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$3.99 Delivery
NEW
Thai

Manora's Thai Cuisine

20-35 min
1600 Folsom St (NaN mi)
More Info

Open Hours

Monday
11:30 AM-2:30 PM, 5:30 PM-9:00 PM
Tuesday
11:30 AM-2:30 PM, 5:30 PM-9:00 PM
Wednesday
11:30 AM-2:30 PM, 5:30 PM-9:00 PM
Thursday
11:30 AM-2:30 PM, 5:30 PM-9:00 PM
Friday
11:30 AM-2:30 PM, 5:30 PM-9:30 PM
Saturday
11:30 AM-2:30 PM, 5:30 PM-9:30 PM
Sunday
Closed

Appetizers

Por Pia Sod

A fresh rice paper roll stuffed with crab, shrimp, pork sausage, tofu, pork, cucumber, and mushroom. Topped with sweet and sour tamarind sauce.
$10.95
0

Tod Mon

Fried fish cake mixed with minced green beans in Thai spices. Served with sweet cucumber.
$8.95
0

Satay

Topped on skewers and marinated in oriental herbs. Served with coconut peanut sauce.
$9.95
0

Nam Sod

Ground pork cooked in a ginger, shallot, peanut, and spicy lime sauce with slices of pork skin.
$8.95
0

Phuket Express

A combination of prawn, mussel, calamari, and fish marinated in spicy lemon sauce laying on a sea shell bed.
$10.95
0

Larb

Cooked in roasted rice powder, chili, and spicy lemon sauce with a touch of fresh mint.
$9.95
0

Plah Goong

Fresh prawns marinated in lemon grass and mint leaves in spicy lemon sauce.
$9.95
0

Katong Tong

Crispy little batter cups filled with garlic shrimp, chicken, and mixed in curry vegetable. Served with chili garlic sauce.
$8.95
0

Yum Hed

A combination of mushroom, pawn, and chicken in Thai spices laid on bed of greens.
$9.95
0

Por Pia Tod

Fried rice rolls stuffed ground pork, shredded vegetable, and glass noodle in oriental herbs. Served with sweet plum sauce.
$8.00
0

Pirate Treasure

A combination of shrimp, chicken, and bean thread sheet marinated in Thai herbs with a touch of lemon spicy sauce.
$8.95
0

Fresh Mint Roll

A rice paper roll stuffed with fresh vegetable, mint, noodle, and shrimp. Served with lemon glass and ground peanut dipping.
$8.95
0

Yum Ma Keur

Charbroiled young eggplant, prawn, and chicken. Topped with spicy lemon garlic sauce and accompanied with slices of hard boiled egg.
$10.95
0

Palh Pa Muk

Slices of fresh squid marinated in lemon grass and mint leaves in spicy lemon sauce.
$9.95
0

Vegetarian Delight

Slices of fried tofu and taro in batter. Served with sweet and sour peanut sauce.
$8.00
0

Soups

Tom Yum Goong

Spicy, sour prawns, and mushrooms soup with a touch of lemon grass in roasted chili aroma.
$12.95
0

Tom Ka Talay

A blend of Thai spices and coconut milk soup with a combination of sea food.
$13.95
0

Gai Tom Ka

Thai style lemon chicken soup in coconut milk and oriental herbs.
$9.95
0

Tom Yum Talay

Hot spicy pot of combination sea food. Served with prawn, scallop, squid, fish, and mussels in a spicy lemon sweet basil soup.
$13.95
0

Gang Jurd

A combination of shrimp, chicken, tofu, spinach, glass noodle, and Napa cabbage in chicken broth.
$9.95
0

Vegetable Dishes

Chef Salad

Seasonal fresh vegetable with shrimp, mushrooms, and slices of egg. Topped with creamy chef special dressing.
$9.95
0

Salad Kak

Seasonal fresh vegetable with fried tofu and egg topped with peanut sauce.
$9.95
0

Mixed Greens

Sauteed of asparagus sweet peas, green beans, Napa cabbage, and zucchini in garlic oyster sauce.
$9.95
0

Som Tum

Fresh green shredded papaya salad with dry shrimp, tomato, green bean, peanut, marinated with garlic, Thai spicy sweet, and sour sauce.
$9.95
0

Poultry Dishes

Garlic Quail

Fried quail marinated in garlic and Thai herbs. Served with lemon garlic sauce and sweet plum sauce.
$12.95
0

Gai Yang

Thai style BBQ chicken and marinated with oriental spices. Served with sweet garlic sauce.
$12.25
0

