Mae's Vintage Kitchen

Fresh greens, red onions, mandarin oranges, grilled chicken, slivered almonds, and our brown sugar vinaigrette dressing.

A generous scoop of all-white meat chicken salad on a bed of lettuce with crackers, baked bread, and fruit.

A scoop of our chicken salad, combined with a fruit salad and a feature salad of the week. Served with crackers.

Turkey breast with our cranberry spread, muenster cheese, & leaf lettuce on a flaky butter croissant.

Cucumber, tomato, roasted red pepper, red onion, leaf lettuce, olives, muenster cheese with our cucumber spread. Served on either a croissant or in a wrap.

Oven-roasted turkey breast, pear slices, creamy brie cheese, lettuce, and pear chutney all wrapped up in a flour tortilla.

Thinly sliced roast beef, caramelized onions & Swiss cheese served with a horseradish Dijonnaise spread.

Pimento cheese made fresh from our kitchen, topped with crispy bacon and tomato then grilled to perfection.

One toasted English muffin cut in half then topped with our tuna salad, tomatoes, and slices of melted muenster cheese.

Our all-white-meat chicken pie served with pear salad featuring sliced pears, dried cranberries, sliced almonds, and our house pear chutney.

Served with a side and baked bread.

Sliced meatloaf made fresh from our kitchen, served on homemade mashed potatoes, & topped with gravy.

Our signature high tea! Includes iced tea, seasonal fruit, a selection of tea sandwiches, mini quiche, chicken salad, assorted sweets, and featuring one of our signature scones with homemade Devonshire cream.

A smaller version of Mae's high tea.

Baked fresh and served with Devonshire cream.