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Mazzi's Menu

Antipasti

Gamberetti D’aglio

Garlic and chili marinated shrimp, applewood bacon, pickled vegetables.
$12.00
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Insalata di Barbabietole

Slow roasted beets, orange supremes, frisee greens, walnuts, goat cheese.
$11.00
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Cavoletti di Bruxelles

Balsamic roasted Brussel sprouts, mustard bacon vinaigrette, Parmesan.
$10.00
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Garlic Bread

Fresh hideaway bakery bread toasted, then rubbed with fresh garlic and drizzled with extra virgin olive oil.
$4.75
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Roasted Garlic & Cambazola

Oven-roasted garlic, grilled hideaway bakery crostini, warm cambozola cheese.
$11.50
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Bruschetta

Our toasted Pugliese bread, rubbed with fresh garlic, served with fresh tomatoes, basil, celery root, extra virgin olive oil, sea salt, and fresh ground pepper.
$10.50
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Calamari Fritti

The generous serving of tender fried calamari rings and tentacles served with our house aioli and lemon.
$12.00
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Stuffed Mushrooms

Crimini mushroom caps stuffed with a blend of sautéed vegetables, garlic and white wine topped with mozzarella cheese.
$8.75
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Zuppe

Minestrone Soup

Our Zia Francesca's recipe, a homemade traditional Italian soup of zucchini, carrot, celery, potato, onion, and white beans in a rich tomato broth.
$7.50
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Insalate

Green Salad

Leafy green lettuce, radish, and carrot topped with your choice of our creamy pesto, bleu cheese, honey mustard or Pazzi's Italian house dressing.
$7.50
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Organic Mixed Green Salad

Organic baby lettuces tossed in our house-aged balsamic vinaigrette.
$8.00
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Cranberry, Walnut & Blue Cheese Salad

Organic mixed baby greens, toasted walnuts, dried cranberries, and blue cheese crumbles with our house-aged balsamic vinaigrette.
$10.75
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Caesar Salad

Crisp romaine lettuce with our housemade caesar dressing and fresh grated Parmesan cheese with hideaway bakery croutons.
$9.50
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Pastas

Linguine Costa Azzura

Pasta Piatti.Linguine pasta, shrimp, scallops, crab in a light sauce of extra virgin olive oil, fresh tomato, garlic, fish broth, and white wine.
$19.50
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Seafood Fettuccine

Pasta Piatti. Fresh scallops and prawns in a creamy fumet sauce, served with house fettuccine, garlic, and herbs finesse.
$19.75
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Penne Alla Vodka

Pasta Piatti. Sautéed garlic, zucchini, and fresh tomato finished with a vodka cream sauce, tossed with penne pasta and freshly grated Parmesan cheese.
$16.95
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Spaghetti Alla Bolognese

Pasta Piatti. A rich, 8-hour full-bodied meat sauce that's a staple of Northern Italy's bologna. Tossed with spaghetti pasta.
$17.95
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Spaghetti

Pasta Classics. Served with meat sauce, tomato sauce or our farm basil almond pesto.
$13.50
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Housemade Fettuccine

Pasta Classics. Served with classic alfredo sauce or our farm basil almond pesto.
$15.75
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Mazzi’s Ravioli

Pasta Classics Housemade spinach and ricotta cheese ravioli with your choice of meat sauce, tomato sauce, mushroom sauce, pesto or alfredo.
$21.75
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Spaghetti Two Ways

Pasta Classics Spaghetti served with half meat sauce and half mushroom sauce.
$14.50
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The Pavarotti

Pasta Classics. 1/2 ravioli with mushroom sauce, 1/2 spaghetti with meat sauce.
$15.95
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The Fellini

Pasta Classics. 1/2 fettuccine alfredo, 1/2 ravioli pesto.
$17.50
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The Caruso

Pasta Classics. 1/2 fettuccine alfredo, 1/2 ravioli tomato sauce.
$15.95
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The Mama Mia

Pasta Classics. 1/2 fettuccine alfredo, 1/2 ravioli with meat sauce.
$17.50
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Seafood Linguine

$19.50
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Piatto Principale

Salmon Casalinga

Pollo e Pesce. Pan seared salmon, herbed butter sauce, lemon, and thyme roasted fingerling potatoes, farm roasted vegetables.
$23.00
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Seafood Cioppino

Pollo e Pesce. Shrimp, scallops, clams, and fresh fish in a hearty tomato broth.
$20.75
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Chicken Parmesan

Pollo e Pesce. Tender chicken breast lightly breaded and baked with plum tomato sauce, mozzarella, and Parmesan cheese served with fettuccine alfredo and roasted vegetables.
$21.00
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Chicken Marsala

Pollo e Pesce. Breast of chicken sautéed in butter with garlic and fresh mushrooms finished with marsala wine. Served with fettuccine alfredo and roasted vegetables.
$21.00
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Chicken Piccata

Pollo e Pesce. Tender chicken breast sautéed with white wine, capers, and lemon. Served with fettuccine alfredo and roasted vegetables.
$21.00
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Short Ribs Agrodolce

