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Lowood Menu

Appetizer

Black Arancini

Shrimp scampi butter, salsa verde and shaved grana padano.
$13.00
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Prosciutto di Parma

24 month. Piave cheese, sherry figs, and chestnut honey.
$22.00
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Duck Liver Mousse

Whipped honey and Danish seeded rye toast.
$14.00
0

Cheese Board

Selection of three artisan kinds of cheese with house-made jams.
$21.00
0

Grilled Octopus

Arugula, smoked potato, castelvetrano olive and chili citronette.
$18.00
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Seared Sweetbreads

Kumquats, mushroom soil and horseradish cream.
$19.00
0

Pasta and Rice

Bucatini Pomodoro

San marzano tomato, basil, grana padano and roasted garlic.
$11.00
0

Potato Gnocchi

Fontina cream and burgundy truffle.
$22.00
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Reginette

Pork ragu, grana padano and rosemary.
$13.00
0

Pappardelle

Duck sugo, Greek oregano, and pecorino Romano.
$16.00
0

Prosciutto and Ricotta Ravioli

Charred radicchio, pecan, bleu cheese and vincotto.
$16.00
0

Cannelloni

Braised greens, ricotta and caciocavera bechamel.
$13.00
0

Butternut Squash Risotto

Mountain gorgonzola, pine nuts and orange gremolata.
$13.00
0

Chef's Menu

Grilled Octopus

Arugula, smoked potato, castelvetrano olive and chili citronette.
$54.00
0

Charred Chinese Broccoli

Seared hellim cheese, preserved lemon yogurt and chestnuts.
$54.00
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Reginette

Dry aged beef bolognese, grana padano and rosemary.
$54.00
0

Roasted Pork Tenderloin

Spiced apples, mint and pea puree and arugula.
$54.00
0

Vincotto Pavlova

Seasonal fruit and lemon thyme curd.
$54.00
0

Cheese and Jam

$54.00
0

Vegetables

Sprouted Grain Salad

Vadouvan spiced butternut squash, cauliflower, housemade ricotta, coconut crumble and maple vinaigrette.
$10.00
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Grilled Romaine Heart

Pecorino, bread crumbs, pickled shishito peppers bonito flake and Caesar dressing.
$11.00
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Charred Hen of the Woods Mushrooms

Peanut miso cream and garlic bread crumbs.
$15.00
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Roasted Green Beans and Burrata

Pecans, piri piri sauce and radish.
$13.00
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Mulled Wine Pear

Caciocavera beer cheese, tasso ham lardons, orange curd and garlic bread crumbs.
$12.00
0

Charred Chinese Broccoli

Seared hellim cheese, preserved lemon yogurt and chestnuts.
$13.00
0

Entrees

Roasted Pork Tenderloin

Spiced apples, arugula, mint and pea puree and arugula.
$22.00
0

Roasted Chicken

Apple fennel kimchi, smoked potatoes, black garlic and spicy buttermilk.
$26.00
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Seared Duck Breast

Duck scrapple, sour cherry mostarda, sweet and sour cabbage.
$32.00
0

Whole Grilled Branzino

Fennel, grilled lemon and piri piri sauce.
$36.00
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Seared Filet Mignon

Charred cauliflower and wild mushroom, roasted garlic potato puree and salsa verde.
$42.00
0

Porterhouse Steak for the Table

44 oz au gratin potatoes, spicy green beans, and pork Demi-glace.
$125.00
0