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$3.99 Delivery
Indian

Manhattan Valley

25-40 min
2636 Broadway (NaN mi)
More Info

Open Hours

Monday
11:00 AM-3:00 PM, 5:00 PM-10:30 PM
Tuesday
11:00 AM-3:00 PM, 5:00 PM-10:30 PM
Wednesday
11:00 AM-3:00 PM, 5:00 PM-10:30 PM
Thursday
11:00 AM-3:00 PM, 5:00 PM-10:30 PM
Friday
11:00 AM-3:00 PM, 5:00 PM-10:30 PM
Saturday
11:00 AM-3:00 PM, 5:00 PM-10:30 PM
Sunday
11:00 AM-3:00 PM, 5:00 PM-10:30 PM

Main Menu

Appetizers

Alu Chat

Broiled, diced potatoes and chickpeas seasoned wit tangy chat masala, fresh lime juice, fresh mint, tamarind, and fresh coriander.
$5.00

Chicken Chat

Broiled, diced potatoes and chickpeas seasoned wit tangy chat masala, fresh lime juice, fresh mint, tamarind, and fresh coriander.
$5.00

Vegetable Samosa

Mildly spiced potatoes, peas, cashew nuts, and raisins stuffed in a light pastry and deep fried.
$5.00

Chicken Samosa

A triangle shaped pastry stuffed with lightly spiced chicken mince, diced potatoes, green peas, herbs, and deep fried.
$6.00

Pakoras

Fritters of mixed vegetables dipped in a thick batter of Bengal gram flour, carmon (Ajwain) mixed spices, and deep fried.
$5.00

Onion Bhajias

Crisp fritters of onion juliennes with mild spice.
$5.00

Lasooni Gobhi

Stir fried florets of cauliflower sauteed with garlic, ginger, and sesame sauce.
$7.95

Paneer Tikka Hariyali

Cottage cheese marinated in a paste of fresh mint, coriander, ginger, garlic, green chilies, and grilled in a tandoor.
$8.00

Garlic Shrimp

Fresh jumbo shrimps sauteed with ginger, garlic, black pepper, tomatoes, and cilantro.
$11.00

Seekh Kabab

Juicy rolls of mince lamb blended with fresh coriander, spices, ginger, and garlic paste skewered and slow cooked in tandoor.
$9.00

Reshmi Kabab

Juicy rolls of mince chicken blended with fresh coriander, spices, ginger, and garlic paste skewered and slow cooked in tandoor.
$9.00

Non Vegetarian Appetizer Platter

Combination of seekh kabab, chicken tikka, and reshmi kabab.
$13.00

Samosa Chat

Topped with chickpeas, onions, yogurt, tomato, tamarind, and mint sauce.
$7.95

Crab Tikki

Pan sauteed delicately spiced crab cake and light garlic taste.
$9.95

Bombay Bhel Poori

A tangy mixture of puffed rice, diced potato, onions, sev and papdi, and tossed with tamarind and mint chutney.
$6.95

Vegetable Platter

Samosa, pakora, onion bhajia, and lasooni gobhi.
$10.95

Aloo Tikki Chat

Topped with chickpeas, onion, tomato, tamarind mint, and yogurt sauce.
$6.95

Salads and Soups

Cucumber Salad

Julienne of cucumbers, tomatoes, onions, green peppers, fresh coriander leaves, and fresh lime juice.
$5.00

Valley Salad

Garden fresh greens served with your choice of dressing.
$5.00

Raita

Whipped home made yogurt mixed with grated cucumbers, roasted cumin seeds, freshly chopped cilantro, and fresh mint.
$4.00

Papadums

Crispy lentil chip flavored with Indian spices.
$2.50

Chicken Tikka Salad

Chicken tikka with romaine lettuce tossed in honey mustard dressing.
$7.95

Mango Chutney

$4.95

Mint Chutney

$4.95

Tamarind Chutney

$4.95

Valley Soup

A delicately spiced clear chicken soup with spices and herbs garnished with tomatoes and fresh coriander leaves.
$5.00

