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Mai's Restaurant

Vietnamese
61 added to favorites

25-40 min
3403 Milam St (NaN mi)
More Info

Open Hours

Monday
11:00 AM-2:00 AM
Tuesday
11:00 AM-2:00 AM
Wednesday
11:00 AM-2:00 AM
Thursday
11:00 AM-2:00 AM
Friday
11:00 AM-2:00 AM
Saturday
11:00 AM-2:00 AM
Sunday
Closed

Appetizer

Goi Cuon 2 Cuons

Two springs roll stuffed with vermicelli, lettuce and bean sprouts.
$5.00

Cha Gio 4 Cuon

Four fried Vietnamese eggrolls.
$8.00

Cha Gio Chay 4 Cuon

Four fried vegetarian eggrolls.
$8.00

Canh Ga Chien

Fried chicken wings garlic salt and pepper. Served spicy.
$10.00

Xoi Chien

Fried sticky rice patties.
$8.00

Banh Xeo

Vietnamese crepe stuffed with pork, shrimp, bean spouts, and onions.
$12.00

Mai's House Salad

Spring mix salad with garlic vinegarette dressing.
$6.00

Soup Hoanh Thank

Wonton soup.
$8.00

Banh Mi Bo Kho

Beef stew with french bread. Served spciy.
$12.00

Bahn Mi Ga Cari

Curry chicken wing stew with french bread. Served spicy.
$12.00

Chao

Rice porridge
$12.00

Goi Ga

Grilled cabbage chicken salad. Served spicy.
$13.00

Goi Ngo Sen Tom Thit

Lotus root salad mixed with shredded pork, shrimp, cucumber, carrots, celery, onion, and topped with roasted peanuts.
$15.00

Xoi Chien Thit Nuong

Fried sticky rice patties and grilled pork.
$14.00

Classic Vietnamese Noodle Soups

Pho Tai

Medium rare beef served with a side of fresh mint, cilatnro, bean sprouts and lime.
$11.00

Pho Tai Nam Bo Vien

Rare beef, brisket, and meatball served with a side of fresh mint, cilantro, bean sprouts, and lime.
$13.00

Pho Do Bien

Seafood combination of shrimp, squid and scallops. Served with a side of fresh mint, cilantro, bean sprouts and lime.
$15.00

Pho Ga Nuoc

Chicken served with a side of fresh mint, cilantro, bean sprouts and lime.
$11.00

Pho Ga Kho

Seasoned noodles and chicken with broth on the side. Served with fresh mint, cilantro, beans sprouts and lime.
$12.00

Pho Chay

Tofu and vegetables. Served with a side of fresh mint, cilantro, bean sprouts and lime.
$14.00

Pho Ga Rau Gai

Rice noodle soup with chicken and vegetables. Served with a side of fresh mint, cilantro bean sprouts and lime.
$15.00

Traditional Vietnamese Noodle Soups

Bun Bo Hue

Hot and spicy noodle soup with sliced beef served with a side of fresh mint, cilantro, bean sprouts, and lime.
$13.00

Bahn Canh

Udon noodle soup in savory tomato broth. Choice of chicken, shrimp or tofu. Served with side of fresh mint, cilantro bean sprouts, and lime. Served spicy.
$13.00

Mi Hoanh Thanh

Egg noodlge soup with wonton. Served with a side of fresh mint, cilantro, bean sprouts, and lime.
$14.00

Hu Tieu

Flat rice noodle soup in pork broth with choice of chicken, pork and shrimp, beef stew, seafood or tofu and vegetables. Served with fresh mint, cilantro, bean sprouts and lime.
$11.00

Mi Noodle Soup

Egg noodle soup in port broth with choice of chicken, pork and shrimp, beef stew, seafood or tofu and vegetables. Served with fresh mint, cilantro, bean sprouts and lime.
$11.00

Stir Fried Noodle Dishes

Mi Xoa Mem

Stir-fried soft egg noodles.
$14.00

Mi Xoa Don

Crispty-fred egg noodles.
$14.00

Hu Tieu Xao

Crispy flat rice noodles.
$14.00

Bun Singapore

Singapore vermicelli noodles stir-fried in curry seasoning with pork, shrimp, bean sprouts, bell pepper, onions, and egg.
$13.00

