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McCormick & Schmick's

Seafood

40-55 min
1151 Uptown Park Blvd (NaN mi)
More Info

Open Hours

Monday
11:00 AM-10:00 PM
Tuesday
11:30 AM-10:00 PM
Wednesday
11:30 AM-10:00 PM
Thursday
11:30 AM-10:00 PM
Friday
11:30 AM-10:00 PM
Saturday
11:30 AM-10:00 PM
Sunday
11:00 AM-10:00 PM

Brunch

Cold Bites

Lump Crab Tower

Avocado, mango, orange vinaigrette.
$14.50

Smoked Salmon Nachos

bagel chips, capers, dill creme fraiche.
$14.00

Seared Ahi Tuna

Pickled lipstick peppers, yuzu aioli.
$15.00

Hot Bites

Calamari Fritto Misto

Roasted tomato sauce, cilantro jalapeno aioli.
$14.30

Lump Crab Cake

Fire roasted corn salsa.
$16.50

Coconut Shrimp

Orange horseradish marmalade.
$12.80

Steamed Mussels

Tomatoes, white wine and herbs.
$14.00

Shrimp Kisses

Pepper jack cheese, crispy bacon wrapped.
$14.50

Seafood Stuffed Mushrooms

crab, shrimp, seafood stuffed, old bay cream sauce; served baked or fried.
$12.80

