Postmates
Log in
Sign Up
Log in

Making Thyme Kitchen Menu

Milkeez Cookies

Milkeez Cookies

$6.50
0

Entrées

Beef Cottage Pie

$9.25
0

Beef Stew with Tomatoes and Leeks

Local stew meat is roasted with our beef stock, tomatoes, leeks, carrots, mushrooms, celery, red wine vinegar, bay leaf, thyme and parsley in this hearty stew. Heat and serve.
$10.00
0

Chicken Piccata with Lemon and Capers

Fresh chicken breast cutlets are dredged in gluten free flour, browned then baked. Top with our sauce of lemon, unsalted butter, minced garlic, capers and fresh chopped parsley.
$7.75
0

Chicken Stuffed with Ham and White Cheddar

Fresh chicken breasts are stuffed with chopped ham, white Cheddar, thyme, cream cheese and onions, then lightly rolled in flour, egg and bread crumbs. Bake.
$7.75
0

Jambalaya with Chicken and Andouille Sausage

Andouille sausage, chicken breast, onion, celery, tomatoes, garlic, green peppers, rice, our chicken stock, and spices simmer together in our Jambalaya. Heat and serve.
$8.50
0

Meatloaf with Sweet Tomato Glaze

Local pork, beef and veal, are combined with parsley, bread crumbs and spices and glazed with a sweet and tangy tomato sauce. Bake.
$7.75
0

Mushroom Nut Cakes with Marinara

Chopped mushrooms are sautéed in olive oil with garlic and onions, mixed with cashews and pecans, Cheddar, Parmesan, flaxseed, chives, and bread crumbs. Serve with our marinara sauce. Two cakes per serving. Bake.
$7.25
0

Rye Crusted Pork with Red Cabbage and Apple Slaw

Local, fresh pork loin medallions are dipped in egg then coated with toasted bread crumbs made from field and fire bakery organic rye, caraway seed and black pepper. Bake and serve with our warm red cabbage and apple slaw.
$9.75
0

Salmon Cakes with Lemon Garlic Aioli

Chopped salmon, red pepper, green onion, egg, bread crumbs, dill, lemon juice, and flour are hand-mixed, pattied and ready to grill or pan fry. Two cakes per serving. Serve with our lemon garlic aioli.
$11.75
0

Deli Case and Side Dishes

Whipped Sweet Potatoes

Roasted until caramelized, then whipped with unsalted butter and half & half, these potatoes are naturally sweet and smooth.
$6.75
0

Turkey Meatballs with Spinach and Feta

Local turkey, fresh spinach, feta cheese, capers, and spices are combined, browned, and then baked to finish. Heat and eat them one of our sauces. We also use this same mix to make burgers.
$7.00
0

Sweet Pepper Coleslaw

Our coleslaw is made with thin-sliced crunchy green cabbage, sweet onions, sweet red peppers, and green peppers. Then marinated in a boiled dressing of canola oil, white vinegar, celery seed, sugar, dry mustard, celery seed, kosher salt, black pepper. This coleslaw gets better as it ages and is great on a sandwich.
$3.50
0

Rustic Rolls

We bake our rustic rolls throughout the week. They are perfect for a pulled pork sandwich. Four rolls per package.
$4.00
0

Roasted Root Vegetables

We toss carrots, brussels sprouts, turnips, parsnips and rutabagas in olive oil and oven roast them and then mix them together.
$4.50
0

Roasted Red Skin Potato Wedges

Red skin potatoes are cut, tossed in olive oil and thyme and then baked golden brown. Heat and eat.
$3.38
0

Roasted Brussels Sprouts with Caramelized Shallots

We toss Brussels sprouts with olive oil then roast them and mix them with caramelized shallots.
$4.75
0

Quinoa Tabbouleh with Feta and Mint

Our light and refreshing take on a traditional middle eastern tabbouleh. Quinoa is combined with parsley, mint, green onions, feta cheese, lemon, olive oil and herbs.
$4.00
0

Pulled Pork with Barbeque Sauce

We slow roast local pork shoulder, then hand pull and mix it with our sweet and sassy Carolina sauce. Great on a sandwich with our sweet pepper coleslaw. Fully cooked, just heat and eat. Rustic rolls and sweet pepper coleslaw for the perfect sandwich.
$4.25
0

Michigan Pasty with Beef, Pork and Rutabaga

Our traditional up Michigan pasty is a flaky crust wrapped around cubes of beef sirloin, pork steak, potatoes, rutabaga, onion, and parsley. Fully cooked and reheat in the oven.
$7.50
0

Maple Glazed Carrots

Carrots are sliced into rounds then sauteed in olive oil and dressed with our maple syrup glaze. Fully cooked, heat and eat.
$3.00
0

Kale Salad with Pine Nuts, Lemon and Sundried Tomatoes

Our kale salad is light and fresh with pine nuts, sundried tomatoes, lemon, and a little Parmesan cheese.
$7.50
0

Chicken Salad with Fresh Herbs

Our chicken salad is made with poached white breast meat, red onion, celery, fresh rosemary, flat leaf parsley, hellman’s lite mayonnaise, kosher salt and black pepper.
$5.00
0

Broccoli Bacon Salad

Our broccoli salad is a classic. Fresh broccoli, thick cut local bacon, celery, red onion, sweet raisins and sunflower seeds in a sweet and tangy light dressing.
$4.00
0

Sweets

Sugar Cookies

Our 2 oz sugar cookies are an old fashioned crackled cookie, made with vegetable oil and dusted with raw sugar.
$1.25
0

Peanut Butter Cookie

Peanut butter cookies made from scratch. 2 oz.
$1.25
0

Molasses Spice Cookie

Molasses spice cookies and the classic. 2 oz.
$1.25
0

Chocolate Walnut Chip Cookie

Our chocolate, walnut chip cookies taste just like mom used to make and they should because this is her recipe. 2 oz.
$1.25
0