Veggie Skillet
Baby red potatoes, broccoli, cauliflower, mushrooms, tomatoes, onions, green and red peppers, zucchini and yellow squash topped with cheddar cheese. Served sizzling hot on a cast-iron skillet. Topped with two eggs, any style and served with your choice of homemade white, whole wheat, rye, sourdough, raisin or gluten-free toast.