Crab Queso

Roasted poblano, avocado pico chipotle tortilla chips.
$14.00

Ice bar

Jumbo Shrimp Cocktail

Chilled.
$16.00

Hot Bowls & Cold Plates

Clam Chowder

$6.50

Seafood Gumbo

$6.50

Maine Lobster Bisque

Sherry cream butter.
$8.50

Chopped Salad

Bacon, blue cheese.
$8.70

Caesar Salad

Garlic croutons.
$9.50

The Iceberg Wedge

Blue cheese, diced tomatoes, bacon.
$8.50

Walnut Mixed Greens

Candied walnuts, blue cheese, balsamic vinaigrette.
$8.70

Lobster Cobb Salad

Tarragon ranch, blue cheese, bacon, avocado.
$22.50

Brunch Cravings

BBQ Bacon Wrapped Shrimp & Grits

Jalapeno cheese grits, corn salsa.
$16.00

Eggs Purgatory

Pomodoro eggs, mozzarella, pancetta, grilled ciabatta.
$12.00

Death by Pork Biscuits & Gravy

Poached eggs, sausage, bacon, andouille, pancetta, chorizo hollandaise.
$15.00

Bananas Foster French Toast

Candied walnuts, fresh berries, foster sauce.
$13.00

Benedicts With a Twist

Crawfish Benedict

Poached eggs, crawfish grit cakes, creamed spinach, crawfish hollandaise.
$16.00

Traditional Eggs Benedict

Poached eggs, Canadian bacon, hollandaise sauce.
$11.00

Crab Cakes Benedict

Poached eggs, hollandaise sauce.
$18.00

Waffles & More

Chicken & Waffle

Pork belly green apple waffle, sausage gravy, honey butter.
$13.99

Nutella Waffle

Vanilla bean ice cream, citrus whipped cream.
$11.99

Chicken Fried New York Strip

Hash brown cheddar waffle, fried eggs, sausage gravy.
$27.00

Shrimp & Andouille Mac & Cheese

Four cheese sauce.
$14.00

Blackened Chicken Fettuccini

Mushrooms, peppers, cajun cream sauce.
$15.00

Buttermilk Fried Shrimp

Chesapeake fries, cocktail sauce.
$15.80

Parmesan Crusted Chicken

Lemon caper butter, linguini alfredo.
$16.50

Good Stuff on the Side

Cinnamon Sister Schubert Rolls

Better than momma’s basket.
$1.00

Jalapeno Cheese Grits

Fire roasted jalapenos, jack cheese, andouille.
$7.00

Patatas Bravas

Crispy battered potatoes, chipotle lime aioli.
$7.00

Grilled Asparagus

Garlic rosemary butter basted.
$8.00

Lobster Mashed Potatoes

Sherry lobster bisque, green onions.
$12.00

Biscuit & Gravy

Cheddar thyme biscuit, sausage bacon gravy.
$5.00

Things That Swim

Almond Crusted Rainbow Trout

Lemon butter, butternut squash orzo.
$18.00

Parmesan Crusted Flounder

Lemon caper butter, butternut squash orzo.
$17.00

Seared Ahi Tuna

Seared rare, sesame cucumber salad, sushi rice.
$25.00

Stuffed Atlantic Salmon

Crab, shrimp, brie, mashed potatoes, vegetables.
$26.00

Fish & Chips

Ziegenbock battered, chesapeake fries, tartar sauce.
$16.50

Chilean Sea Bass Dashi

Pan seared, edamame, pickled cucumbers.
$41.00

Cedar Roasted Atlantic Salmon

Berry reduction, roasted vegetables.
$21.00

Cajun Grilled Snapper

Crawfish sweet potato hash, sauteed spinach, avocado pico.
$37.00

Have a Cow

American Kobe Style Burger

Mushrooms, fontina cheese, red onion aioli.
$17.00

Beef Medallions Bordelaise

Roasted mushroom, spinach saute.
$24.00

Center Cut Filet Mignon

6 oz.
$32.50

U.S.D.A. Choice Top Sirloin

9 oz.
$27.00

U.S.D.A. Choice New York Strip

13 oz.
$39.00

Black Angus Ribeye Steak Center Cut

13 oz.
$38.00

Black Angus Ribeye Steak Bone in

20 oz.
$46.00

Lunch

Appetizers

Ancho Chili Charred Octopus

Jicama chimichurri, white beans.
$16.00

Calamari Fritto Misto

Roasted tomato sauce, cilantro jalapeno aioli.
$7.00

Seared Ahi Tuna

Pickled lipstick peppers, yuzu dressing.
$15.00

Chilled Jumbo Shrimp Cocktail

$9.00

Coconut Shrimp

Orange horseradish marmalade.
$12.80

Lump Crab Cake

Fire roasted corn salsa.
$16.50

Shrimp Kisses

Pepper jack cheese, bacon wrapped, fire roasted corn salsa, onion strings.
$14.50

Steamed Mussels

Tomatoes, white wine, herbs.
$7.00

Roasted Poblano Crab Queso

Cotija, queso fresco, avocado pico, chipotle tortilla chips.
$14.00

Tableside Tartare

Ahi tuna, dijon, capers, onions, chopped egg.
$13.00

Soups & Salads

New England Clam Chowder

Award winning, clams, potato bacon.
$6.70

Maine Lobster Bisque

Sherry cream.
$8.70

Seafood Gumbo

$6.50

Hearts of Romaine Caesar

Parmesan crisp, garlic croutons.
$9.50

Ten Greens Chopped Salad

Bacon, blue cheese, olives, tomatoes.
$8.70

The Iceberg Wedge

Bacon, blue cheese crumbles, diced tomatoes.
$8.50

Walnut Mixed Greens

Candied walnuts, blue cheese crumbles, balsamic vinaigrette.
$8.70

Oyster Bar

Oysters Rockefeller

Four pieces per order. Spinach, bacon, pernod, hollandaise.
$16.00

Connecticut Blue Point

$2.80

Nova Scotia Bras D

$3.20

P.E.I. Canada Irish Point

$3.00

P.E.I. Canada Summerside

$2.70

Entree Salad

Lobster Cobb Tower

Tarragon ranch, blue cheese crumbles, bacon avocado.
$22.00

Entree Caesar Salad

$14.50

Grilled Chopped Salads

$14.50

Santa Fe Shrimp Salad

Roasted corn salsa, avocado, cilantro dressing.
$15.50

Scottish Wild Isles Salmon

Wild Isles Salmon*

Basted with a saffron butter and served with a roasted vegetable orzo with fresh herbs.
$24.00

Garlic Wild Isles Salmon

Grilled with a garlic herb butter and served with roasted beets, cipollini onions and asparagus tossed in a black pepper horseradish sauce.
$25.00