Mulligatawny Soup

Pureed lentils flavored with fresh herbs, mild spices, and garnished with wild mushrooms.
$5.00

Cream of Spinach Soup

Fresh spinach pureed with ginger, garlic, and herbs garnished with grated cottage cheese.
$5.00

Carrot Soup

Puree of baby carrots infused with saffron, spices, and herbs.
$5.00

Chicken Curries

Chicken Curry

Tender cubes of boneless chicken sauteed in onions and slow cooked in a tomato based curry made of garlic, ginger, toamtoes, kashmiri chili, cumin, turmeric, cloves, cinnamon, cardamom, and garnished with fresh coriander.
$14.95

Chicken Tikka Masala

Boneless cubes of chicken marinated and grilled in a clay oven and simmered in a tangy sauce of light cream and tomatoes.
$14.95

Chicken Zafrani

Chicken tenders cooked in a cashew nut sauce and herbs flavored with Spanish saffron.
$14.95

Chicken Kali Mirch

Pieces of boneless chicken cooked with black pepper, diced tomatoes onions, and fresh herbs tempered with curry leaves.
$14.95

Chicken Vindaloo

Cumin seeds, red chili, cloves, cinnamon sticks, peppercorns, star anise, tamarind, ginger, garlic, and vinegar. Very spicy.
$14.95

Chicken Sagwala

Cubes of chicken cooked with pureed spinach, garlic, ginger, green chilies, cardamom, cloves, cumin, and tomatoes.
$14.95

Chicken Korma

Cubes of chicken in rich cashew nut and almond cream sauce.
$14.95

Kadai Chicken

Cubes of tender chicken cooked with dry spices, herbs, tomato, ginger, and garlic and garnished with fresh coriander.
$14.95

Tandoori Specialties

Tandoori Chicken

Tender pieces of chicken on the bone marinated with spices, herbs, ginger, and garlic pasted and grilled win tandoor.
$14.95

Chicken Tikka

Boneless pieces of chicken cubes marinated with spices, herbs, ginger, and garlic paste grilled in a tandoor oven.
$14.95

Malai Tikka Lasooni

Boneless cubes of chicken marinated in a paste of garlic, cream cheese, herbs, and spices and broiled in a tandoor oven.
$14.95

Basil Chicken

Chicken breast marinated with basil, ginger, garlic, cinnamon, cloves, cumin powder, and yogurt.
$14.95

Lamb Chops

Rack of lamb marinated in a paste of fresh mint, coriander, garlic, ginger, and ground peppercorns broiled on charcoal grill.
$21.95

Barrah Kabab

Tender pieces of boneless lamb meat marinated in spices, and herbs broiled in a pit oven.
$16.95

Tandoori Shrimps

Fresh tiger prawns marinated in kashmiri chili paste, ginger, garlic, and coriander powder cooked in an earthen oven.
$21.95

Fish Tikka (Salmon)

Cubes of seasonal fish marinated in sour cream, aromatic herbs, and spices. Skewered and cooked in tandoor oven.
$20.95

Tandoori Halibut

Filet of halibut marinated with mint, ginger, garlic, green pepper, and cilantro.
$21.95

Tandoori Sea Bass

Chilean sea bass marinated with garlic, ginger, herbs, and served on a bed of sauteed spinach. Topped with delicately spiced fresh made mustard sauce and grilled mushrooms.
$22.95

Tandoori Mixed Grill

A platter of chicken tikka, malai tikka, sheesh kebab, reshmi kebab, and fish tikka.
$21.95

Vegetarian Tandoor Fasal

A combination of broccoli, potatoes, cauliflower, onions, capsicum, paneer tikka, and mushrooms marinated and broiled.
$12.95

Nimbu Paneer Tikka

Home made cottage cheese marinated in lemon, pickle spices, sour cream, bell peppers, and onions.
$12.95

Lamb and Goat Curries

Kashmiri Roganjosh

Tender pieces of lamb cubes simmered in an exotic sauce of green and black cardamoms, kashmiri chilies, cloves, cinnamon stick, mace, coriander, ginger, garlic, onion, yogurt, and fennel.
$16.95

