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Mala Sichuan Bistro

Chinese

25-40 min
1201 Westheimer Rd (NaN mi)
More Info

Open Hours

Order Delivery until 9:30 PM
Monday
11:30 AM-3:00 PM, 5:00 PM-10:00 PM
Tuesday
11:30 AM-3:00 PM, 5:00 PM-10:00 PM
Wednesday
11:30 AM-3:00 PM, 5:00 PM-10:00 PM
Thursday
11:30 AM-3:00 PM, 5:00 PM-10:00 PM
Friday
11:30 AM-10:30 PM
Saturday
11:30 AM-10:30 PM
Sunday
11:30 AM-10:00 PM

Soup

Crab Meat & Asparagus Soup

Lightly creamy soup with asparagus, snow crab meat, and egg whites.
$7.99

Egg & Tomato Soup

Nice and hearty soup with tomatoes, stir-fried scrambled eggs, and seasonal greens.
$6.99

West Lake Soup

Lightly creamy soup with minced beef, diced tofu, cilantro, and egg whites.
$6.99

Hot & Sour Soup

Hot and sour soup with shredded bamboo shoots, wood ear mushroom, tofu, and egg whites.
$6.99

Cold Dishes & Street Food

Couple's Lung Slices

Slices of beef shank, beef tendon, and honeycomb beef tripe, simmered with sichuan spices and chilled, tossed with Chinese celery in spiced meat juice and chili oil, and topped with crushed peanuts and cilantro.
$7.99

Funky Stick Chicken

Shredded dark meat chicken tossed with an aromatic sour, sweet, and mala spicy sesame based vinaigrette. Garnished with julienned green onion and sesame seeds.
$7.99

Mala Beef Jerky

Beef shank cured into tasty Chinese-style jerky and tossed with mala spicy sauce, garnished with seeds and green onions.
$8.99

Cucumber Salad

Wedges of fresh Persian cucumber salad in one of the two styles of your preference. Red oil: tossed in sour and spicy vinaigrette, grinded garlic, red chili sauce, and red chili oil. Garlic: tossed in grinded garlic and sesame oil.
$6.99

Chengdu Mung Bean Jelly

Chilled mung bean jelly tossed with Chinese celery bits and green onions in mala spicy bean curd sauce and red chili oil.
$5.99

Red Oil Dumplings

House made dumplings with pork filling slathered in red chili oil, grinded garlic, and sweet and spicy soy paste, topped with sesame and green onions.
$6.99

House Special Funky Cold Noodles

Boiled wheat noodles, spiced and chilled, tossed with grinded garlic in an aromatic sweet, sour, and mala spicy sesame based vinaigrette, topped with shredded cucumber and green onions.
$6.99

Garlic Bacon

Cooked and chilled pork belly and cucumber slices rolled and slathered with a mixture of grinded garlic, sweet and spicy soy sauce, and red chili oil. Garnished with julienned green onion.
$7.99

Green Onion Oil Shrimp

Several succulent shrimp tossed in a green onion oil paste.
$7.99

Mala Beef Tendon

Marinated beef tendon slices tossed with mala red chili oil, garnished with julienned green onions.
$7.99

Mala Peanut and Dry Tofu

Roasted peanuts and dry spiced tofu cubes tossed with green onion in ground sichuan peppercorn, red chili sauce, and red chili oil.
$6.99

Dan Dan Noodles

Custom made wheat noodle boiled and mixed with mala spicy sauce and sesame paste, topped with boiled spinach, yibin preserved vegetables, spiced ground pork, and green onions.
$6.99

Sour & Spicy Wontons

House made wontons with pork filling in chef’s special sour and spicy vinaigrette, sesame oil, red chili sauce, and red chili oil.
$6.99

Montrose Only Limited Specials

Cold Fuse Cucumber

Thinly sliced cucumber soaked in chef’s special brewed mala sour and sweet broth with red chilis and whole sichuan peppercorns.
$9.99

Garlic Cordyceps

An antioxidant medical mushroom harvested in mountainous regions of western sichuan and Tibet, tossed with minimal seasoning and garlic to enjoy its natural flavor and texture.
$9.99

Lettuce Cups

Bits of basa fish, jicama, tofu, green onion, sauteed in spicy garlic sauce, served with hearts of romaine.
$11.99

Dry Pot Fish Fillet

Extremely flavorful and heavily seasoned with ginger, garlic, cooking wine, dry red chilis, whole sichuan peppercorns, sichuan fermented broad bean paste, fermented black bean, red chili sauce, soy sauce, sesame oil, and red chili oil, along with potato, cauliflower, celery, lotus roots, and king oyster mushroom.
$14.99