Carne. Slow braised short ribs, garlic mashed potatoes, oven roasted seasonal vegetables, braising jus.
$24.00
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Bistecca Alla Marsala

Carne. Medallions of dry aged beef sautéed in butter, garlic, and mushrooms, finished in marsala wine. Served with garlic mashed potatoes and roasted vegetables.
$21.00
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Al Forno

Stromboli

A volcano shaped calzone filled with mozzarella, ricotta, and Parmesan cheese, chicken, prosciutto, broccoli, zucchini, and red onion; served with tomato sauce. Can also be ordered as a classic calzone turnover.
$15.95
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Marco Special Calzone

Marco special calzone — Canadian bacon, Italian sausage, mushrooms, green pepper, onion, mozzarella, and Parmesan cheese. Served with your choice of tomato sauce or fresh tomato slices.
$17.95
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Mazzi’s Calzone

Italian sausage, mushrooms, mozzarella, and Parmesan cheese wrapped in our homemade dough and topped with tomato sauce.
$17.95
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Veggie Calzone

Mozzarella and Parmesan cheese, olives, onion, mushrooms, and green peppers. Served with your choice of tomato sauce or fresh tomato slices.
$15.75
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Lasagna

Fresh homemade pasta layered with rich tomato sauce, lean ground beef, béchamel sauce, sautéed mushrooms, mozzarella, ricotta, and Parmesan cheese.
$15.95
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Vegetable Lasagna

Baby spinach, roasted carrots, and onions layered with homemade pasta, ricotta, mozzarella, and Parmesan cheese, tomato sauce and béchamel sauce.
$16.95
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Homemade Cannelloni

Chicken, Italian sausage, spinach, fresh herbs, ricotta and Parmesan cheese wrapped in homemade pasta. Baked with your choice of tomato or cream sauce.
$15.95
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Baked Ravioli

Our own ravioli filled with ricotta and Parmesan cheese and spinach, then baked with a hearty mixture of meat sauce, ricotta, and mushrooms, topped with mozzarella and Parmesan cheese.
$17.50
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Eggplant Parmesan

Lightly fried eggplant layered and baked with a special tomato sauce, mozzarella, and Parmesan. Served with spaghetti with tomato sauce and roasted vegetables.
$18.50
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Pizzas

Pizza Margherita

Our thin crust with tomato sauce, mozzarella rounds, and fresh chopped basil.
$9.00
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The Original Palermo Pizza Pie

our thick crust with our special tomato sauce, mozzarella, and parmesan cheese.
$8.50
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The Veggie

Your choice of our special tomato sauce, fresh sliced tomatoes or both, with mushrooms, onions, olives, green peppers, and mozzarella.
$18.50
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Mazzi’s Deluxe

our special tomato sauce, mozzarella and parmesan cheese, salami, pepperoni, italian sausage, mushrooms and olives.
$9.95
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Pizza Alla Diavola

our special tomato sauce and mozzarella cheese, topped with mazzi’s homemade italian sausage, red onions, roasted red peppers and crushed red peppers.
$9.95
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Pizza Genovese

made with mazzi’s own pesto sauce, olive oil, mozzarella, sautéed artichoke hearts and roasted chicken.
$9.95
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Pizza Greco

our thin crust with mozzarella, sun-dried tomatoes, feta, kalamata olives, and spinach.
$9.95
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The Hawaiian

the original Palermo pizza with Canadian bacon and pineapple.
$9.95
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Seasonal Dinner Plates

Loin Pork Chop

Center cut pasture raised pork chop with crispy polenta and roasted vegetables, with wild mushroom demi.
$21.00
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Fettuccine Primavera

Housemade fettuccine, wild mushrooms, yellow squash, zucchini, pesto chimichurri.
$17.00
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Aunt Rose’s Pasta

Mushrooms, peppered chicken, basil, tomatoes, feta cheese, penne pasta, with creamy garlic sauce and onion butter.
$18.00
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Salmon Casalinga

Pan seared salmon, herbed butter sauce, lemon, and thyme roasted fingerling potatoes, radish, oven roasted vegetables.
$24.00
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Filet Mignon

8 oz. portion of dry-aged knee deep farm beef tenderloin, wild mushrooms, compound butter, mashed potatoes, roasted seasonal vegetables.
$34.00
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Grilled Halibut

$28.00
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Cannelloni

Chicken braised in white wine, Parmesan, ricotta, and vegetables, wrapped in fresh pasta, baked with mozzarella, tomato sauce and béchamel.
$15.95
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Desserts

Tiramisu

Pick me up - rum and espresso soaked lady's fingers, layered with mascarpone cream, finished with sweet marsala zabaglione.
$6.25
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Cheesecake

Ask your server for our nightly selections.
$6.25
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Chocolate Pots de Creme

A dense pudding made with Belgian chocolate, topped with whipped cream.
$6.25
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Panna Cotta

A light and velvety cream custard served with Oregon berry compote.
$5.75
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Root Beer Float

Thomas kemper root beer with vanilla ice cream.
$4.25
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Ice Cream

Spumoni traditional Italian ice cream, vanilla ice cream.
$4.25
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Sorbet

Spumoni traditional lemon or raspberry sorbet.
$4.25
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