Vermicelli Bowls

Bun Ga Nuong

Grilled chicken served with a base of fresh romaine lettuce, cucumber and bean sprouts and topped with fried onions, green scallions and roasted peanuts.
$12.00

Bun Ga Nuong Cha Gio

Grilled chicken and vetnamese eggrolls served with a base of romine lettuce, cucumber and bean sprouts and topped with fried onions, green scallions and roasted peanuts.
$14.00

Bun Thit Nuong

Grilled pork served with a base of Romine lettuce, cucumber, and bean sprouts and topped with fried onions, green scallions, and roasted peanuts.
$12.00

Bun Thit Nuong Cha Gio

Grilled pork and Vietnamese eggrolls served with a base of Romine lettuce, cucumber, and bean sprouts and topped with fried onions, green scallions, and roasted peanuts.
$14.00

Bun Bo Nuong

Grilled flank steak served with a base of romine lettuce, cucumber and bean sprouts and topped with fried onions, green scallions and roasted peanuts.
$14.00

Bun Dau Hu Xao

Stir-fried tofu served with a base of Romine lettuce, cucumber, and bean sprouts and topped with fried onions, green scallions, and roasted peanuts.
$11.00

Bun Tom Nuong

Grilled honey-glazed shrimp served with a base of romine lettuce, cucumber and bean sprouts and topped with fried onions, green scallions and roasted peanuts.
$13.00

Bun Cha Gio

Vietnamese eggrolls served with a base of romine lettuce, cucumber and bean sprouts and topped with fried onions, green scallions and roasted peanuts.
$13.00

Vietnamese Fajitas

Bahn Hoi Thit Nuong

Grilled pork platter. Served with a plate of fresh romaine lettuce leaves, cucumber, carrots, bean sprouts, mint, cilantro and rice paper for wrapping and topped with fried onions, scallions and roasted peanuts over pressed vermicelli.
$18.00

Bahn Hoi Ga Nuong

Grilled chicken platter. Served with a plate of fresh romaine lettuce leaves, cucumber, carrots, bean sprouts, mint, cilantro and rice paper for wrapping and topped with fried onions, scallions and roasted peanuts over pressed vermicelli.
$18.00

Banh Hoi Tom Nuong

Grilled shrimp platter. Served with a plate of fresh romaine lettuce leaves, cucumber, carrots, bean sprouts, mint, cilantro and rice paper for wrapping and topped with fried onions, scallions and roasted peanuts over pressed vermicelli.
$20.00

Banh Hoi Bo Nuong XA

Grilled flank steak platter. Served with a plate of fresh romaine lettuce leaves, cucumber, carrots, bean sprouts, mint, cilantro and rice paper for wrapping and topped with fried onions, scallions and roasted peanuts over pressed vermicelli.
$20.00

Banh Hoi Dau Chien

Fried tofu. Served with a plate of fresh romaine lettuce leaves, cucumber, carrots, bean sprouts, mint, cilantro and rice paper for wrapping and topped with fried onions, scallions and roasted peanuts over pressed vermicelli.
$17.00

Bahn Hoi Thap Cam

Combination fajita choice of any two platter. Served with a plate of fresh romaine lettuce leaves, cucumber, carrots, bean sprouts, mint, cilantro and rice paper for wrapping and topped with fried onions, scallions and roasted peanuts over pressed vermicelli.
$28.00

Rice Plates

Com Ga Nuong

Grilled chicken and rice.
$11.00

Com Thit Nuong

Grilled pork and rice.
$11.00

Com Bo Nuong

Grilled flank steak and rice.
$13.00

Com Suon Nuong

Grilled pork chops and rice.
$12.00

Com Suon Rim

Simmered pork riblets with rice.
$12.00

Com Tom Rim

Simmered shrinp with rice.
$12.00

Com Suon Tom Rim

Simmered pork riblets and shrinp with rice.
$14.00

Com Ga Ro Ti

Mai's seasoned cornish hean with steam rice.
$9.00

Xoi Ga Ro Ti

Mai's seasoned cornish hen with sticky rice.
$10.00

Fried Rice

Com Chien Tom

Stir-fried seasoned rice miexed with peas, scallions and egg with shrimp.
$11.00

Com Chien Bo

Stir-fried seasoned rice miexed with peas, scallions and egg with beef.
$11.00

Com Chien Ga

Stir-fried seasoned rice miexed with peas, scallions and egg with chicken.
$11.00