Signature Fish

Crab & Shrimp Stuffed Salmon

Brie, mashed potatoes, vegetables.
$26.00

Parmesan Crusted Flounder

Lemon caper butter, butternut squash orzo.
$17.00

Blackened Mahi Mahi

Crabmeat sautee, andouille mashed potatoes, spinach.
$25.00

Cedar Roasted Atlantic Salmon

Berry reduction, roasted vegetables.
$21.00

Pan Seared Idaho Ruby Trout

Almond crusted, butternut squash orzo.
$18.00

Seared Ahi Tuna

Seared rare, sesame cucumber salad, sushi rice.
$25.00

Lunch Entrees

Blackened Chicken Fettuccini

Mushrooms, bell peppers, cajun cream sauce.
$15.00

Chesapeake Buttermilk Fried Shrimp

Chesapeake fries, cocktail sauce.
$15.80

Crispy Fish Tacos

Cilantro aioli, southwest jicama slaw, black beans.
$11.80

Craft Beer Battered Fish & Chips

Alaskan cod, chesapeake fries, tartar sauce.
$16.50

Shrimp & Andouille Mac & Cheese

Four cheese sauce.
$14.00

BBQ Bacon Wrapped Shrimp & Grits

Jalapeno cheese grits, corn salsa.
$16.00

Salmon Pesto Rigatoni

Asparagus, mushrooms, artichoke cream sauce.
$15.80

Lump Crab Stuffed Shrimp

Red pepper white cheddar mash.
$21.00

McCormick's Seafood Trio

Grilled shrimp, stuffed shrimp, grilled salmon.
$25.50

Ultimate Mixed Grill

Stuffed shrimp, grilled shrimp, crab cake, grilled salmon.
$35.00

Twin North Atlantic Lobster Tails

Lobster bisque mashed potatoes.
$35.00

Sandwiches & Burgers

American Kobe Style Burger

Mushrooms, fontina cheese, red onion aioli.
$17.00

McCormick’s Cheeseburger

Lettuce, tomato, onion, cheddar cheese, French fries.
$12.80

Lump Crab Cake Sandwich

Roasted poblano tartar sauce.
$18.00

Roasted Turkey Sandwich

Peppered bacon, avocado, tomatoes, red onion aioli.
$12.00

A1 Blue Burger

Bacon jam, onion rings, blue cheese, a1 aioli, arugula.
$16.00

Chicken Portobello Sandwich

Arugula, roasted red onion aioli, fontina cheese.
$12.00

Steaks & Specialty Meats

Center Cut Filet Mignon

6 oz.
$32.50

U.S.D.A. Choice Top Sirloin

8 oz.
$27.50

U.S.D.A. Choice New York Strip

13 oz.
$39.00

Dry Rubbed Black Angus Ribeye Steak

Center cut. 14 oz.
$39.50

Dry Rubbed Black Angus Ribeye Steak

Bone in. 20 oz.
$46.00

Beef Medallions Bordelaise

Bordelaise sauce, roasted mushroom, spinach saute.
$24.00

Dinner

Appetizers

Ancho Chili Charred Octopus

Jicama chimichurri, white beans.
$16.00

Calamari Fritto Misto

Roasted tomato sauce, cilantro jalapeno aioli.
$14.30

Seared Ahi Tuna

Pickled lipstick peppers, yuzu dressing.
$15.00

Chilled Jumbo Shrimp Cocktail

$16.00

Shrimp Kisses

Pepper jack cheese, bacon wrapped, fire roasted corn salsa, onion strings.
$14.50

Coconut Shrimp

Orange horseradish marmalade.
$12.80

Lump Crab Cake

Fire roasted corn salsa.
$16.50

Steamed Mussels

Tomatoes, white wine, herbs.
$14.00

Roasted Poblano Crab Queso

Steamed musselscotija, queso fresco, avocado pico, chipotle tortilla chips.
$14.00

Tableside Tartare

Ahi tuna, dijon, capers, onions, chopped egg.
$13.00

Wild Isles Salmon Poke

Cucumber, edamame, avocado, steamed rice, yuzu aioli, sesame cucumber salad.
$15.00

Soups & Salads

New England Clam Chowder

Award winning, clams, potato, bacon.
$6.50

Maine Lobster Bisque

Sherry cream.
$8.50

Seafood Gumbo

$6.50

Hearts of Romaine Caesar

Parmesan crisp, garlic croutons.
$9.50

Ten Greens Chopped Salad

Bacon, blue cheese, olives, tomatoes.
$8.70

The Iceberg Wedge

Bacon, blue cheese crumbles, diced tomatoes.
$8.50

Walnut Mixed Greens

Candied walnuts, blue cheese crumbles, balsamic vinaigrette.
$8.70

Romano Chicken Chop Salad

Pan-seared, parmesan crusted, bacon, blue cheese, balsamic vinaigrette.
$17.00

Lobster Cobb Tower

Tarragon ranch, blue cheese crumbles, bacon, avocado
$24.00

Oyster Bar

Oysters Rockefeller

Four pieces per order. Spinach, bacon, pernod, hollandaise.
$16.00

Connecticut Blue Point

$2.80

New Brunswick St Simon

$3.20

Nova Scotia Bras D

$3.20

P.E.I. Canada Summerside

$2.70

Scottish Wild Isles Salmon

Grilled & Basted with a Saffron Butter

Roasted vegetables orzo with fresh herbs.
$32.00

Grilled with a Garlic Herb Butter

Roasted beets, cipollini onions and asparagus tossed in a black pepper horseradish sauce.
$33.00