Lamb Vindaloo

Cumin seeds, red chili, cloves, cinnamon sticks, peppercorns, star anise, tamarind, ginger, garlic, and vinegar. Very spicy.
$16.95

Lamb Sagwala

Cubes of lamb cooked with pureed spinach, garlic, ginger, green chilies, cardamom, cloves, cumin, and tomatoes.
$16.95

Kheema Matar

Freshly ground lamb meat cooked with green peas, cloves, cinnamon, cardamoms, cumin, garlic, onion, ginger, and green peppers.
$16.95

Bhuna Ghosth

Cubes of tender lamb cooked with dry spices, herbs, tomato, julienne of ginger and garlic. Garnished with fresh coriander.
$16.95

Kesari Lamb Pasanda

Marinated filet of lamb stuffed with seasoned prunes and infused with saffron simmered in a rich sauce.
$16.95

Boti Kabab Masala

Skewered lamb in a creamy tomato sauce.
$16.95

Ghost Kali Mirch

Lamb with roasted black peppercorns, whole spices, onions, and tomatoes.
$16.95

Raan e Indus

Lamb shank braised in red wine, onion, chopped baby spinach and tomato sauce, herbs and spices. Served with lemon rice.
$21.95

Goat Curry

Tender cubes of goat curry sauteed in onions and slow cooked in a tomato based curry made of garlic, ginger, tomatoes, kashmiri chili, cumin, turmeric, cloves, cinnamon, and cardamom and garnished with fresh coriander.
$15.95

Seafood Curries

Malabar Fish Masala (Salmon)

Fresh seasonal fish fillets cooked in a thick gravy of fresh coconut, kashmiri chilies, turmeric powder, coriander seeds, onions, cumin seeds, garlic, tamarind, tomatoes, and green chilies and seasoned with curry leaves.
$17.95

Cochin Shrimp Curry

Fresh sea shrimps marinated in lime juice and simmered in an onion based gravy with black peppers, tempered with garlic, curry leaves, and mustard seeds and garnished with fresh coriander.
$17.95

Kadai Shrimp

Jumbo prawns cooked with diced tomatoes, onions, fresh herbs, and dry spices.
$17.95

Lobster Masala

Lobster cooked with mustard seed, tamarind, coconut milk, and Madras curry powder and served with lemon rice.
$24.95

Vegetarian Curries

Navrathan Korma

Garden fresh vegetables cooked in almond sauce, dry fruits, and nuts.
$12.95

Malai Kofta

Dumplings made with an array of vegetables and cottage cheese. Cooked with a delicate gravy made with fresh tomato puree, onions, garlic, red chili powder, coriander, ginger, turmeric, cloves, and cinnamon.
$12.95

Palak Paneer

Cubes of freshly made cottage cheese cooked with spinach, onion, garlic, ginger, and seasoning.
$12.95

Paneer Bhurji

Homemade cottage cheese minced and sauteed with onion, green chilies, garlic, peppers, tomato, and garnished with fresh coriander.
$13.95

Aloo Gobhi

Florets of cauliflower and potatoes cooked in a wok with cumin seeds, tomato, spices, and herbs.
$12.95

Baingan Bhartha

Eggplants roasted in tandoor, pulped and sauteed with ginger, garlic, onion, tomato, and cumin seeds.
$12.95

Bhendi do Piazza

Fresh tender okra, sauteed onions, garlic, and spices.
$12.95

Vegetable Jalfrezie

Assorted fresh vegetables juliennes slow cooked with tomatoes, onion, garlic, ginger, green bell peppers, and spiced with black pepper.
$12.95

Chana Masala

Kabuli chickpeas cooked with onion, ginger, garlic, tomatoes, cumin, coriander, red chilies, and garnished with fresh coriander.
$12.95

Chana Sag

Kabuli chickpeas cooked with onion, ginger, garlic, tomatoes, cumin, coriander, red chilies, and garnished with fresh coriander.
$12.95