Dry Pot Prawns

Extremely flavorful and heavily seasoned with ginger, garlic, cooking wine, dry red chilis, whole sichuan peppercorns, sichuan fermented broad bean paste, fermented black bean, red chili sauce, soy sauce, sesame oil, and red chili oil, along with potato, cauliflower, celery, lotus roots, and king oyster mushroom.
$16.99

Green Peppercorn Fish Fillet

Braised with baby bokchoy, king oyster mushrooms, and sweet potato vermicelli in house made green peppercorn sauce, finished with boiling green peppercorn oil splashed over raw green peppercorns on top.
$23.99

Green Peppercorn Bull Frog

Braised with baby bokchoy, king oyster mushrooms, and sweet potato vermicelli in house made green peppercorn sauce, finished with boiling green peppercorn oil splashed over raw green peppercorns on top.
$25.99

Organic Chestnut Chicken Stew

A light and sweet stew of chicken leg meat and organic chestnuts.
$15.99

Abalone Three Pepper Lamb Chops

Marinated lamb chops sauteed with mixture of red bell peppers, yellow bell peppers, and jalapeno peppers in abalone sauce.
$23.99

Sizzling Rice Cracker Pork

Pork sliced, tomato, king oyster mushroom, spinach, wood ear mushroom, sauteed in light sour savory sauce, poured over fried sizzling rice cracker.
$14.99

Surprise Tomato Fish

Tomatoes and basa fish fillet braised in sour and spicy soup with Thai peppers.
$14.99

Pork with Pepper and Ginger

Shredded pork sautéed with shredded ginger and shredded red bell pepper in brown sauce.
$14.99

Golden Hook Winter Melon

Fresh winter melon slices sautéed with gingers and dry mini shrimps in a light creamy white sauce.
$11.99

Black and White Goodies

Sautéed mountain yam and wood ear mushroom in white sauce.
$11.99

Lotus Root Mouth Watering Chicken

Point and kill cage free chicken, bone-in and with skin, cooked and chilled, drenched in red chili oil based savory and aromatic chicken broth on a bed of crunchy lotus roots, topped with peanuts and sesame seeds.
$13.99

Sichuan Funky Candied Pecans

Texas pecans encrusted with sichuan funky flavor frosty coating.
$6.99

King Pork Hock

Pork hock braised to perfect tenderness, meat removed from bone, sautéed with white onions, green and red bell pepper in mala and cumin spices, crushed peanuts and sesames, garnished with cilantro.
$17.99

Dry Pot Beef

Extremely flavorful and heavily seasoned with ginger, garlic, cooking wine, dry red chilis, whole Sichuan peppercorns, Sichuan fermented broad bean paste, fermented black bean, red chili sauce, soy sauce, sesame oil, and red chili oil, along with potato, cauliflower, celery, lotus roots, and king oyster mushroom.
$15.99

Dry Pot Bull Frog

Extremely flavorful and heavily seasoned with ginger, garlic, cooking wine, dry red chilis, whole Sichuan peppercorns, Sichuan fermented broad bean paste, fermented black bean, red chili sauce, soy sauce, sesame oil, and red chili oil, along with potato, cauliflower, celery, lotus roots, and king oyster mushroom.
$17.99

Green Peppercorn Beef

Braised with baby bokchoy, king oyster mushrooms, and sweet potato vermicelli in house made green peppercorn sauce, finished with boiling green peppercorn oil splashed over raw green peppercorns on top.
$23.99

Dry Fried Bull Frogs

Fresh kill whole bull frog, bone-in, battered and dry fried with fresh celery, Serrano peppers, garlic, ginger, green onion, and dry red chilis in fermented broad bean paste, red chili sauce, soy sauce, red chili oil, ground Sichuan peppercorn, and peppercorn oil.
$17.99

Beef Short Ribs with Pickled Long Bean

Housed pickled Chinese long bean sautéed with beef short ribs, dry red chilis and garlic.
$15.99

Cumin Three Pepper Lamb Chops

Marinated lamb chops sauteed with mixture of red bell peppers, jalapeno peppers, white onion, dry red chilis, and whole Sichuan peppercorns in mala and cumin spices.
$23.99

Prawns with Crispy Rice Cracker

Prawns flash fried with crispy rice cracker with light red chili oil and whole Sichuan peppercorn and dry red chilis.
$17.99

Pork with Mushrooms

Shredded pork sauteed with king oyster mushroom and tea tree mushroom in white sauce.
$14.99

