Delivery

or

Pickup

Categories

Le Coq Au Vin

French

35-50 min
4800 S Orange Ave (NaN mi)
More Info

Open Hours

Monday
Closed
Tuesday
5:30 PM-9:00 PM
Wednesday
5:30 PM-9:00 PM
Thursday
5:30 PM-9:00 PM
Friday
5:30 PM-9:00 PM
Saturday
5:30 PM-9:00 PM
Sunday
5:00 PM-8:30 PM

Hors D oeuvres

Soupe a L oignon

Traditional onion soup with apple cider and cream, gratinee with gruyere and ementhal cheeses.
$8.75
0

Tarte a L oignon

Alsace-style caramelized onion tart, crisp smoked bacon bits, herb Boursin, goat and cottage cheeses.
$9.95
0

Boudin Noir

Traditional blood sausage and caramelized onions served with apple sauce.
$10.95
0

Baked Brie En Croûte

Baked brie wrapped in puff pastry, served with apple caramel sauce and toast points, garnished with assorted wild greens and house dressing.
$15.75
0

Escargots

Snails in garlic butter.
$15.75
0

Coquilles St Jacques

Sea scallops, bay shrimp, and mushrooms in a light cream sauce with a cheese and garlic parsley crust.
$16.00
0

Mousse De Foie De Volaille

Chicken liver pate with onions, tomatoes, cornichons, served warm with toast.
$11.50
0

Moules Mariniere

Of Poitou-Charentes. France Steamed mussels with white wine, tomatoes, finished with cream, served with toast for broth.
$15.50
0

Moules Rochelaise From La Rochelle

Of la rochelle, france. Steamed mussels with curry, diced apples, and light cream Chef’s Favorite.
$16.50
0

Shrimp Andre

Shrimp sauteed with tomatoes and capers finished with buerre blanc.
$15.95
0

Steak Tartare

Traditional hand cut beef steak tartare.
$16.50
0

Salad

Salade Laitue Et Noix

Boston lettuce topped with Roquefort cheese crumbles, toasted candied pecans, and mustard seed vinaigrette.
$7.95
0

Classic American Wedge Salad

Wedge iceberg topped with crispy applewood smoked bacon, maytag blue cheese, diced tomatoes finished with creamy Italian dressing.
$8.95
0

Salade Des Trois Tomates a La Creme De Chevre

Three marinated tomatoes served with assorted greens, goat cheese, and shallot tarragon vinaigrette.
$11.25
0

Roasted Beet Salad

Oven roasted beets, tomatoes in a light walnut vinaigrette, topped with goat cheese.
$10.50
0

Entrees

Schnitzel

Breaded pork loin pan-fried golden brown to perfection hunter style topped with black forest mushroom and peppercorn sauce, served with a gratin potatoes and seasonal vegetables.
$28.95
0

Schnitzel Topped with Crab Meat

Topped with crab meat and Bearnaise sauce, served with a gratin potatoes and seasonal vegetables.
$32.95
0

Aubergine Du Bayou Teche

Eggplant fried with crab meat, shrimp, and Cajun hollandaise with ham, served with caviar potatoes and seasonal vegetables.
$21.50
0

Le Poisson Bronze

The original Bronzed fish with toasted pecans and citrus beurre blanc coated with 10 spices, cooked in a cast iron skillet, served with ratatouille and sweet potato.
$19.95
0

Seared Scallops Oscar Style

Pan seared scallops topped with crab meat and bearnaise sauce served with asparagus and a gratin potatoes.
$34.00
0

Legumes

Served with sweet potato parsnip pie.
$23.00
0

Poulet Coq Au Vin

Braised chicken Coq au vin with red wine, mushrooms, bacon, and onions served with seasonal vegetables and buttered egg noodles.
$21.00
0

T Bone Steak & Frites

14 oz. pan roasted T bone steak topped with peppercorn sauce, served with assorted vegetables and classic French fries.
$36.50
0

Tournedos

Beef tenderloin steak with a bleu cheese crust, assorted wild mushrooms, port wine sauce, seasonal vegetables, and a gratin potatoes.
$25.95
0

Beef

Beef tenderloin sauteed with crab meat and bearnaise sauce. Served with potato pancakes and seasonal vegetables.
$34.00
0

Lamb Shank Cassoulet

Braised lamb shank with smoked sausage, assorted vegetables, and navy beans, in a light sauce.
$29.95
0

Canard

Duck two ways – leg confit crisp and lavender honey breast roasted medium rare with pears and cherries, Kirsch flavored sauce, and sweet potato parsnip pie.
$28.50
0

Carré D agneau

Roasted rack of lamb brushed with French mustard served with seasonal vegetables Served with rosemary a gratin potatoes.
$39.95
0

Chicken Cordon Bleu

Breaded pan roasted chicken breast lined with ham and Swiss cheese, served with vegetables.
$27.50
0

House Side Dishes

French Fries Fried In Duck Fat

$7.95
0

Au Gratin Potatoes

$5.50
0

Buttered Noodles

$5.00
0

Sauteed Mushrooms

$7.95
0

Asparagus & Cajun Hollandaise with Ham

$7.50
0

French Style Finished with Bacon

$8.00
0

Desserts

Famous Soufflés

$10.00
0

Alsace-Style Beignets

Fried pastry fritters with powdered sugar and vanilla sauce.
$8.00
0

Tarte Aux Pommes

Butter puff pastry, granny smith apples, raisins, praline crunch and ice cream.
$7.95
0

Three Cheeses

Chef’s selection.
$12.00
0

Crepe Suzette

Delicate egg pancakes finished with Grand marnier sauce.
$7.95
0

French Style Chocolate Lava

Traditional french lava cake served with vanilla sauce and ice cream.
$8.75
0

Explore Nearby Areas

Postmates

AboutCareersBlogPress & MediaCivic LabsUnlimitedGift CardsPickupSupport
©2018 Postmates IncTermsPrivacy