Dal Makhani

A delicious preparation of black lentils simmered overnight with onions, turmeric, ginger, garlic, cloves, cinnamon, asafoetida, ad seasoned with cumin seeds and red chilies.
$12.95

Dal Tadka

Yellow lentils cooked with tomatoes, green chilies, ginger, garlic, turmeric, red chili powder, coriander powder, and asafoetida and seasoned with cumin seeds and mustard seeds.
$12.95

Paneer Makhani

Cottage cheese cubes cooked with tomato makhani sauce.
$13.95

Dal Palak

Yellow lentils and spinach slow roasted and finished with tempered herbs and spices.
$12.95

Rice and Biryani

Shrimp Biryani

Biryani is an exotic preparation of marinated meat or vegetables mixed with basmati rice and slow cooked in a closed thick bottomed utensil.
$17.95

Lamb Biryani

Biryani is an exotic preparation of marinated meat or vegetables mixed with basmati rice and slow cooked in a closed thick bottomed utensil.
$16.95

Chicken Biryani

Biryani is an exotic preparation of marinated meat or vegetables mixed with basmati rice and slow cooked in a closed thick bottomed utensil.
$14.95

Vegetable Biryani

Biryani is an exotic preparation of marinated meat or vegetables mixed with basmati rice and slow cooked in a closed thick bottomed utensil.
$11.95

Goat Biryani

Biryani is an exotic preparation of marinated meat or vegetables mixed with basmati rice and slow cooked in a closed thick bottomed utensil.
$16.95

Saffron Rice

$2.95

Lemon Rice

Lemon flavored rice with curry leaves and mustard seeds.
$3.95

Indian Breads

Naan

Leavened white flour bread freshly baked in tandoor.
$3.00

Roti

Whole wheat flour bread baked in a clay oven.
$3.00

Garlic Naan

Leavened white flour bread basted with fresh garlic and coriander and baked in a tandoor.
$4.00

Kheema Naan

Leavened white flour bread stuffed with delicately spiced lamb mince and herbs and cooked in an earthen oven.
$5.95

Kabuli Naan

Leavened white flour stuffed with dry fruits, nuts, and baked in a clay oven.
$4.95

Onion Kulcha

White flour bread with a stuffing of mildly spiced onions and coriander.
$4.95

Paneer Kulcha

Whole wheat bread stuffed with homemade cottage cheese.
$4.95

Lacha Paratha

Layered whole wheat bread.
$3.95

Methi and Pudina Paratha

Whole wheat bread with fenugreek and mint.
$4.95

Aloo Paratha

Whole wheat bread prepared with a stuffing of mildly spiced mashed potatoes.
$4.95

Rosemary Naan

Leavened white flour bread seasoned with fresh rosemary.
$4.95

Poori

Whole wheat flour bread deep fried till golden brown and fluffy.
$4.95

Bread Basket

Combination of paratha, garlic naan, and onion kulcha or paneer kulcha.
$10.95

Desserts

Gulab Jamun

Soft roundels of cottage cheese stuffed with diced pistachios and simmered in honey syrup.
$5.00

Rasmalai

Cottage cheese patties cooked in milk and flavored with cardamom and rose water.
$5.00

Kesari Malai Kheer

A delicacy prepared with aromatic basmati rice, Spanish saffron, nuts, cardamon, and milk.
$5.00

Kulfi

Homemade ice cream in various flavors (mango, pistachio, or ginger).
$5.00

Beverages

Sweet Lassi

Churned homemade yogurt sprinkled with aromatic kewda (essence of screwpine flower) water.
$4.50

Salted Lassi

Churned homemade yogurt sprinkled with aromatic kewda (essence of screwpine flower) water.
$4.50

Mango Lassi

Delicious king of the fruit - Alphonso or kesar mango pulp churned with homemade yogurt.
$6.00

Mint and Ginger Lemonade

$5.00

Perrier Water

$2.50

Pellegrino

$2.50

Can Soda

Please call Manhattan Valley for selection and leave special instructions.
$2.00

Other Options Nearby

All Indian Delivery In New York

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