Corn with Organic Pine Nuts

Sweet corn, peas, carrots sauteed and topped with organic pine nuts, drops of sesame oil.
$11.99

Green and Brown Goodies

Sauteed hearts of baby bokchoy and shiitake mushrooms in brown oyster sauce.
$11.99

Eight Treasure Sweet Sand

Long lost traditional Sichuan plate, fruit preservatives and raisins sauteed with wheat flour and brown sugar.
$11.99

Classic Sichuan Plates

Dry Fried String Beans

Dry fried string beans with green onions, garlic bits, yibin preserved vegetable and spiced ground pork in light soy sauce.
$9.99

Twice Cooked Pork

Pork belly boiled and sauteed with fresh leeks and fermented black beans in fermented soybean paste and fermented broad bean paste.
$11.99

Water Boiled Fish Fillet

Braised with garlic and ginger bits in Sichuan fermented broad bean paste, then poured onto steamed Napa cabbage and leeks, finished with boiling oil splashed over garlic bits, greed onion, red chili powder on top.
$14.99

Water Boiled Lamb

Braised with garlic and ginger bits in Sichuan fermented broad bean paste, then poured onto steamed Napa cabbage and leeks, finished with boiling oil splashed over garlic bits, greed onion, red chili powder on top.
$15.99

Spicy & Crispy Chicken

Bite size dark meat chicken piece battered and deep fried, then flash wok fried in the wok with dry red chilis and all the aromatic and spicy seasonings.
$12.99

Shredded Pork in Spicy Garlic Sauce

Shredded pork sautéed with wood ear mushroom, jicama, ginger, garlic, and scallions in spicy garlic sauce.
$11.99

Cumin Beef

Sautéed beef slices with Serrano peppers, red bell peppers, white onions, garlic, ginger, green onions, and cilantro in ground cumin spice, soy sauce, and red chili sauce.
$13.99

Tea Smoked Duck

Half duck, bone-in, marinated, smoked with tea leaves, simmered with spices, deep fried, and chopped into finger food sized pieces.
$14.99

Shredded Pork with Wood Ear Mushroom

Shredded pork sautéed with wood ear mushroom, red bell peppers, ginger, garlic, and scallions in soy sauce and sesame oil.
$12.99

Shredded Beef with Serrano Peppers

Sautéed shredded beef and Serrano peppers in soy sauce, oyster sauce and fermented soybean paste.
$13.99

Shredded Pork in Three Paste Sauce

Sautéed shredded pork in fermented sweet wheat paste, fermented soybean paste, and hoisin sauce, topped with shredded green onion.
$11.99

Salt & Pepper Prawns

Shells on and deveined prawns sautéed with red bell pepper bits, Serrano pepper bits, white onion bits, sprinkled with salt and Chinese five spice.
$16.99

Pork with Dry Spiced Tofu

Spiced dry tofu sautéed with sliced pork and fresh celeries and scallions in brown sauce and oyster sauce.
$11.99

Mapo Tofu

Soft tofu cubes braised to perfection with ground beef, fresh leeks in fermented broad bean sauce paste and fermented black beans, sprinkled with ground Sichuan peppercorn.
$11.99

Kung Pao Chicken

Traditional Sichuan dish made the traditional way. Dark meat chicken sautéed with roasted peanuts and scallions, dry red chilies, and whole Sichuan peppercorns in kung pao sauce.
$11.99

Water Boiled Beef

Braised with garlic and ginger bits in Sichuan fermented broad bean paste, then poured onto steamed Napa cabbage and leeks, finished with boiling oil splashed over garlic bits, greed onion, red chili powder on top.
$14.99

Water Boiled Pork

Braised with garlic and ginger bits in Sichuan fermented broad bean paste, then poured onto steamed Napa cabbage and leeks, finished with boiling oil splashed over garlic bits, greed onion, red chili powder on top.
$13.99

Crispy Mala Beef

Dry fried shredded beef with fresh celery, Serrano peppers, garlic, green onion, whole peppercorns, and dry red chilis in fermented broad bean paste, red chili sauce, soy sauce, red chili oil, and peppercorn oil.
$12.99

Chinese Eggplant in Spicy Garlic Sauce

Chinese eggplants sautéed with ground pork, ginger, garlic, and scallions in spicy garlic sauce.
$11.99

Cumin Lamb

Sautéed beef slices with Serrano peppers, red bell peppers, white onions, garlic, ginger, green onions, and cilantro in ground cumin spice, soy sauce, and red chili sauce.
$15.99

