Mama Mais Noodles

A mixture of cabbage, carrots, green onions, noodles, and ground turkey, wrapped and deep-fried. Serve with a choice of sauce. Two pieces.

Lettuce, cucumber, carrots, herbs, pork meatloaf, and shrimp wrapped in thin rice paper. Served with sauce. Two pieces.

Imitation crab, cream cheese, and green onions wrapped and server with sweet and sour sauce. Six pieces.

Chicken wing stuffed with a mixture of cabbage, carrots, green onions, noodles, and ground turkey, and deep-fried. Served with a choice of sauce. One piece.

Chicken wings battered and fried. Serves with traditional Hmong pepper. Six pieces.

Rice noodles, brisket, meatballs, tendons, tripe, and rare thin-sliced beef in our special pho broth. Served with fresh herbs.

Hmong chicken noodle soup with fresh homemade noodles.

Rice noodles, brisket, meatballs, and rare thin-sliced beef in our special pho broth. Served with fresh herbs.

Rice noodles with meatballs in our special pho broth. Served with fresh herbs.

Shredded papaya, tomatoes long green beans, and Thai eggplant mixed with papaya sauce.

Rice stick noodles stir-fried with choice of protein. Topped with bean sprouts and crushed peanuts.

Pork grind stir-fried with traditional greens. Served with white rice.

Bitter melon sliced and stir-fried with choice of protein. Served with rice.

Hmong sausage stuffed with pork and ginger. Served with choice of rice.

Chicken, baby corn, bamboo, and stew mushrooms in a red curry sauce with coconut milk. Served with white rice.