Signature Fish

Crab & Shrimp Stuffed Salmon

Brie, mashed potatoes, vegetables.
$32.00

Parmesan Crusted Flounder

Lemon caper butter, butternut squash orzo.
$25.00

Palm Beach Mahi Mahi

Crab potato hash, sweet corn bisque.
$27.00

Skillet Blackened Redfish

Sauteed lump blue crab, lemon butter sauce.
$36.00

Chilean Sea Bass Dashi

Pan seared, edamame, pickled cucumbers.
$41.00

Cajun Grilled Snapper

Crawfish sweet potato hash spinach, avocado pico.
$37.00

Hawaiian Bigeye Ahi Tuna

Seared rare, sesame cucumber salad, sticky rice.
$29.00

Pan Seared Idaho Ruby Trout

Almond crusted, butternut squash orzo.
$21.00

Seafood Specialties

Craft Beer Battered Fish & Chips

Alaskan cod, chesapeake fries, tartar sauce.
$20.00

Lump Crab Cakes

Lemon butter, fire roasted corn salsa, seasonal orzo, vegetables.
$34.00

Chesapeake Buttermilk Fried Shrimp

Chesapeake fries, cocktail sauce.
$21.00

Seared Sea Scallops

Tomato pesto, crab potato hash, sauteed spinach.
$33.00

Shrimp & Andouille Mac & Cheese

Four cheese sauce.
$17.80

Lump Crab Stuffed Shrimp

Red pepper white cheddar mash.
$28.50

Twin North Atlantic Lobster Tails

Lobster bisque mashed potatoes.
$35.00

Alaskan King Crab

One pound of split crab (easy to eat). Served with roasted potatoes and drawn butter.
$39.00

Mixed Grill Selections

McCormick's Seafood Trio

Grilled shrimp, stuffed shrimp, grilled salmon.
$31.00

Ultimate Mixed Grill

Stuffed shrimp, grilled shrimp, crab cake, grilled salmon.
$37.50

Beef Medallions & King Crab

The perfect pair, roasted potatoes.
$40.00

Steak & Twin Lobster Tails

Tender beef medallions, bordelaise sauce, steamed lobster tails.
$39.00

Steaks & Specialty Meats

Center Cut Filet Mignon

6oz.
$32.50

U.S.D.A. Choice New York Strip

13 oz.
$39.00

Dry Rubbed Black Angus Ribeye Steak

Center cut. 14 oz.
$39.50

Dry Rubbed Black Angus Ribeye Steak

Bone in. 20 oz.
$46.00

Beef Medallions Bordelaise

Bordelaise sauce, roasted mushroom, spinach saute.
$27.00

Blackened Chicken Fettuccini

Mushrooms, bell peppers, cajun cream sauce.
$17.00

American Kobe Style Burger

Mushrooms, fontina cheese, red onion aioll.
$17.00

House Made Desserts

Chef's Favorite

Chocolate Bag

White chocolate mousse and fresh berries topped with whipped cream.
$13.00

White Chocolate Bread Pudding

Brioche bread soaked in sweet cinnamon custard, laced with melted white chocolate. Served with warm dark rum sauce, candied walnuts and vanilla ice cream.
$9.00

Chocolate Silk Pie

Rich and silky chocolate mousse pie, served with raspberry sauce and fresh seasonal berries.
$8.00

Creme Brulee

Topped with fresh berries.
$7.50

Seasonal Cheesecake

Rich cream cheese filling baked in a crumb crust.
$8.50

Upside Down Candied Walnut Apple Pie

Baked twice with a candied walnut crust, warm caramel sauce and served with cinnamon ice cream.
$10.00

Vanilla Bean Ice Cream

Per scoop.
$3.00

Cinnamon Ice Cream

Per scoop.
$3.00

Seasonal Sorbet

Per scoop.
$3.00

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