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Lunch Soup and Salads

Warm Brussels Sprouts Salad Lunch

Dried Michigan cherries, delft bleu cheese, praline crumble, mixed greens and pancetta vinaigrette.
$12.00
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Grilled Avocado and White Bean Salad Lunch

Beet, beluga lentils, mixed greens and red pepper sorbet dressing.
$12.00
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Peach and Honeydew Melon Salad Lunch

Tasso ham, burrata cheese, spinach and charred peach vinaigrette.
$12.00
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Garden Salad Lunch

Shaved carrot, tomato, red onion, soft boiled egg, mixed greens, focaccia croutons and shallot vinaigrette.
$8.00
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Caesar Salad Lunch

Parmesan, red onion, soft boiled egg, romaine, focaccia croutons and house made Caesar dressing.
$8.00
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Soup Du Jour

$5.00
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Lunch Sandwiches and Wraps

Grilled Brie and Cheddar Sandwich

Sorghum, fresh greens, field and fire sourdough.
$9.00
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Mlt Mushroom, Lettuce and Tomato Sandwich

Crispy portobellos, heirloom tomato, romaine, garlic aioli, and toasted Italian bread.
$9.00
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Muffaletta Sandwich

Mortadella, salami, prosciutto, nuda aioli, Sicilian olive mix and house focaccia.
$14.00
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House Roasted Turkey Sandwich

Smoked apple butter, caramelized onions, dijon mustard, mixed greens and field and fire sourdough.
$12.00
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Wagyu Steak Wrap

Multicolored bell peppers, cheddar mornay sauce and caramelized onions.
$14.00
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Chicken Salad Wrap

Sliced almond, dried Michigan cherries and dressed greens.
$12.00
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Miso Soy Marinated Tempeh Wrap

Pickled red onion, snow peas, mixed greens and samba curry aioli.
$12.00
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Lunch Entrees

Tempeh Reuben, Russian Dressing, Kraut, Rye Bread

$12.00
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Beets, Avocado, Greens, Orange, Focaccia Bread

$9.00
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Crispy Quinoa & Swiss Chard Salad

Crispy quinoa and Swiss chard salad, yogurt tzatziki, cucumber, wheat berries.
$10.00
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Focaccia Pizza

Focaccia pizza, arugula, mozzarella, tomato.
$12.00
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Taleggio

Taleggio, sorghum, apple-bourbon jam, arugula, sourdough.
$9.00
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House Salad

$5.00
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Spring Pea Soup

Spring pea soup, miso, tofu.
$6.00
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Sweet & Spicy Sausage

Sweet and spicy sausage, onion, fennel, tomato, pistou, mozzarella, French roll.
$11.00
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Hemp Pasta

Cheddar mornay sauce, tasso ham and toasted seasoned bread crumbs.
$14.00
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Stir Fry Grain Bowl

Farro, tempeh, broccoli, red onion, snow peas, zucchini, sweet and spicy teriyaki and topped with crispy noodles.
$14.00
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Garlic and Herb Marinated Chicken Breast

Quinoa salad with roasted broccoli, orange segments and red beets.
$14.00
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Brunch Entrees

Two Entrees and a Bottle of Bubbles

$35.00
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Cured Salmon Lox

House bagel, shallot and caper cream cheese.
$14.00
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Pain Perdu French Toast

Fresh berries, strawberry coulis and praline crumble.
$10.00
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Shakshouka Veggie Skillet

Tomatoes, baby spinach, white beans, crispy flatbread, feta and coddled eggs.
$12.00
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Wagyu Steak and Eggs

Wagyu flank steak, eggs over medium, pommes rosti and grilled bread.
$21.00
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Big Biscuit Sammy

Over hard eggs, cheddar cheese and house made biscuit.
$8.00
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Caramelized Leek Frittata

Crustless quiche with potatoes and dressed greens.
$12.00
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Cheddar Popcorn Grits

Butter poached shrimp and fried eggs.
$14.00
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Brunch Sides

Cup of Fruit

$5.00
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Toast and Jam

$3.00
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Pommes Rosti

$4.00
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Egg

$2.00
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Dinner First Course

Vegan Farro Risotto

Vegan. Vegan farro risotto, adzuki beans, black barley, asparagus, pistou, grain-ola.
$14.00
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House Salad

