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$3.99 Delivery
Pho

Le Pho Vietnamese Kitchen

35-50 min
353 E Bonneville Ave (NaN mi)
More Info

Open Hours

Monday
11:00 AM-9:00 PM
Tuesday
11:00 AM-9:00 PM
Wednesday
11:00 AM-9:00 PM
Thursday
11:00 AM-9:00 PM
Friday
11:00 AM-9:00 PM
Saturday
5:00 PM-10:00 PM
Sunday
12:00 PM-9:00 PM

Small Plates

Nem Nuong (GF)

Grilled Vietnamese pork meatballs in lettuce cups with vermicelli noodles, topped with mint, pickled daikon and carrots, roasted peanuts and scallion oil.
$8.00

Grandma’s Grilled Pork (GF)

Marinated grilled pork cheek.
$9.00

Egg Rolls

Deep fried Northern style with pork, crab meat, shrimp, wood ear mushroom, carrot & cellophane noodles.
$8.00

Chicken Wings

Crispy wings quick-tossed with house made tamarind sauce. Topped with garlic chips.
$8.00

Fresh Spring Rolls

Le Pho Roll

Grilled five spice pork, basil and scallion oil.
$7.00

Traditional (GFO)

Shrimp, pork, vermicelli noodles, fried wonton, bean sprouts, mint and lettuce.
$7.00

Vegan Roll (GFO)

Fried tofu, shiitake mushroom, bell pepper, grilled onion, lettuce, mint and bean sprouts.
$7.00

Nem Nuong Roll (GFO)

Vietnamese pork roll, fried wonton, lettuce, bean sprouts and mint.
$7.00

Banh Mi

Chicken Banh Mi

Toasted French baguette with braised and shredded chicken, mayonnaise, Maggi sauce, cucumber, pickled daikon and carrots, jalapeno, scallion and cilantro. Served with taro chips.
$9.00

BBQ Pork Banh Mi

$9.00

Pho Dipped Banh Mi

Toasted French baguette with slow cooked beef brisket, bean sprout, red onion, basil, pickled daikon and carrots, jalapeno, hoisin and Sriracha sauce. Served with a bowl of pho broth. Served with taro chips.
$12.00

Vegan Banh Mi

$8.00

Salad

Vietnamese Poached Chicken Salad (GF)

Poached chicken, shredded cabbage and sliced red onion. Lightly tossed in fish sauce vinaigrette. Topped with rau ram (Vietnamese coriander), roasted peanuts, fried shallots and crushed shrimp rice crackers.
$9.00

Watercress Beef Salad

Sautéed beef tenderloin on a bed of watercress and radish. Tossed in ginger-soy vinaigrette.
$12.00

Tofu Steak and Shiitake Salad

Pan seared tofu steak and sautéed shiitake mushrooms tossed in gluten free soy sauce mixed with fresh bean sprouts, scallion, and cilantro.
$8.00

Pho

Chicken Pho

$9.00

Oxtail Pho

$14.00

House Special Pho

Ribeye, flank, tendon, tripe and meatball.
$12.00

Ribeye Pho

$11.00

Vegetarian Pho

$9.00

Vegan Pho

$13.00

Entree

BBQ Combo Plate

Servedwith Lemongrass Pork Chop and Short Rib and Fried Egg on top.
$16.00

Vermicelli Bowl (GF)

Grilled pork, lettuce, bean sprouts and mint on a bed of vermicelli noodles, Topped with roasted peanuts.
$10.00

Ginger Chicken

Home cooked-style ginger chicken. Served with white rice.
$10.00

Wok Tossed Chow Fun

Wok tossed flat rice noodles with sliced beef tenderloin, bean sprouts and chives.
$12.00

BBQ Plate

$16.00

Oxtail Bone Marrow Fried Rice

Shredded oxtail fried rice stir fried with bone marrow and red onions, topped with cilantro.
$14.00

Stir-Fry Garlic Noodles

$12.00

Wok Tossed Filet Mignon

Wok tossed filet mignon and seasonal vegetables with black pepper sauce on a bed of watercress. Topped with red torpedo and spring onion mix. Served with white rice.
$16.00

Beverages

Vietnamese Coffee

$4.50

Green Thai Tea

$5.00

Oranje Juice

$5.00

Pineapple Juice

$5.00

Grapefruit Juice

$5.00

Coke

$2.50

Diet Coke

$2.50

Sprite

$2.50

Root Beer

$2.50

Fresh Brewed Citrus Green Iced Tea

$3.25

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