00

Cappuccino

$4.00

Cafe Au Lait

$4.00

Espresso

$4.00

Teas

Rishi, organic & fair trade certified.
$3.00

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