$5.00
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Roasted Carrot Pot de Creme

Roasted carrot pot de creme, scallop, green apple, shallot, tarragon.
$10.00
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Spring Pea Soup

Miso, tofu.
$7.00
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Vegan Tamale

Vegan. Vegan tamale, roasted jalapeno sauce, cremini mushroom, pecans, cilantro oil, lime juice.
$7.00
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Beet Gnocchi

Beet gnocchi, spring peas, agro dolce cream, squid ink tuile.
$14.00
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Grilled Avocado Salad

Grilled avocado salad, white beans, beets, beluga lentils, red pepper sorbet dressing, spicy greens.
$11.00
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Crispy Quinoa & Swiss Chard Salad

Crispy quinoa and Swiss chard salad, yogurt tzatziki, cucumber, wheat berries.
$11.00
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Caesar Salad

$5.00
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Squash Hummus

Fresh vegetables, pepitas, pumpkin oil and grilled flatbread.
$8.00
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Fried Delicata Squash

Lemon cream, togarashi and honey.
$8.00
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Salmon Tartare

Cucumber, ginger, black lentils and hot pepper jam.
$12.00
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Charred Octopus Cakes

Corn, peppers and nduja aioli.
$12.00
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Roasted Carrot Creme and Sea Scallop

Apple shallot tarragon salad and focaccia bread.
$11.00
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Wild Mushroom Cheese Fondue

Crispy phyllo and fresh green apple.
$11.00
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Chef's Board

Handpicked charcuterie and artisan cheeses, bread and crackers, pickled vegetables, mustard, and local honey.
$24.00
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Dinner Second Course

Warm Brussels Sprouts Salad

Dried Michigan cherries, delft bleu cheese, praline crumble, mixed greens and pancetta vinaigrette.
$12.00
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Grilled Avocado and White Bean Salad

Beet, beluga lentils, mixed greens and red pepper sorbet dressing.
$12.00
0

Peach and Honeydew Melon Salad

Tasso ham, burrata cheese, spinach and charred peach vinaigrette.
$12.00
0

House Garden Salad

Shaved carrot, tomato, red onion, soft boiled egg, mixed greens, focaccia croutons and shallot vinaigrette.
$5.00
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Caesar Salad

Parmesan, red onion, soft boiled egg, romaine, focaccia croutons and house made Caesar dressing.
$5.00
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Soup Du Jour

$5.00
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Dinner Third Course

Red Wine Ravioli

Herb ricotta, wild mushrooms, roasted brussels sprouts and caramelized onion soubise.
$18.00
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Tikka Masala

Butternut squash, roasted cauliflower, jasmine rice, fried garbanzo beans and grilled flatbread.
$18.00
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Grilled Trout

Black lentils, crème fraîche, pancetta lardons, confit tomatoes and braised greens.
$25.00
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Duck Roulade

Stuffed with dates and walnuts, creamy farro and blackberry jus.
$26.00
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Milk Braised Chicken

Mushrooms, fennel, new potatoes, crispy leeks and buttermilk biscuit.
$23.00
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Beef Stroganoff

House egg noodles, baby portobello mushrooms, chives and focaccia.
$21.00
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Wagyu Flank Steak

Delft bleu cheese, carrot, zucchini, fingerling potato, and glace.
$24.00
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Diver Scallops and Shrimp

Black bean puree, purple cauliflower, haricots verts and brandy cream.
$28.00
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Ribeye

12 oz. Purple sweet potato mash, creamed leek, and spinach.
$29.00
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Dessert

Carrot Cake

Cardamom cream cheese frosting, honey sauce and candied carrot peel.
$7.00
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Poached Pear

Pistachio praline and coconut orange dairy-free gelato.
$6.00
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Cherry Bread Pudding

Almond and brandy gelato and cherry chutney.
$7.00
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Coffee Creme Brulee

Vanilla shortbread, lemon peel and berries.
$6.00
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Artisan Popsicles

$4.00
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Chocolate Mousse

Chocolate mousse, blood orange glass, smoked sea salt.
$5.00
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Goat Cheese Panna Cotta

Goat cheese panna cotta, lavender, sweet cream, shortbread biscuit, basil, orange.
$5.00
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Yogurt Cake

Yogurt cake, mascarpone frosting, strawberry compote, champagne foam.
$7.00
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