Gai Kraprao

Sauteed minced chicken in sweet basil and fresh chili sauce.
$12.25
0

Gang Gari Gai

Yellow chicken curry cooked in coconut milk and potato cubes. Served with cucumber salad.
$12.25
0

Pad Tod Ka Na Grob

Crisply pieces of roast duck fried in batter with greens. Served with sweet chilli garlic sauce.
$13.95
0

Gang Ped Ped Yang

Roast duck curry cooked in coconut milk, red chili sauce with a combination of pineapple, and spinach.
$13.95
0

Gang Kiew Wan

A hot spicy green curry, cooked in coconut milk with slices of eggplant, green beans, and fresh sweet basil.
$12.26
0

Beef & Pork Dishes

Nur Toon

A combination of beef cubes, spices, cooked in mushroom, and garlic sauce.
$12.25
0

Nur Pad Prik

Sauteed beef with sweet basil in spicy chili garlic sauce.
$12.25
0

Pra Ram Long Song

Broiled tender sirloin of beef on bed of spinach, topped with spicy peanut sauce.
$12.25
0

Pa Naeng Nur

This style beef curry in a coconut milk and red chili with a touch of sweet basil.
$12.25
0

Salad Nur Sun

Grilled sirlon of beef with Thai herbs, served with fresh lettuce, and lemon garlic sauce.
$12.25
0

Moo Gra Tiam

Pan fried slices of pork marinated in garlic and black pepper.
$12.25
0

Moo Prik King

Sauteed slice of pork and green bean in red chili garlic sauce.
$12.25
0

Chef's Favorite Dishes

Pooket Skewer

A combination of charbroiled scallop, prawn, and fish with vegetables on skewers. Served with spicy lemon garlic sauce and sweet chili sauce.
$14.95
0

Makeur Paad Prik

Sauteed Japanese egg plant with prawn, chicken, and pork in spicy basil garlic sauce.
$12.95
0

Kai Yad Sai

Thai style omelette stuffed with crab, shrimp, and chicken in mixture of Thai herbs.
$12.95
0

Sahai Padd King

Sauteed combination of shrimp, pork, chicken in ginger, pineapple, and sweet oriental black mushroom sauce.
$12.95
0

Asparagus with Lobster Sauce

Fresh asparagus sauteed with crab meat, prawn, minced chicken, and eggs in spicy garlic sauce.
$13.95
0

Panaeng Sam Ros

A combination of crisp chicken, pork, and beef deep fried. Topped with spicy and red curry sauce
$12.95
0

Padd Kin Na Ree

A combination of prawn, calamari, chicken, and glass noodle pan fried. Sauteed with baby corn and green onion in oriental sauce.
$12.95
0

Sea Food Dishes

Pla Rad Prik

Fried filets of salmon topped with spicy sweet garlic sauce.
$15.95
0

Pla Jean

Fried filets of salmon topped with ginger scallion sauce.
$15.95
0

Pal Muk Pad Ped

Calamari sauteed in sweet basil spicy chili sauce.
$13.95
0

Pong Pang

Sea food of scallop, prawn, calamari, fish, and mussel. Sauteed in spicy chili paste mixed with vegetables.
$15.95
0

Koong Chu Chee

Broiled jumbo prawns topped with spicy chili curry sauce with a touch of Thai herbs.
$15.95
0

Goong Tod

Jumbo prawns deep fried in batter mixed with fried vegetables and served with sweet plum sauce.
$13.95
0

Pla Muk Grateiam

Calamari sauteed in garlic and mild oriental herbs.
$13.95
0

Goong Grobb

Crispy jumbo prawns in shell cooked in garlic and served with two sauces, sweet plum sauce, and lemon garlic sauce.
$14.95
0

Goong Gra Tieam

Marinated jumbo pawns sauteed in black pepper sauce.
$14.95
0

Noodle Dishes

Pad Thai

Pan fried rice noodles with shrimp, tofu, egg, and bean sprouts.
$11.95
0

Woon Sen Pad

Pan fried glass noodle with shrimp, chicken, tofu, egg and bean sprout in mild spices.
$10.95
0

Thai Jasmine Rice

Serves one.
$1.50
0

Desserts

Sticky Rice with Mango

$7.00
0

Fried Banana Balls with Ice Cream

$6.00
0

Beverages

Soda

$2.00
0

Thai Iced Coffee

$2.50
0

Canned Coconut Juice

$2.50
0

Mineral Water

$2.00
0

Thai Iced Tea

$2.50
0

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