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Lionhead

Chinese

25-40 min
618 Broadway E (NaN mi)
More Info

Open Hours

Monday
5:00 PM-9:30 PM
Tuesday
5:00 PM-9:30 PM
Wednesday
5:00 PM-9:30 PM
Thursday
5:00 PM-9:30 PM
Friday
5:00 PM-10:30 PM
Saturday
5:00 PM-10:30 PM
Sunday
5:00 PM-9:30 PM

Starters

Strange Flavor Chicken Salad

Chicken breast, cucumber, and bean thread noodles with sweet, tart, and spicy sesame dressing.
$9.50

Smashed Cucumber & Radish Salad

With garlic and sichuan pepper dressing.
$7.00

Silky Eggplant Salad

Steamed eggplant with tangy sesame and mature-vinegar dressing.
$7.00

Man & Husband Beef Slices

Cold beef shank and beef tendon in chili oil sauce with peanuts, cilantro.
$10.00

Sausage Bao

Steamed bun filled with Chinese sausage and leeks.
$4.00

Tendon Bao

Steamed bun filled with spicy braised beef tendon.
$4.00

Noodles & Rice

Dan Dan Mein

Wheat noodles with pork & hot-numbing sauce.
$12.50

Buckwheat Noodles

Thick house made buckwheat noodles with spicy sesame sauce, pressed tofu, & a soft cooked egg.
$12.50

Red-Braised Beef Noodles

Wheat noodles with a rich, beef-cheek sauce.
$12.50

Fried Rice

With maitake, yam, and bacon.
$12.50

Steamed Haiga Rice

Hiaga rice is a short grain rice that still has the germ. Halfway between brown and white.
$3.00

Vegetables & Tofu

Yu Choy

With chili and garlic.
$12.50

Yu Xiang Eggplant Fries

"Fish fragrant" sauce of garlic, ginger, pickled chili & black vinegar (vegetarian).
$12.50

Spice Pressed Tofu

5 pieces. With black bean, pickled long bean, leek and red pepper.
$14.50

Mushroom Ma Po Doufu

Tofu, shitake, douban jiang, sichuan peppercorn, and chili oil. (vegetarian)
$16.00

Cumin Potatoes

Crisp fingerling potatoes with cumin, Sichuan peppercorn, chili oil, and basil.
$12.50

Yu Choy With Bacon And Walnuts

Yu choy stir fried with garlic, house-made bacon, and walnuts.
$13.50

Salt And Pepper Tofu

Fried tofu with chilies, ginger, garlic, scallion, and chili oil black-vinegar dip.
$14.50

Poultry, Meat & Seafood

Gong Bao Chicken

Cubes of dark meat chicken, peanuts, and scallion in a spicy sour sauce with Sichuan peppercorn.
$15.00

La Zi Ji

Fried chicken cubes with Sichuan pepper, ginger, garlic, scallion nested in tons of chilies.
$15.00

Ma Po Doufu

Cubes of tofu in spicy and numbing pork and chili-bean sauce.
$16.00

Spice Braised Duck

5 pieces. On the bone half duck served with Sichuan salt and chili-oil black-vinegar sauce.
$24.00

Boneless Crisped Duck

Braised half duck fried in egg batter with maitake, red pepper, and sweet, hot, and sour sauce.
$26.00

Cumin Chili Beef

Painted Hills sirloin with spring onion, chili-bean paste, chili oil, and cumin.
$18.00

Rockfish with Sour Mustard

Alaskan rockfish, pickled mustard greens, and cabbage in chili oil and Sichuan pepper sauce.
$16.00

Desserts

Coconut Tapioca Pudding

Dairy free pudding with Chinese dried fruit compote.
$7.00

Cream Cheese Sponge Cake

With chrysanthemum cream and roasted pineapple.
$7.00

Other Options Nearby

All Chinese Delivery In Seattle

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