Com Chien Xa Xiu

Stir-fried seasoned rice miexed with peas, scallions and egg with pork.
$11.00

Com Chien Thap Cam

Stir-fried seasoned rice miexed with peas, scallions and egg with combination of shrimp, chicken and pork.
$13.00

Com Chien Chay

Stir-fried seasoned rice miexed with peas, scallions and egg with tofu and vegetable.
$11.00

Vietnamese Family-Style Soups

Canh Chua

Vietnamese hot and sour soup. pineapple chunks, tomatoes, okra, bean, sprouts cumin, mint, and Vietnamese spices make this soup a classic recipe that is hearty, savory, and comforting.
$16.00

Canh Cai Be Xanh

Mustrad green soup with choice of chicken, shrimp, pork or tofu. Mustrad greens and slice ginger simnmered in a pork-base broth.
$12.00

Canh Cai Chua Suon Non

Sour mustrad green and tomato soup with pork riblets.
$15.00

Canh Cai Thap Cam

Mixed vegetable soup with shrimp and chicken.
$15.00

Cahn Cai Do Bien

Mixed vegetable soup with shrimp, scallops and squid.
$16.00

Cahn Rau Cai Chay

Mixed vegetable soup with tofu.
$14.00

Tofu Dishes

Dau Hu Rang Muoi

Battered and fried tofu stir0fried with garlic, onion, bell pepper and jalapenos in a creamy coconut ginger sauce.
$12.00

Dau Hu Luc Lac

Crispy fried tofu stir-fried with garlic, onion, bell pepper and jalapenos in a rich garlic pepper sauce.
$12.00

Dau Hu Chua Cay

Battered and fried tofu stir-fried with Mai's version of General Tso's sauce.
$12.00

Dau Hu Xao Ot

Fried tofu stir-fried with minced lemongrass, onion and spicy chili.
$10.00

Dau Hu Xoa Cari

Fried tofu stir-fried with curry tofu.
$10.00

Dau Hu Xao Sate Mang Tay

Stir-fried soft tofu and asparagus in spicy sate sauce. Tofu & asparagus.
$12.00

Dau Hu Xao Rau Cai

Tofu stir-fried with mixed vegetables.
$12.00

Vegetable Dishes

La Dau Hoa Lan

Snow pea leaves.
$13.00

Dau Que

Fresh green beans prepared with your choice of garlic sauce or oyster sauce and steamed or stir-fried.
$11.00

Cai Lan

Chinese broccoli prepared with your choice of garlic sauce or oyster sauce and steamed or stir-fried.
$11.00

Bong Cai

Broccoli prepared with your choice of garlic sauce or oyster sauce and steamed or stir-fried.
$8.00

Rau Cai

Mixed vegetables.
$12.00

Specialty Dishes

Nhung Dam

Fondue in boiled vinegar broth.
$25.00

Ech Chien Bo

Deep fried frog legs topped with garlic butter.
$35.00

Lau Ech

Spicy hot pot with frog legs seasoned in Vietnamese spices.
$50.00

Lau Ca

Spicy hot pot with catfish fillets seasoned in Vietnamese spices.
$40.00

Pork Dishes

Suon Rim Man

Simmered pork ribs in black pepper sauce.
$14.00

Suon Rang Muoi

Deep fried salt and pepper riblets.
$13.00

Suon Tom Rim Man

Simmered pork ribs and shrimp in black pepper sauce.
$17.00

Beef Dishes

Bo Luc Lac

Chunks of tender filet mignon, seasoned and marinated to perfection, then stir-fried with garlic, onion, bell pepper and jalapeno and topped over a bed of lettuce and tomato in a vinegarette dressing. Served with steamed rice.
$15.00

