Lupo Marino

Fennel, tardivo, endive, orange, Prosciutto, chardonnay vinaigrette.

Duck egg, asparagus, frisee, bottarga.

Tuscan kale, lemon-anchovy vinaigrette, parmigiano reggiano, croutons.

Summer squash, fava beans, ramp salsa verde.

Summer squash, fava beans, ramp salsa verde.

Grapefruit, fennel, mojama, citrus vinaigrette.

Radish, fennel pollen, truffle vinaigrette.

Calamari, sardine, head-on prawns, burnt lemon.

Baccala, lemon aioli.

Bagna cauda.

Smoked scamorza, beef ragu.

Porchetta, roasted pepper relish, broccolini, pecorino.

Tomato, fresh mozzarella, cherry tomatoes, arugula.

Prosciutto crudo, arugula, olive oil.

Garlic confit, foraged mushroom, pecorino crema, preserved lemon, oregano.

Tomato, Spring Onions, Anchovy, Fresh Mozzarella, Parsley, Olives, Pecorino.

Salame Di Norcia, Roasted Mixed Peppers, San Marzano Tomatoes, Fresh Mozzarella.

Mushrooms, olives, capers, anchovies - $ 1.75

Pesto, Gorgonzola, Ciabatta.

Tomato, basil, truccioletto dressing.

Confit tuna, frisee,, taggiasca olive, Roasted pepper relish, lemon aioli.

Salame toscano, mortadella, arugula, tomato, peperoncini, red wine vinaigrette.

Wild pork carbonara, cured egg yolk, pickled ramp.

Blue crab, shrimp, squid, garlic, saffron brodetto.

Asparagus, wild mushrooms, fonduta, spring peas, gelato al parmigiano.

Chitarra, black pepper, pecorino.