Three Pepper Beaten Duck

Tea smoked duck, bone-in, flash wok fried with shredded ginger, garlic, dry red chili peppers, Serrano peppers, and whole Sichuan peppercorns.
$14.99

Shredded Pork with Bamboo Shoots

Shredded pork sauteed with hand splitted bamboo shoots in simple white sauce and sesame oil.
$11.99

Peppercorn Chicken

Battered and deep fried dark meat chicken sautéed with peppercorn oil and whole baked red Sichuan peppercorns. These peppercorns are to be eaten with the chicken pieces.
$13.99

Mongolian Beef

Sautéed beef slices with green and white onion in fermented sweet wheat paste, fermented soybean paste, and hoisin sauce.
$13.99

Fish Fillet in Fermented Black Bean Sauce

Basa fish fillet sauteed with garlic bits and fermented black bean in soy sauce, oyster sauce, sesame oil, and cooking wine, served on a bed of steamed baby bokchoy.
$13.99

Vegetables

Sauteed Water Spinach

Sautéed water spinach in method of your choice: plain, with garlic, with red chilies, or with fermented tofu.
$9.99

Sautéed Baby Bokchoy

Sautéed baby bokchoy in method of your choice: plain, with garlic, or with red chilies.
$9.99

Sauteed Spinach

Sautéed fresh spinach in method of your choice: plain, with garlic, with red chilies, or with fermented tofu.
$9.99

Shredded Potato with Jalepeno

Sautéed shredded potato and shredded Serrano pepper in method of your choice: plain, with red chilis, or with rice vingegar.
$8.99

Sautéed Lotus Root

Sautéed lotus root in method of your choice: plain, with red chilis, or sweet and sour.
$12.99

Sautéed Taiwanese Cabbage

Sautéed Taiwanese cabbage in method of your choice: plain, with red chilis, or sweet and sour.
$9.99

Fried Rice & Chow Mein

Fried Rice

All fried rice come standard with eggs, bean sprouts, green and white onions.
$9.99

Chow Mein

All chow mein come standard with baby bokchoy, green and white onions.
$9.99

Live Tilapias

Sauerkraut Fish Pot

Sliced live tilapia, cooked in a savory sour soup of house-made sauerkraut and pickled gingers, napa cabbage,tofu, and sweet potato vermicelli.
$18.95

Chengdu Style Pot Roasted Tilapia

Pot roasted whole live tilapia with garlic, gingers, scallions, pickled red chilis, Yibin preserved vegetables, and ground pork in chengdu mildly spicy sauce.
$16.95

Bean Curd Tilapia Stew

Whole live tilapia braised to perfection in Sichuan spicy and garlicky bean curd sauce.
$16.95

Pot Roasted Black Bean Tilapia

Pot roasted whole live tilapia topped with sauteed jalapeno peppers, white onions, and fermented black bean sauce.
$16.95

Scallion Pot Roasted Tilapia

Pot Roasted whole live tilapia with scallions, garlic, and gingers in chef’s special scallion brown sauce.
$16.95

Northern Boiling Fish

Sliced live tilapia braised in chef’s special spicy broth, poured over steamed soy bean sprouts, napa cabbage,and sweet potato vermicelli, finished with boiling red chili oil splashed over dry red chilis and whole Sichuan peppercorns on top.
$18.95

Mala Pot Roasted Tilapia

Chef’s award-winning pot roasted whole live tilapia with garlic, ginger, scallions in Sichuan mala sauce, and covered in red chilies and whole Sichuan peppercorns, garnished with cilantro.
$16.95

Simmered Tilapia with Tofu

Whole live tilapia slowly simmered with soft tofu, garlic, ginger, and scallions in rice wine, sweet flour sauce, and chef’s special mixture of fermented pastes.
$16.95

Sweet & Sour Crispy Tilapia

Lightly battered and deep fried whole live tilapia slathered in sweet and sour tomato sauce, garnished with green onions and cilantro.
$16.95

Steamed Tilapia

Steam whole live tilapia topped with shredded gingers and scallions, and chef’s special seafood soy sauce.
$16.95

Non - Alcoholic Drink

House Plum Juice

Brewed in-house with ume, hawberry, and licorice 1 Liter serves 2 to 3
$5.00

Housemade Ice Tea

$2.00

Chrysanthemum Hot Tea

$1.00

Organic Juice

$1.00

Soda

$1.50

House Plum Juice

Brewed in-house with ume, hawberry, and licorice 1.6L serves 3 to 5
$7.00

Jasmine Hot Tea

$1.00

Horizon Organic Low Fat Milk

$2.50

Sunny D

$1.50

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