Bo Tai Chanh

Vietnamese beef tar tar thinkly sliced beef prepared medium-rare, topped with cumin mint, onion, and roasted peanuts served with pineapple fish sauce and limes.
$13.00

Bo Mongo Co

Mongolian beef. Served spicy.
$12.00

Bo Xao Sate Mang Tay

Beef state with asparagus. Served spicy.
$12.00

Bo Xao Bong Cai

Beef and broocoli
$10.00

Bo Xao Thap Cam

Beef and mixed vegetables.
$12.00

Bo Xao Cai Lan

Beef with Chinese broccoli.
$12.00

Bo Xao La Dau Hoa Lan

Stir-fried beef with oyster sauce topped over snowpea leaves.
$16.00

Chicken Dishes

Ga Luc Lac - Garlic Chicken

Chunks of chicken stir-fried with garlic, onion, bell pepper and jalapenos. Served over a bed of lettuce and tomato in a vinaigrette dressing.
$15.00

Ga Chien Xao Sot Chua Cay

General Tso's Chicken. Served spicy.
$12.00

Ga Xao Cai Lan

Chicken with Chinese broccoli.
$12.00

Ga Xao Dau Que

Chicken with green beans.
$12.00

Ga Mong Co

Mongolian chicken. Served spicy.
$12.00

Ga Xao Sate Mang Tay

Chicken with asparagus. Served spicy.
$12.00

Ga Xao La Dau Hoa Lan

Chicken with snow pea leaves.
$16.00

Ga Xao Thap Cam

Chicken and mixed vegetables.
$12.00

Ga Chua Ngot

Sweet and sour chicken.
$12.00

Seafood Dishes

Ca Kho To

Bone-in catfish fillets simmered in carmelized fish sauce. Served spicy.
$17.00

Ca Bong Lao Chien

Deep fried bone-in catfish fillets served with garlic fish sauce. Served spicy.
$18.00

Cua Lot Chien Bo

Deep fried soft-shell crab topped with garlic butter.
$26.00

Cua Lot Rang Muoi

Deep fried soft shelled crab stir-fried with spicy salt and pepper. Served spicy.
$26.00

Scallop Rang Muoi

Spicy salt and pepper fried scallop. Served spicy.
$16.00

Muc Rang Muoi

Spicy salt and pepper fried squid. Served spicy.
$16.00

Do Bien Xao Thap Cam

Seafood stir-fried with mixed vegetables.
$18.00

Tom Rang Muoi

Salt-toasted shrimp. Served spicy.
$16.00

Tom Luc Lac

Garlic Shrimp. Served spicy.
$16.00

Tom Mong Co

Mongolian shrimp. Served spicy.
$14.00

Tom Xao Thap Cam

Shrimp with mixed vegetables.
$16.00

Tom Xao La Dau Hoa Lan

Shrimp with snow pea leaves.
$18.00

Beverages

Nuoc Ngot - Fountain Sodas

$2.95

Da Chanh - Fresh Lemonade

$2.95

Sua Dau Nanh

Soy bean milk.
$2.95

Tra Da

Freshly brewed iced-tea.
$2.95

Tra Nong - Tea

$2.95

Ca Phe Sua

Vietnamese coffee.
$6.00

Thai Tea

$2.95

Juices

$2.95

Nvoc Dua

Coconut drink.
$5.00

Novoc Lanh

Bottled water.
$3.00

Red Bull

$5.00

Ca Phe My

American coffee.
$2.95

Club Soda

$3.50

San Pellegrino

$5.00

Deserts

Banh Flan

Vietnamese coffee flan. A classic vanilla custard with a Mai's twist - a splash of vietnamese coffee.
$4.00

Bahn Carrot

Carrot cake. Decadent carrot cake mixed with spices, raisins, walnuts and pineapple. Topped with layers of smooth cream cheese icing.
$6.00

Bahn Cheesecake Maui Dua

Classic New York cheesecake topped with whipped cream, dusted with coconut shavings, and sprinkled with candied pecans.
$6.00

Bahn Chocolate & Kem

Saigon mudslide. Warm chocolate molten cake served with a side of French vanilla ice cream and drizzled with chocolate syrup.
$6.00

Kem

Ice cream by the scoop.
$3.00

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